Sentences with phrase «safflower seed»

Safflower Gold for Conures / Cockatiels is our gourmet, fortified, natural safflower seed blend.

With natural ingredients like Sesame Oil, Safflower seed oil and Jojoba Oil a Hollywood glam look is easy to achieve in minutes.

The liner itself is equally impressive with safflower seed oil to soften the lash line and vitamin C to condition your lids.

Among ingredients: Water, Lactic Acid, Glycerin, Lilac Leaf Cell Culture Extract, Chondrus Crispus Extract, Sodium Hyaluranate, Witch Hazel Distillate, Aloe Vera Leaf Juice, Salicylic Acid, Phenoxyethanol, Safflower Seed Oil, Olive Fruit Oil, Enantia Chloantha Bark Extract, Oleanolic Acid, Glycolic Acid, Grapefuit Peel Oil etc (see the full list here).

Full of collagen, elastins, and safflower seed oil, this St. Ives moisturizer promises to soften and repair dry skin.

kimberlyloc reviews derma e Soothing Facial Treatment Oil, a face oil blend made with safflower seed oil, coconut oil, borage seed oil, evening primrose oil, organic argan oil, kukui oil, lavender, grapeseed oil and vitamin E.

If you are going to use a non-olive vegetable oil, choose cold - pressed grape seed oil, or for a cheaper option, use a cold - pressed, hexane free sunflower or safflower seed oil.

Infused with safflower seed oil (conditioning), calendula (moisturizing), camomile (soothing), linden (protecting), witch hazel (purifying), and vitamin E (an antioxidant)-- to name a few ingredients — this mask has the power to erase pretty much anything negative on your face.

The main oils used are olive oil and safflower seed oil, with hints of pumpkin seed, argan, sweet almond, and jojoba.

Instead, the cream is formulated with organic and botanical ingredients, like aloe vera, vitamin D, sweet almond oil, and safflower seed oil.

Its range of oil is milled from organic vegetable seeds, including sunflower, soya bean, rapeseed and safflower seeds from Spain, Ukraine and Romania (Spain).

They spray - painted 320,000 dead safflower seeds, and placed them along state forest roads.

Ingredients White Proso Millet, Milo, Wheat, Green Field Peas, Red Millet, Canary Seed, Oats, Safflower Seeds And Popcorn.

Ingredients: Safflower Seeds, Sunflower Seeds, Whole Corn, Wheat, Ground Corn, Heat - Processed Soybeans, Oats, Flaked Corn, Dehulled Soybean Meal, Whole Peanuts, Corn Gluten Meal, Peanuts, Calcium Carbonate, Wheat Middlings, Chili Peppers, Pumpkin Seeds, Dehydrated Papaya, Dehydrated Banana, Ground Wheat, Monocalcium Phosphate, Dicalcium Phosphate, Vegetable Oil, Dehydrated Pineapple, Salt, Potassium Chloride, Ground Oat Groats, L - Lysine, Orange Oil Extract, Dehydrated Carrots, Magnesium Oxide, Vitamin A Supplement, Choline Chloride, DL - Methionine, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Dried Bifidobacterium Bifidum Fermentation Product, Dried Enterococcus Faecium Fermenetation Product, Dried Aspergillus Oryzae Fermentation Product, Yucca Schidigera Extract, Vitamin D3 Supplement, Vitamin E Supplement, Dehydrated AlfalfaMeal, Torula Dried Yeast, Niacin Supplement, Vitamin B12 Supplement, Riboflavin Supplement, d - Calcium Pantothenate, Menadione Sodium Bisulfite Complex, Biotin, Folix Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Zinc Methionine Complex, Manganese Methionine Complex, Copper Lysine Complex, Cobalt Glucoheptonate, L - Ascorbyl -2-Polyphosphate, Zinc Sulfate, Zinc Oxide, Ferrous Sulfate, Manganese Sulfate, Manganous Oxide, Copper Sulfate, Potassium Iodide, Cobalt Sulfate, Sodium Selenite, Ethylenediamine Dihydroiodide, Color Added (Red 40, Yellow 5, Yellow 6, Blue 1, Titanium Dioxide).

Many parrots fed an all seed diet, start to pick out their favorites (typically sunflower or safflower seeds), and ignore the other components of the diet.

Dr. Robert M. Collett, DVM, president of Designing Health, Inc. — makers of The Missing Link branded pet products — says that for larger parrots «a diet of processed sunflower seeds and / or safflower seeds and peanuts is a mixture overloaded with the omega - 6 fatty acids but sadly deficient in the omega - 3 fatty acids and the macro and micro-nutrients essential for optimal bird health.»

