Sentences with phrase «runny yolk poached»

Lentils: check, bacon: check, runny yolk poached egg: check!

Not exact matches

Poach eggs at a bare simmer until whites are firm but yolks are still runny, 3 to 4 minutes.

Poach until whites are set but yolks are still runny, about three to five minutes depending on the temperature of your water.

Let the eggs steam and «poach» until the white is set and the yolks are very runny.

Poach eggs until whites are set and yolks are still runny, about 3 minutes.

Fried crispy in olive oil with a runny yolk, poached, soft scrambled... never met an egg I didn't like.

Poach until whites are set but yolks are still runny, about 3 minutes.

Few breakfasts are quite as satiating and satisfying as eggs, but during the week it can be challenging to carve out enough time to poach a couple to runny - yolked perfection or whip up a veggie - packed scramble.

Whilst keeping an eye on your toasting muffins poach the eggs in the pan of boiling water for about 3 minutes, (you want the yolks to still be slightly runny).

Olive Risotto With Poached Egg Serving a poached egg on top is a classic Italian dish — the combination of runny yolks with creamy rice is to dPoached Egg Serving a poached egg on top is a classic Italian dish — the combination of runny yolks with creamy rice is to dpoached egg on top is a classic Italian dish — the combination of runny yolks with creamy rice is to die for!

While we used scrambled eggs, an over medium or poached egg with a runny yolk would also be delicious.

Because I love Korean food, and also had an inkling that cauliflower's strong flavor would play well with other bold ingredients, I got to work coming up with a version that paired the grated cruciferous vegetable with kimchi, soy sauce, scallions, sesame seeds, and a runny - yolked poached egg.

A poached or over medium egg with a runny yolk would also be tasty instead of scrambled.

Over the years my tastes have evolved from scrambled and hard boiled only, to fried, and just recently to poached with rich, runny yolks.

* I love this salad with a few poached or fried eggs on top (with the yolk a little runny so it mixes in to the salad).

But trust us, with these creamy avocado slices and the runny yolk of the poached egg, you won't miss the hollandaise a bit.

For a soft poached egg, cook for 2 minutes until the white is just firm and the yolk is still runny.