One of the most glamorous
rum cocktails of the season!
Not exact matches
Consumers from all corners
of the globe call for the company's brands, including Jim Beam ® Bourbon, Maker's Mark ® Bourbon, Sauza ® Tequila, Canadian Club ® Whisky, Courvoisier ® Cognac, Teacher's ® Scotch Whisky, Laphroaig ® Scotch Whisky, Cruzan ®
Rum, Hornitos ™ Tequila, Knob Creek ® Bourbon, EFFEN ® Vodka, Pucker ™ Flavored Vodka, Larios ® Gin, Whisky DYC ®, DeKuyper ® Cordials, and Skinnygirl ®
Cocktails.
To start or accompany their meal, guests can choose from an array
of innovative, hand - crafted
cocktails including A Bird in the Hand (Plantation Pineapple
Rum, Appleton Estate Rare Blend
Rum, Aperol and Carpano Formula Antica Sweet Vermouth) and Apollo No. 2 (Elyx Vodka, St. Germain, Cocchi Americano Blanc Vermouth, lemon, ginger and soda).
This How to
Rum Old Fashioned Cocktail recipe is a sponsored post written by me on behalf of Don Q r
Rum Old Fashioned
Cocktail recipe is a sponsored post written by me on behalf
of Don Q
rumrum.
Like vanilla extract, the vast majority
of the alcohol will cook
of during baking, leaving you with a mild
rum flavor instead
of a
cocktail - like bread.
However, it has the maple flavor that I need to add to certain winter
cocktails (hot buttered
rum, replacing some
of the dark brown sugar with this) and to tea.
As I've grown older, and my tastebuds are no longer those
of a 22 college student that craves overly sweet drinks (anyone remember Malibu
rum and pineapple juice... my stomach aches just thinking about it), I've started to enjoy different
cocktails.
Red Sea Party Punch by Celebrating Family Bird Gang Sonoran Nachos by Love Bakes Good Cakes GameDay Cheesecake Bars by Body Rebooted Healthy Dirty Bird Dip by Dash
of Herbs Purple Potato Salad by The Culinary Compass Chocolate Blackberry Cheesecake Parfait by Mom's Messy Miracles Easy Buffalo Chicken Sliders by Beer Girl Cooks Quick and Easy Baked Buffalo Chicken Sliders by The Life Jolie Blackened Steak + Blue Cheese Nachos by Feast + West Easy pimiento cheese crackers by Family Food on the Table Chicago - Style Deep Dish Breadsticks by Honey & Birch Italian Beef by Bread Booze Bacon Welcome to the Jungle
Cocktail by Love & Flour Bengal Striped Bundt Cake by Foodtastic Mom Polish Boy Potato Skins by A Mind Full Mom Sweet and Salty Brownies by The Secret Ingredient Is Cowboy Cookies by The BakerMama Cowboy Chili by See Aimee Cook Green Chili Pulled Pork Cheese Fries by Cake «n Knife Blue and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by Peanut Blossom Fruity Dessert Pizza with Peanut Butter Chocolate Glaze by Bucket List Tummy New England
Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish and Corn Fritters with Remoulade Dipping Sauce by For the Love
of Food Reuben Sliders with Homemade Russian Dressing by A Dish
of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitchen
Another baked
cocktail recipes, these Limey Mojito Cupcakes have a little mint, a little lime, and kick
of rum in them.
Blackberry Gin Slush by The Speckled Palate Homemade Lemonade by Winstead Wandering Blood Orange Mocktail by Body Rebooted Fleur Collins
Cocktail by Hungry Girl por Vida Fourth
of July Sparkler by Mixplorology Black Stripe Cold
Rum Cocktail by Honey and Birch Fresh Watermelon Mojito by Twin Stripe Mint Hibiscus Lemonade by The Little Epicurean Wine Slushy by Living Well Kitchen Basil Gin Lemonade by Glisten and Grace
Among the hundred
of spirits the company produces are vodkas, tequilas, gins,
rums, whiskeys, brandies, pre-mixed
cocktails and liqueurs.
TANDUAY Asian
Rum announces the appointment
of its Florida Brand Ambassador, Chris Hudnall, to provide
cocktail development and sales support to the brand's on - premise efforts in the Southern Florida market.