Not exact matches

Topping: Organic stone ground white corn, organic sunflower oil or organic safflower oil, organic hemp seeds, organic brown flaxseed, organic poppy seeds, organic black sesame seeds, organic white sesame seeds, water, trace of lime.

1 tbsp ground flax (or chia) seed 1/4 cup hot water 1 1/2 cups oat bran 1/2 cup gluten free flour blend 1 tsp baking soda 1/2 tsp baking powder 1/2 tsp sea salt 1 tbsp whole flax seed 1/4 cup unsweetened applesauce 1/4 cup almond milk 1/4 cup soy yogurt * 3 tbsp coconut or safflower oil 1/4 cup maple syrup 1/4 cup brown sugar 1/2 tsp vanilla extract Yields 6 large muffins Preheat oven to 375F and grease muffin tin or papers.

Rolled oats, sunflower seeds, sesame seeds, dry roasted peanuts, honey, canola oil, malted barley, safflower oil, raisins, corn germ oil, peanut butter, dates, soybean oil, filberts, cashews, vanilla, and salt.

Organic Brown Rice Flour, Filtered Water, Organic Raisins, Organic White Rice Flour, Organic Agave, Pecan Meal, Organic Tapioca Flour, Safflower Oil, Organic Chia Seeds and / or Organic Flax Seeds, Fresh Yeast, Vegetable Gum (Xanthan, Cellulose), Rice Bran, Arrow Root, Herbs

Organic Brown Rice Flour, Filtered Water, Organic Millet Flour (A blend of coarse and fine), Organic Agave, Organic Tapioca Flour, Fresh Yeast, Safflower Oil, Organic Chia Seeds, Vegetable Gum (Xanthan, Cellulose), Sea Salt.

gluten - free crust (water, tapioca starch, brown rice flour, white whole grain sorghum flour, potatostarch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum), tomato basil sauce (water, tomato paste, olive oil, onions, basil, salt, garlic, xanthangum, spices), Daiya mild mozzarella style shred (filteredwater, tapioca starch, non-gmo expeller pressed canolaand / or non-GMO expeller pressed safflower oil, coconut oil, pea protein isolate, salt, inactive yeast, vegan naturalflavours, vegetable glycerin, xanthan gum, lactic acid (vegan), titanium dioxide (a naturally occurring mineral), yeast extract), tomato, basil.

1/4 c. neutral high - smoke point cooking oil (grape seed, canola, safflower), plus additional for grill grates

Vegan Carrot Raisin Muffins 1 1/2 cups whole wheat flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon fine sea salt 2 teaspoons ground cinnamon 1/4 teaspoon ground ginger 1/2 cup unsweetened soymilk or almond milk 1 teaspoon apple cider vinegar 1/2 cup sucanat or organic evaporated cane sugar 1 cup finely shredded carrot 1/4 cup organic canola or safflower oil 1/4 cup unsweetened applesauce 1 teaspoon pure vanilla 1/4 cup golden or dark raisins 1/4 cup shelled raw sunflower seeds

Ingredients 1 tablespoon safflower or other neutral oil 1/2 teaspoon brown mustard seeds 1 onion, sliced 1 glove garlic, minced 1/2 teaspoon cumin pinch cayenne Salt Pepper 1 small bunch rainbow chard (about 8 - 10 big leaves), washed, trimmed, and stems and leaves cut into 1 / 2 - inch wide ribbons 1/4 teaspoon sugar 2 teaspoons butter, plus more for the bread 4 eggs, lightly beaten about 3 tablespoons finely chopped mozzarella cheese 4 slices good bakery bread, toasted Garam masala (optional), for garnish

Ingredients: Whole Grain Rolled Oats, Milled Cane Sugar, Vegetable Oil (Canola and / or Safflower and / or Sunflower Oil), Rice Flour, Cornstarch, Almonds, Honey, Salt, Natural Flavor, Barley Malt Syrup, Cardamom Seed, Fennel Seed, Fenugreek Seed, Nutmeg.Contains: Almonds, may contain traces of other tree nuts, wheat, milk, eggs and soy.

