Also, I try to eat as little carbs as possible after lunch time so I've been eating more cracker breads /
rye crackers as a substitute for bread and they're actually really satisfying to dip in soups etc..
Not exact matches
Serve
as a spread for
rye bread,
crackers, or soft pretzels.
I've enjoyed it
as a veggie dip, sandwich spread, on thin
rye crackers with tomatoes and avocados
as well
as a snack served with rice chips.
Cereal grains and all processed foods made with them such
as barley, corn (including corn on the cob, tortillas, corn chips, corn starch, and corn syrup), millet, oats (including rolled oats and steel - cut oats), rice (including basmati rice, brown rice, white rice, rice cakes, rice flour, rice pudding, and rice noodles),
rye (including
rye break and
rye crackers), sorghum, wheat (including bread,
crackers, rolls, muffins, cookies, cakes, doughnuts, pancakes, waffles, pasta of all kinds including spaghetti and linguini, pizza, pita bread, flat bread, and tortillas) and wild rice.
Brock: But that doesn't mean you should throw a whole bunch of gluten back into your diet like I can see on this, I've got one of these charts in front of me and wheat and
rye, bread,
crackers, cookies, pasta, they're all on this elimination chart
as well so it's kind of stay off the gluten and also stay off the apples, apricots, avocados, blackberries, cherries, etcetera.
She had passed on the Crab Louis, had eaten instead half a grapefruit, two
rye crackers, and a cube of Swiss cheese; she had not been offered a gin and tonic, and, if she had, would have refused; she thought that adults (or,
as she caught herself still referring to the despite the fact that she had recently turned twenty - one, «grown - ups») drank too much.