This is one
of the oldest
cocktails in existence, a refreshing blend
of citrus,
rum, and simple syrup.
Thanksgiving Punch is a delicious
rum cocktail full
of warm spices and fresh lemon juice.
While you are there, enjoy a
cocktail or three - and perhaps a couple
of other American classics - we love the Buttermilk Fried Chicken and perhaps Bananas Foster flambeed in dark
rum for dessert.
LIMA LIMA OHANA Decked out in tropical attire and well - versed in
rum (and rhum, and ron), Lost Lake's talented staff
of friendly and knowledgeable beverage professionals are ready to take you on a mini-vacation, by way
of a wildly garnished tiki
cocktail.
With floor to ceiling windows
of the rolling hills
of wine country, patrons can dine on specialty culinary creations while imbibing in one
of the bistro's signature
cocktails including My Lover, made with pineapple juice, cranberry juice, house made fresh orange juice, prickly pear syrup, Malibu coconut
rum, Aylesbury Duck vodka, and ginger beer; or the Spice
of Life, with Aylesbury Duck Vodka, agave, fresh jalapeno, a fresh cucumber slice, fresh cilantro, house made sweet and sour, and fresh house made orange juice.
Expect craft
cocktails and plenty
of rum, including house spiced
rum and
rum cream liqueur, from the bartenders behind sausage - heavy Bangers & Lace.
While enjoying the music, the best bartenders in the business will be serving up new, hand - crafted
cocktails made with Malibu Red, a vibrant fusion
of Caribbean
Rum, Silver Tequila, and coconut liqueur.
Beary has even given us a recipe for a tiki
cocktail laced with this liqueur and three types
of rum, making for a bright and tropical drink (see the recipe).
The restaurant concocted
cocktails like the PassionNut for Port featuring Fonseca Bin No. 27 Port with Don Q coconut
rum, passion fruit puree, and lemon juice and encouraged customers to order one
of the restaurant's 18 dessert wines instead
of actual dessert.
We love the simplicity
of a classic daiquiri, where
rum, lime juice and sugar come together in the perfect ratio for a refreshing, no - frills
cocktail.
the tasting ended with a short
cocktail of your choosing — hot apple cider with spiced
rum or horchata (Mexican rice milk) with coffee liquor.
TANDUAY Asian
Rum announces the appointment
of its Florida Brand Ambassador, Chris Hudnall, to provide
cocktail development and sales support to -LSB-...]
«At High Brew, we like to work hard and play, so we loved the idea
of helping create a delicious
cocktail with
Rum Chata this summer.
Consumers from all corners
of the globe call for the company's brands, including Jim Beam Bourbon, Maker's Mark Bourbon, Sauza Tequila, Pinnacle Vodka, Canadian Club Whisky, Courvoisier Cognac, Teacher's Scotch Whisky, Skinnygirl
Cocktails, Cruzan
Rum, Hornitos Tequila, Knob Creek Bourbon, Laphroaig Scotch Whisky, Kilbeggan Irish Whiskey, Larios Gin, Whisky DYC and DeKuyper Cordials.
In Tulum, Mulberry Project's
cocktails feature the local spirits and flavors
of Mexico, highlighting mezcal, tequila and
rum while adding a dose
of mystery and intuition.
To learn more about Blue Chair Bay
Rum and browse a full list
of beach - anytime
cocktail recipes, please visit www.bluechairbayrum.com, www.facebook.com/bluechairbayrum, www.twitter.com/bluechairbayrum and www.instagram.com/bluechairbayrum.
The Evening in Kingston is one
of our favorite
rum cocktails ever.
Featuring the talents and creativity
of the team behind Manhattan's acclaimed Mulberry Project speakeasy and a focus on tequila, mezcal and
rum, the pop - up on the sand offers a twist on
cocktail culture.
Since its early beginnings and starting with the Mojito
cocktail, BACARDÍ
rum has been mixed to create legendary
cocktails in the form
of the BACARDÍ Daiquiri, BACARDÍ Cuba Libre and BACARDÍ Piña Colada.
Our tropical blend
of exotic coconut
rum flavours aromas are combined artistically with premium fortified wine base, results in this smooth elegant Australian
cocktail mixer.
