Sentences with phrase «salad bowl on»

My one - year - old daughter sometimes puts a salad bowl on her head.

Not exact matches

The decision to move away from the chain's preference for local produce, when available, for its burritos, salads and rice bowls is a significant shift for the fast - casual chain, which has prided itself on providing fresher ingredients than its competitors.

Chipotle Offering a buy one get one free (BOGO) burrito, bowl, salad or taco on Tuesday, November 7th, from 5 pm to close.

A lot of taco salads I see in restaurants just seem to be glorified burrito bowls — heavy on starches and shy on vegetables

Enjoy the burgers on burger buns, with whatever fixings you prefer, or as a component of a veggie bowl, or even crumbled on a salad.

into a large salad bowl, pour on the dressing and stir well.

I love putting it on big salad bowls as the dressing too (see photo).

I ate this quinoa salad with some salmon yesterday (soooo good) and plan on adding a little rotisserie chicken to a bowl of it today.

Our favourite recipe: The Radish Omeboshi Pickles are so great to make and keep on hand to add a little tangy flavour to salad and rice bowls.

Oh, I also added a big drizzle of a nice olive oil on top of each bowl and served with salad and garlic bread.

A slightly more savory take on the sweet breakfast quinoa bowl, this salad bowl will brighten up your palate and help you lose weight.

If you don't have an upcoming occasion necessitating appetizers, make this recipe so that you have the fritters on hand for adding to salads and buddha bowls.

on the weekend or whenever you have time, and then it's already prepped and ready to go for whatever dish you want it for — this pasta dish, a workday salad, or an easy rice bowl.

They're the sort of thing you might use to top a salad, or a tangle of soba noodles, or — if you want to head out on the decadence spectrum - a dip in a bowl of yuzu aioli would do the job.

Use whatever cheese you have on hand, or opt for none at all, and serve it alongside a tossed salad or bowl of soup for a complete meal.

I distinctly remember my friends shooting glaring looks my way as I helped myself to seconds on steamed broccoli, or ravenously chowed down on huge bowls of salad.

To make the salad add 2 cups of bagged spinach into a shallow bowl, thinly slice 1 small red onion and add to bowl, thinly slice 1 ripe tomato and add to the bowl, crumble about 4 ounces of goat cheese on top and toss in 10 walnuts, season everything with sea salt and freshly cracked black pepper and drizzle in the honey mustard vinaigrette

To assemble the salad, start by filling your salad bowl with mixed baby greens and then adding the bacon crumbles, some diced avocado, fresh tomato, the hardboiled egg, garbanzo beans, the steak and gorgonzola crumbles in separate, small piles on top.

I love roasted carrots as a side dish (sometimes I eat a big bowl of them for a week straight) and I love avocados on a romaine salad.

Eating big bowls of salad is something I'm known for, but in the winter when all I want is hot food, I prefer to have little helpings on the side of warm dishes.

Arrange your salad on a plate or in a bowl.

This lemon tahini dressing is delicious on salads, Buddha bowls, or as a dip for veggies.

Besides a salad dressing, Lemon Basil Vinaigrette would be great drizzled over grilled veggies, or spooning some on top of a Mediterranean style burrito bowl with rice or quinoa, a cucumber salad, grilled chicken, and some hummus.

Divide salad between bowls and serve with peppers on the side.

You can also mix the vinaigrette in the bottom of your salad bowl, cross your salad spoons in the bowl, and then gently lay the greens on top of the spoons.

Lay a bed of salad greens on plate or salad bowl.

Arrange salad on serving dish or in individual bowls and top with prosciutto, red onion and mozzarella cheese.

I'll make a quick salad or a bowl of popcorn, and catch up on my television shows that he doesn't like to watch.

To assemble the salads, combine lettuce, carrots and snap peas in bowls or on plates.

I'm not big on sitting down to a bowl of raw kale salad.

Arrange salad items in a bowl, blend avocado cream ingredients together in a food processor, drizzle on salad and serve.

Simply mix everything in a bowl and enjoy it all week long in lettuce wraps, on salads, or even on celery sticks as a fun and healthy snack.

To assemble the salad place the spinach in a salad bowl and then add all ingredients in rows on top.

I didn't have taco bowls molds for the oven and since I wanted mini taco salads instead of huge ones, I did a little brain storming on what to do in order to make the taco shells.

I'd also recommend making a double or triple batch of the Chipotle Maple Pecans to use on salads and other bowls throughout the week!

Method: Drain and chop the tofu and hearts of palm into 1 inch pieces Rinse and chop the celery and scallions Combine in a medium mixing bowl Directly into the bowl, add the dressing ingredients and stir to combine Season to taste Serve with cracker, in a sandwich or on top of a salad

I keep leaning on the aforementioned smoothies, but also the same roasted veg / salad / whole grain bowl combos day after day.

Layer chopped lettuce leaves on a large serving plate or in a salad bowl; add mango mixture over the lettuce.

You can either plate individual salads and allow people to pour their own dressing on, plus then slivered Parmesan, or you can mix all together in a big bowl and serve.

Greek Chopped Vegetable Salad makes a wonderful side dish to any Greek or Mediterranean themed meal, but most often, I find myself scooping some in a bowl and just snacking on it because it makes such a delicious and good - for - you snack.

With some families, summer is just not summer without a big bowl of potato salad chilling on a shelf in the fridge week in and week out for barbecue get - togethers or sleepy Sunday lunches on the patio.

With the fresh mango and avocado in this easy black bean and corn salad, I could just eat this with a bowl of chips and be the happiest person on earth!

4) To serve: Fill bowls with quinoa, chicken, greek salad, kalamata olives, and sprinkle a little extra parsley and feta on top.

I like his holiday version with pecans and pomegranates too, but the kale salad within my bowl relies on a time - tested trio of the Middle East — dates, dried apricots, and pistachios.

It's also great with fish, as part of a winter grain bowl, on top of a giant green salad, or with tortilla chips.

To assemble the salads, place a noodle bowl on each of 4 individual plates.

Serve in bowls with the stew scooped on top of the millet, the salad on the side and almonds, pomegranate seeds and yogurt on top.

The Cashew Tree / / A local favorite and the perfect stop for scrambled eggs, an organic salad or pitaya smoothie bowl on your way to Bingin Beach... though you may find yourself lounging here a while.

On the bottom of a large salad bowl, layer shredded meat, pinto beans and lettuce.

on a Sunday and then use them up in salads, rice bowls, quesadillas, burrito bowls, and more throughout the week.