Rub mixture onto the mahi - mahi fillets and chill for at least 15 minutes and up to 1 hour.
Rub the mixture onto the chicken breasts and place chicken on top of the veggies in the crock - pot.
Not exact matches
Coat the lamb with olive oil and liberally
rub the spice
mixture onto the lamb.
Sprinkle roughly half of the spice
mixture onto the steaks, and
rub into the meat.
Rub about half of the herb
mixture onto the the inside of the lamb roast.
Pat the pork chops dry with paper towels and
rub the spice
mixture evenly
onto both sides of the chops.
Place the roast in the crockpot and
rub the green chile
mixture onto the roast.
Rub the spice and oil
mixture evenly
onto both sides of the chicken cutlets.
Rub the spice
mixture onto both sides of racks.
Flip the turkey over and
rub the herb
mixture onto what would have been the cavity.
Rub the seasoning
mixture onto the fish and let the fish marinate for 30 minutes.
In a heavy pan toast peppercorns, sage, basil, fennel and coriander seeds over a medium heat until browned Remove from heat and then place seeds
onto a plate to cool Pour the seeds into a blender adding sea salt Blend all of these ingredients until the
mixture resembles a fine powder
Rub can be stored in a sealed glass jar in your pantry
Rub the
mixture between damp hands or
onto elbows and feet in slow circular motions over the sink or tub.