Sentences with phrase «rotisserie chicken on»

Usually that means I keep a rotisserie chicken on hand.

Pick up a rotisserie chicken on the way home from work and use instead of poached chicken!

Shredded cold rotisserie chicken on top of a grain bowl is disappointing, but toss it in a zesty dressing before adding it to your grain bowl and it's a whole different story — a story that proves that you absolutely don't need to reheat rotisserie chicken to bring it to delicious life.

Quintessential French - inspired touches include baguettes baked fresh daily, house made pasta and rotisserie chicken on display in an open kitchen.

Grab yourself a rotisserie chicken on the way home and get ready to make some magic happen in your Dutch Oven.

Otherwise, it's easy to pan fry some chicken or grab a rotisserie chicken on your way home to use in this soup.

Not exact matches

Consider permission granted then to just grab a rotisserie chicken from the supermarket and rely on your salesmanship instead of your kitchen skills if that's more up your alley

This includes discounts on Whole Foods» Whole Trade bananas, organic avocados, organic large brown eggs, organic «responsibly farmed» salmon and tilapia, organic baby kale and baby lettuce, animal - welfare - rated 85 percent lean ground beef, creamy and crunchy almond butter, organic Gala and Fuji apples, organic rotisserie chicken, «365 Everyday Value» organic butter and more, according to Amazon's press release.

This rotisserie - style chicken sandwich, which debuts on March 1, is the first item sold by Subway to feature meat raised without antibiotics.

So it can tinker with the prices of organic eggs, almond butter and rotisserie chicken, experimenting with what gets customers to respond and then doubling down on those successful bets.

I ate this quinoa salad with some salmon yesterday (soooo good) and plan on adding a little rotisserie chicken to a bowl of it today.

Now we can all enjoy the nutritious benefits chicken offers on the go without the mess, inconvenience and craziness of whipping out a rotisserie chicken.

After you cook your chicken (or pluck all the meat off a rotisserie), plop into the bowl of your standmixer, fitted with the paddle, and stir on low.

Get it on your table quickly by using a rotisserie chicken from the grocery store.

Two shortcuts ensure Mexican breakfast - for - dinner can be on the table in 30 minutes or less: jarred tomatillo salsa and rotisserie chicken.

Chunks of juicy rotisserie chicken and plump pieces of artichoke layered between melted Fontina and mozzarella, all on the most amazing half whole wheat crust ever created.

I use leftover or rotisserie chicken, depending on whether or not I have planned on making them.

The chickens below were rinsed, patted dry, put on the spit (with a rotisserie fork in each) tied off with cooking twine (very important step) and dusted with granulated garlic:

The secret to getting this meal on the table so quickly is refrigerated tortellini, jarred Alfredo sauce, and a supermarket rotisserie chicken.

Spread your favorite basil pesto on two store - bought whole wheat naan breads (I can find these ones by Stonefire at my local supermarket), top with cooked, shredded chicken (use leftovers or rotisserie), canned artichoke hearts, cheese and olives.

On one day for a work lunch I added chopped rotisserie chicken, added a little water for moisture and it made a great microwaved entree!

I usually have some cooked chicken on hand, but if I don't I'll pick up a store bought cooked rotisserie chicken and cut it up.

If you are running short on time, you can use canned enchilada sauce and a rotisserie chicken.

2 cups cooked chicken (good use of leftover store bought rotisserie chicken) / 2 cups sauteed chopped frozen or baby spinach (I added peas and mushrooms as well on my second attempt) 1/2 chopped onion 1/2 cloves garlic minced 1 - 2 tbsp olive oil 1 tsp cumin (optional) pinch chilli powder (optional) 1/2 8 - oz.

For the filling, we opted to use the meat off a rotisserie chicken to cut down on prep time.

I sautéed the onions and garlic on the stovetop and added fire roasted tomatoes, a whole rotisserie chicken and spices It did take about double the amount of salsa verde as other reviewers indicated.

To quickly revive dry, cold rotisserie chicken, place slices of it in a steamer basket along with spring vegetables for a seasonal warm salad — it's a whole new take on a one - pot dinner.

Tortilla Soup is my absolute favorite soup & I am so with you on the rotisserie chickens (especially when they are fresh off the roaster).

You can use the meat from a store - bought rotisserie chicken, or even roast some up on your own.

I used grilled chicken from the dinner the night before in the wraps pictured here, but you can use shredded, rotisserie, or whatever type you have on hand.

Pick up a rotisserie chicken and get dinner on the table quicker than it'd take you to call in an order from your favorite Mexican restaurant.

Use a Cooked Organic rotisserie chicken from your local store to cut down on cook time.

Feel free to skip this step, or even use bone in chicken breast if you'd like, just note that the cooking time of this will be about 20 - 30 minutes longer.If you're lucky enough to have leftover chicken handy or are partial to using rotisserie chicken to save on time, go for it!

The only change I made, was to roast my own chicken legs rather than cold picked over rotisserie, left the bones in, put lots baby mixed greens on top ----- putting the greens on top of the hot from the oven chicken slightly wilted them and allowed the great vinaigrette to absorb into both the greens and the hot fingerlings.

And these recipes take full advantage of nature's (or, um, the grocery's store's) shortcuts, like rotisserie chicken, canned beans, and more ingredients that we all rely on (pimiento cheese!!!!!).

If the idea of going to town on a rotisserie chicken sounds like your ideal Tuesday night, stay with me.

The reality is that multinationals are mining the land for a short - term gain, people are confining pigs and poultry in the ammonia of their own excrement in the name of efficiency, and others are exploiting vulnerable migrant workers to ensure there's enough chicken on the Coles rotisserie to feed the insatiable hunger of our convenience culture.

• Pick up a rotisserie chicken from the market or roast your own on Sunday.

You could cook / shred the chicken a day or two early to save time OR swap out 4 cups shredded rotisserie chicken if you really want to make things easy on yourself!

Add a handful of baby spinach (or whatever leafy green you happen to have) and some shredded rotisserie chicken (something you should always have on hand, in my opinion), and season with salt, pepper, and cumin for a little kick.

You can serve this addictive chutney alongside roasted meat (rotisserie chicken); it's also good on a sandwich with deli cold cuts.

I always cheat whenever ever a recipe calls for cooked, shredded chicken because I mean come on, rotisserie chicken is so much easier and tastes so much better.

Get the rotisserie chickens from the grocery, cut them up into portions and brush orange marmalade or pesto, or BBQ sauce on them and re-heat.

Rather it be a rotisserie chicken or a batch of cookies, everything should be done on both sides and cooked throughout at the same rate.

When you need to get a wholesome dinner on the table quickly there is no better way than by grabbing a rotisserie chicken.

It wasn't until I lowered the bar on the variety of our weeknight meals that I realized «healthy dinner» could be a combination of repeatable meals, store - bought shortcuts (like a rotisserie chicken) and weekend leftovers.

chicken on the rotisserie.

As a symbol of rocky economic times, a restaurant on East 180th Street still sports a sign that advertises its roasted chicken when it actually hasn't been able to roast any poultry since its rotisserie machine broke over a year ago.

«Or you could buy a rotisserie chicken — take the skin off and slice it on top of a salad, or buy frozen vegetables to serve with it.»

Leftover rotisserie chicken and quick cooking tortellini allow you to put dinner on the table in no time!