I also inquired very specifically about
rules for organic certification.
Not exact matches
The
rule for organic was 100 % purity — at least at the farm gate — and there are cases in which a coop lost its
organic certification and the director lost all credibility with the coffee industry.
The
organic certification enforces not just strict
rules to prohibit toxic chemicals from entering the process, but it also ensures that fair wages and safe working conditions are provided
for everyone involved in the farming and post-harvest production.