Sentences with phrase «rump roast»

A trio of paintings now in the collection of Los Angeles» Museum of Contemporary Art are emblematic: Meat, Strong Hand (The Grip) and Desk Calendar (all 1962) use commercial advertising styles to depict a supermarket rump roast, a muscle - building implement and an appointment book.

Unfortunately, these food experiments rarely succeed as many pitbulls start to resemble a well - marbled rump roast instead of a toned and muscled athlete due to the addition of so many empty calories.

Like any other animal product (like bully sticks), ears are humanely acquired during the processing of the rest of the pork for everything from bacon to rump roast, and every other delicious morsel in between.

We pressed the button again and watched the door motor move toward the rump roast.

Jim: Nadia will be expecting filet mignon, okay, and all I'm going to be able to give her is rump roast.

Earlier this week, we learned that Rachel wants you to serve your rump roast on the plates she's «designed».

Preferably, look for a chuck roast or rump roast.

* Great cuts of beef for this stew include: Chuck Roasts, Bottom Round Roast, Rump Roast, Top Round, or Pot Roasts.

You can use pre-cubed stew meat, or any of the following cut into 1 ″ cubes: rump roast, sirloin roast, chuck roast, top round, or bottom round.

Rump Roast — Olive Oil — Mushrooms — Onion — Garlic — Chicken Broth — Tomato Sauce — Tomato Paste — Italian Seasoning

Beef Roast with Mushroom Gravy Sauce (adapted from Nom Nom Paleo) Ingredients: About 2 lbs grass fed beef rump roast 2 big onions 1 bulb of garlic 1 shallot 18 oz button mushrooms 2 Tbsp grassfed butter (I used Kerrygold Salted Butter) 1 tsp caraway seeds 1 - 2 tsp celery salt Salt and pepper to taste

I was inspired by Nom Nom Paleo Easy Paleo Herb Gravy recipe and finally decided to give it a try with the newly bought grass fed beef rump roast I got couple days ago.

Cook the beef rump roast in pressure cooker for about 20 - 25 minutes (or boil them for about 1 hour or until tender).

I also used a rump roast to cube (meat turned out very tender).

Italian Beef (slightly adapted from a recipe found online) Ingredients: 3 c water1 t black pepper1 t oregano1 t dried basil1 t onion salt (this is the only salt I used in this recipe) 1 t dried parsley1 t garlic powder1 bay leaf1 -LRB-.7 oz) pkg dry Italian salad dressing mix1 3 - to - 4 # rump roast (I used a sirloin tip roast) Italian sub rolls.

Add shredded rump roast, mushrooms, salt and pepper.

Just on a whim, my Mom decided to do something really creative with the leftover grass - fed rump roast from last week: Grass - fed Meat Pie.

Lemon Grass Tomato Beef Stew Ingredients: 3 lbs beef rump roast - cut into cubes — trim off all the visible fat 1/2 garlic cloves 1 ″ ginger knob 1 ″ galangal root Chopped onions 3 tsp curry powder 1 tsp chipotle pepper powder 3 - 4 celery stalks — diagonally chopped 1 big carrot — diagonally chopped 3 - 4 lemon grass — white part only — bruised 5 small roma tomatoes 2 Tbsp homemade apple sauce About 1 cup homemade Tomato Sauce or you can use 1 small can tomato paste 1 Tbsp Red Boat Fish Sauce 1 Tbsp coconut oil 4 cubes of frozen coconut milk (about 1/2 cup coconut milk)

If bringing a rump roast to the church dinner will singe the edges of your neighbor's faith, then bring a salad instead!

Not exact matches

Since it seems pink slime comes from using every bit of carcass, and Jews and Muslims can not consume the entire animal (such as «rump» roast), would these cuts be free of it?

Meat, Pork, Lamb and Veal: lean beef (round, sirloin, tenderloin, rump), lean ham, Canadian bacon, lamb loin chop, veal chop, veal roast

English Asparagus Veloute, soft quail egg, Loch Duart Scottish Salmon, crispy bacon 2014 Soave Classico, Pieropan, Soave, Italy (served in magnum) ~ Trio of Yorkshire Lamb — roasted rump, scrisp sweetbreads, slow cooked belly, mint jelly, summer beans 2013 Restless River «Main Road & Dignity» Cabernet Sauvignon, Wessels Family, Hemel - En - Aarde, South Africa ~ A Plate of seasonal English Cheese from London's oldest Cheesemonge «Paxton & Whitfield» Featuring new seaons Goats & sheeps milk cheese Served with fruit chutney and biscuits 2014 Late Harvest Riesling, Casa Del Boque, Chile

DD's roast dinner was yum — the most delicious baked potatoes and cauliflower cheese and beef rump.