Ingredients: Whole Grain Rolled Oats, Milled Cane Sugar, Vegetable Oil (Canola and / or Safflower and / or Sunflower Oil), Rice Flour, Cornstarch, Flax Seed, Honey, Freeze Dried Blueberries, Barley Malt Syrup.Contains: May contain traces of other tree nuts, wheat, milk, eggs and soy.

ground flax seed 6 tablespoons water 1 cup whole wheat pastry flour (all - purpose flour works, too) 1 cup cornmeal (see above) 3 tablespoons sugar 4 teaspoons baking powder 3/4 teaspoon salt 1 cup soy milk 1/4 cup high - oleic safflower oil or extra-virgin olive oil 1/2 cup fresh or frozen corn kernels (optional)

For dark rye 2/3 cup warm water 1 teaspoon active dry yeast 1 tablespoon unsulfured molasses 1 teaspoon kosher salt 1 cup bread flour 1 cup light rye flour 2 tablespoons unsweetened cocoa powder 1 teaspoon caraway seeds plus more for topping 1 tablespoon safflower oil plus more for bowl 1 egg white

For light rye 2/3 cup warm water 1 teaspoon active dry yeast 1 tablespoon unsulfured molasses 1 teaspoon kosher salt 1 cup bread flour 1 cup light rye flour 1 teaspoon caraway seeds plus more for topping 1 tablespoon safflower oil plus more for bowl

Gluten - free crust (tapioca starch, cane sugar, coconut oil, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, non-GMO expeller pressed: canola and / or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, baking powder, sea salt, sunflower lecithin, xanthan gum)

Gluten - Free Crust (water, tapioca starch, brown rice flour, white whole grain sorghum flour, potato starch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum), Tomato Basil Sauce (water, tomatoes, olive oil, onion, salt, xanthan gum, garlic, basil, spices), Daiya Mild Mozzarella Style Shreds (filtered water, tapioca starch, non-GMO expeller pressed: canola and / or safflower oil, coconut oil, pea protein isolate, vegan natural flavors, salt, inactive yeast, xanthan gum, lactic acid (vegan), titanium dioxide (naturally occurring mineral), yeast extract), Beyond Meat Italian Sausage - style Crumbles (water, pea protein isolate, non-GMO expeller - pressed canola oil, vegan natural flavors, garlic, spices, paprika, potassium bicarbonate, caramel color, calcium sulfate, yeast extract, salt), Daiya Meatless Pepperoni - style Slices (tapioca starch, filtered water, coconut oil, spices, non-GMO expeller pressed: canola and / or safflower oil, rice starch, pea protein isolate, sea salt, textured pea protein, bamboo fiber, crimini mushrooms, vegan natural flavors, yeast extract, konjac gum, potato protein isolate, lactic acid (vegan), garlic, xanthan gum, vegan enzyme, paprika oleoresin (color)-RRB-, Red Onion.

Cheezecake filling (Filtered water, creamed coconut, cane sugar, coconut oil, tapioca starch, non-GMO expeller pressed: canola and / or safflower oil, potato starch, pea protein, key lime juice concentrate, vegan natural flavours, sea salt, vegetable glycerin, sodium alginate, xanthan gum, lactic acid (vegan), tricalcium phosphate, cultured sugar, agave syrup, vegan enzyme) Gluten - free crust (tapioca starch, cane sugar, coconut oil, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, non-GMO expeller pressed: canola and / or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, baking powder, sea salt, sunflower lecithin, xanthan gum) Contains: Coconut

Corn Flour, Whole Rolled Oats, Milled Cane Sugar, Almonds, Vegetable Oil (Canola and / or Safflower and / or Sunflower Oil), Rice Flour, Barley Malt Syrup, Cornstarch, Brown Rice Syrup, Salt, Natural Flavor, Cinnamon Bark, Annatto (for color), Turmeric (for color), Purple Carrot Juice (for color), Ginger Root, Cardamom Seed, Black Pepper, Clove Bud.

11/2 cups red split lentils (masoor dal), picked over, washed and drained 5 cups water 3 tablespoons high - oleic safflower oil 1/2 teaspoon black mustard seeds 1 tablespoon minced fresh ginger 3 cloves garlic, finely minced 3 small dried red chili peppers 1 medium onion, peeled and thinly sliced 1/2 small head of green cabbage, cored and thinly sliced or shredded (4 - 5 cups) 1 1/4 teaspoons ground cumin (preferably freshly ground) 1/2 teaspoon ground turmeric 1/2 teaspoon coriander or garam masala Pinch asafetida (see note above) 1 teaspoon dried fenugreek leaves (see note above) 1 cup finely chopped or crushed tomatoes (I used Pomi chopped tomatoes) 1 teaspoon salt Freshly squeezed lime juice, optional

I followed the recipe but used what I had: peaches instead of apples and maple syrup instead of honey and safflower oil instead of grape seed oil.

