No matter, this year we'll be having olive oil - garlic mashed potatoes, maple and
sage sweet potato gratin, fluffy warm biscuits, cranberry sauce, gravy, green salad with pomegranates, and green beans almondine.
Not exact matches
Brussels sprouts in a quinoa salad with pears and chorizo, roasted carrots with honey,
sage and garlic, kabocha squash and celery root soup,
potato and
sweet potato gratin, braised greens with beans and elderberry compote.