Sentences with phrase «sage leaves make»

Try to use fresh sage; dried just doesn't have quite the same flavor, plus any extra fresh sage leaves make a nice garnish for the cornbread.

Not exact matches

Destructive biblical criticism, exemplified for years in the work of the so - called Jesus Seminar, eviscerates the gospel narratives of all theological power and leaves us, at best, with a Jesus made in our own image — political agitator, cynic sage, new age guru, etc..

This soup is healthy and nutrient - rich, quick to make (only 30 minutes) and the best part that it's totally customisable: try with sage, bay leaf, summer savory, smoked paprika, curry, cinnamon or even cardamom!

I made this tonight and though I had to make some substitutions (sage for bay leaves) it was tasty and satisfying and the perfect thing for a brisk fall day.

In the meantime, make the relish: place the chopped onion, raisins, dates, sage leaves, salt and the water in a pot and bring to boil on low heat under a lid.

Day 1: bake the pumpkin and prep the leeks, carrots, and shallots / onion Day 2: Prepare the soup then allow it to rest overnight Day 3: Reheat the soup, make the fried sage leaves, and serve.

Make the garlic stock: In a large saucepan set over medium - high heat, add the water, garlic cloves, sage leaves and bay leaf and bring to a simmer.

for the sage + walnut pesto: 1/4 cup of sage leaves, stems removed and loosely packed 1 cup of spinach leaves 1 small clove of garlic, sliced 1/3 cup of walnuts, lightly toasted about 1/2 teaspoon of salt pepper 1/3 cup of extra virgin olive oil for the oatmeal: 1 cup of regular rolled oats (make sure they are gluten - free, if you are avoiding gluten) 3 cups of water a pinch of salt a drizzle of olive oil

I make something similar but use bay leaves instead of sage — I will have to try this version!

Few side dishes are better on a cool fall evening than roasted acorn squash sweetened with just a little honey and made even mellower with nutmeg and fresh sage leaves.

The things I know that help dry up milk are mint and sage, so you can brew mint tea and alternate that with «tea» you make by boiling fresh sage leaves.

Sage, peppermint, spearmint, lemon balm, oregano, and cabbage leaves can all be incorporated into a pressed oil (cold pressed or hot) to make massage oils for milk suppression.

Tea made with sage leaves will give you a powerful metabolic boost and help you flush toxins and waste out of your body.

Lavender and clary sage essential oils regulate excessive oiliness while preventing over-drying and breakage that can leave the skin vulnerable to external toxins, making it an excellent choice for those with oily or combination skin.

, bay leaves (they should go into virtually every stock, broth, soup and sauce you make), turmeric, ginger, tamari (fermented soy) and fermented fish sauces, black pepper, thyme, oregano, basil, sage and rosemary.

I even used some of the leftover cranberries, sage and bay leaves mixed in with lemons and cinnamon sticks to make an all natural simmering potpourri on the stove.

Kate Winslet kept it together for her first gong, but when she picked her Best Actress (Drama) award, even some sage words from Thompson on her way to the stage couldn't help her blubbering love fest speech («And to the make - up and hair department...» seriously, the amount of people she gave props to, I felt kind of left out).

You will need 4 small, whole pumpkins or winter squash 50g salted butter, very soft a handful sage leaves 375 ml dry white wine 150 ml milk 400g Gruyere cheese, grated 2 tbsp plain flour or cornflour (to make this gluten - free) Crusty bread, warmed through to serve