Sentences with phrase «rye flour because»

I've made it with plain flour only, too, yet I prefer the version with rye flour because of its texture and taste.

Not exact matches

They're wholesome because they're made with rye flour, wheat germ, and only a little sugar, and they're delicious because they employ caraway seeds and just enough sugar to make them perfect alongside a savoury picnic soup or when topped with jam or peanut butter and eaten as a picnic snack.

i almost threw away a bit of rye flour leftover from experiments with different flours because it seemed so dense in other things i've worked it into, but this seems great.

I just made these and I used only spelt flour, because I didn't have rye and I used greek yogurt instead of coconut milk.

Feel free to substitute some rye or whole wheat flour for some of the white flour; you may have to adjust the water a little because all flours absorb liquids at a different rate.

I hope my local Whole Foods has rye flour that's affordable because I can't wait to try this!

This one is extra hearty because of the spelt and dark rye flours.

Because it contains more essential oils, whole grain rye flour can spoil quickly.

Because it is difficult to separate the germ and bran from the endosperm of rye, rye flour usually retains a large quantity of nutrients, in contrast to refined wheat flour.