In a cocktail shaker, combine cream or whole milk (two - percent if you must, but never skim) with one teaspoon
of rosemary simple syrup * and a handful of ice cubes.
Lastly, we added a
lovely rosemary simple syrup, which complements the tartness of the grapefruit and the already present botanical flavor of Hendrick's gin.
2 ounces fresh orange juice 2 ounces blood orange juice 1/2 ounce fresh lemon juice 1/2
ounce rosemary simple syrup 2 ounces club soda or sparkling mineral water -LCB- Optional -RCB- Rosemary sprig for garnish & orange slice for garnish
Now I have another wonderful recipe to use with the rest of
my rosemary simple syrup.
ROSEMARY SIMPLE SYRUP: Put 1 part sugar, 1 part water, and fresh rosemary sprigs into a small saucepan.
The Eddie Merlot's Rosemary Grayhound contains Deep Eddy Ruby Red Grapefruit,
rosemary simple syrup, grapefruit juice.
I've got a bottle of tequila with a lot of fresh rosemary in it sitting in the cupboard «steeping» and I made
a rosemary simple syrup and together, they are heaven.
For multiple servings, stir gin, lemon juice, and
the rosemary simple syrup in a pitcher.
To assemble the drink, in each glass pour 1/2 cup of the fresh grapefruit juice, 1 Tablespoon (1/2 oz) of
the rosemary simple syrup and top the glass with sparkling water (about 1 cup).
To make
the rosemary simple syrup, I added equal parts sugar and water.
The next thing I did was to make
a rosemary simple syrup.
The Nailed It, made with Segura Viudas Rosé, pink grapefruit juice,
rosemary simple syrup and Campari sounds divine!