Kale Fried Rice 1 bunch fresh kale 6 cups water 1 teaspoon sea salt 1 tablespoon safflower oil 1 medium onion, chopped 1 jalapeno or Serrano chile pepper, seeded and chopped 2 cloves garlic, finely chopped 2 cups cooked brown rice, such as basmati or jasmine 2 tablespoons sake or white wine 2 tablespoons tamari soy sauce 2 teaspoons toasted sesame oil 1 teaspoon pure maple syrup 2 teaspoons toasted sesame seeds

Maple Almond Granola 2 cups old - fashioned rolled oats 3/4 cup raw almonds or walnuts 1/2 cup raw sunflower seeds (shelled) 1 1/2 teaspoons ground cinnamon 1/4 teaspoon ground ginger 1/8 teaspoon coarse (Kosher) salt 1/3 cup pure maple syrup 1 tablespoon canola or safflower oil

Gluten - Free Crust (water, tapioca starch, brown rice flour, white whole grain sorghum flour, potato starch, olive oil, cane sugar, milled flax seed yeast, psyllium, sea salt, xanthan gum), Tomato Basil Sauce (water, tomato paste, olive oil, onions, basil, salt, garlic, xanthan gum, spices), Daiya Mild Mozzarella Style Shreds (filtered water, tapioca starch, non-GMO expeller pressed: canola and / or safflower oil, coconut oil, pea protein isolate, salt, inactive yeast, vegan natural flavors, vegetable glycerin, xanthan gum, lactic acid (vegan), titanium dioxide (a naturally occurring mineral), yeast extract), Daiya Meatless Pepperoni Style Slices (tapioca starch, filtered water, coconut oil, spices, non-GMO expeller pressed: canola and / or safflower oil, rice starch, pea protein isolate, sea salt, textured pea protein, bamboo fiber, crimini mushrooms, vegan natural flavors, yeast extract, konjac gum, potato protein, lactic acid (vegan), garlic, xanthan gum, vegan enzyme, paprika oleoresin (color)-RRB-.

Asparagus with Sesame Citrus Dressing 1 pound fresh asparagus 2 teaspoons organic safflower oil 1/8 teaspoon fine sea salt Freshly ground black pepper 2 tablespoons fresh tangerine or orange juice 1 teaspoon tamari or soy sauce 1 teaspoon toasted sesame oil 1/2 teaspoon pure maple syrup 1 teaspoon toasted sesame seeds or gomasio

4 serrano chiles, thinly sliced, with seeds removed 2 red sweet peppers, cut into 1 / 2 - inch pieces 1 or 2 celery ribs, sliced or julienned 1 or 2 carrots, sliced or julienned 1 medium head cauliflower, cut into small florets 1/2 cup salt 2 cloves garlic, slivered 3 teaspoons dried oregano 1 teaspoon red pepper flakes 1/2 teaspoon celery seeds 1 teaspoon crushed black peppercorns 1 cup white vinegar 1/2 olive oil (not extra-virgin) 1/2 cup grape seed or safflower oil

For the sauce: 3 tablespoons safflower or other neutral oil 1 onion, sliced 3 garlic cloves, left whole 1 jalapeño, halved and seeds scooped out (you can leave in the seeds if you like a lot of spice) 1 28 - ounce can whole tomatoes 1 teaspoon sugar Salt to taste

Organic White Rice Flour, Filtered Water, Organic Agave, Safflower Oil, Organic Chia Seeds, Vegetable Gum (Xanthan, Cellulose), Fresh Yeast, Sea Salt.

What To Expect reports that if you're home when your baby starts crying, you can try using some naturally - derived massage oil that is easily absorbed into baby's skin, such as canola, corn, olive, grape seed, apricot, avocado, or safflower oils.

Fresh Citrus Scent: Buchu leaf oil, carthamus tinctorius (safflower) seed oil, citrus aurantium dulcis (orange) peel oil, gamma - decalactone, linalool.

You can get your omega fatty acids from fish, flax seeds, olive oil (not safflower) or by taking a good quality omega 3 supplement.

There are lots of food products that are rich with this type of fats, like pumpkin seeds, sunflower oil, safflower oil, soybean oil and walnuts.

These include soy, rice bran, corn, grapeseed, safflower, sunflower, canola, pumpkin seed oil and others as they are modern fats only recently introduced to the human diet.

There are just 6 ingredients in these simply sensational chips: Stone Ground Corn, High Oleic Sunflower Oil and / or Safflower Oil, Sweet Potato, Organic Sprouted Quinoa, Organic Sprouted Chia Seeds, and Pure Sea Salt.

Seed oils (soy, corn, safflower, canola) come from temperate zone plants.