Malibu, the original coconut liqueur and Caribbean
rum blend, is out to give consumers the Best Summer Ever with a series
of high - energy consumer activations across the country and an engaging online content series spotlighting its signature
cocktails.
Allegheny Distilling LLC, located in Pittsburgh's historic Strip District, was incorporated in late 2012 and began production
of Maggie's Farm
Rum in October
of 2013 before opening it's
cocktail bar in the distillery in January
of 2014.
With one
of the most robust
rum selections available, SUGARCANE raw bar grill pays homage to its namesake with rum - inspired cocktails including the Tobacco Rum Old Fashioned with Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good frien
rum selections available, SUGARCANE raw bar grill pays homage to its namesake with
rum - inspired cocktails including the Tobacco Rum Old Fashioned with Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good frien
rum - inspired
cocktails including the Tobacco
Rum Old Fashioned with Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good frien
Rum Old Fashioned with Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña
rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good frien
rum and mint; and the Monteflor Mule, with Flor de Caña white
rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good frien
rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all
of which reflect the restaurant's ethos
of enjoying delicious food and drink with good friends.
Available in two expressions, TANDUAY's flavors are artfully crafted from a blend
of individual
rums, making it the ideal base spirit for today's
cocktail.
Davio's Cucina's beverage menu includes a vast selection
of spirits, premium alcohol and refreshing mixers, in addition to an array
of signature
cocktails such as the Cucina Limone (Ketel One Citron, homemade Lemon Sour, Chambord), Forbidden Florence (Hendricks Gin, Sweet Vermouth, Campari, Grapefruit) and Upper East Side (Goslings
Rum, Sweet Vermouth, Bitters) priced at $ 12.
Rhumsfeld's Painkiller 2 oz Black Mask Original Spiced
Rum 4 oz pineapple juice 1 oz cream
of coconut 1 oz fresh squeezed orange juice Add ingredients to an ice - filled
cocktail shaker and shake well Strain into a chilled highball glass filled with fresh ice Dash
of Nutmeg and a pineapple wedge for garnish
Malliouhana's signature Sunset Bar offers
cocktails and a large selection
of rare, regional
rums in the most scenic vantage point on the island.
Attendees can enjoy a complimentary coastal seafood broil to pair with The
Rum Line's menu
of award - winning
cocktails by Bar Director, Rob Ferrara.
Pair these culinary delights with Beverage Director Lexi Winston's King Cake Martini, which was just named semi-finalist
of Where Y ’ at's
Rum Chata
Cocktail Mix Off 2017.
Single batch
rum, aged for 3, 5 and 12 years in toasted American oak Bourbon barrels, each
of The Real McCoy's three expressions — unique in their own right — is ideal for sipping neat, on the rocks, or mixing into a delicious
cocktail.
Im planning on making them again soon using Baileys and a dark
rum too, perfect for the
cocktail party we will be hosting at the end
of this month Great recipe, thank you!
And after my first sip
of Hot Buttered
Rum a few days ago, I knew that my
cocktail was going to be a trashed up version
of my new favorite drink.
But this healthier version
of the
cocktail incorporates the use
of homemade (and easy - to - make) ginger syrup mixed with club soda and black
rum.
There is no time to swerve and zero chance
of racking the
cocktail glass
of rum and coke.
If Tottenham fans are indeed having to brace themselves for the inevitable hammer - blow
of Gareth Bale scuttling off to Madrid this summer, then Levy and Baldini's antics in the transfer window have made sure the final strike will arrive padded in cotton wool and served with exotic,
rum - based
cocktails to deaden the sting.
Greg will be one
of five chefs — including Magnus Nilsson
of Fäviken Magasinet, Niklas Ekstedt
of Ekstedt, Sean Gray
of Momofuku Ko and Manoella Buffara
of Manu — cooking four - course meals on different days at The Residence, presented by Zacapa
rum (so expect
cocktails).
If you do want
cocktails, you can spike your warm drink with some
rum, vodka, or whiskey — or you can just sip them as is, basking in the mood - altering effects
of hygge.
To turn this sweet - and - spicy cooler into a
cocktail, add a shot
of rum to the bottom
of each glass and stir well.