Sentences with phrase «salad is on the sweeter side»

Orange Quinoa Salad This orange quinoa salad is on the sweeter side and is best served for brunch or as a side dish for your evening meal.

Not exact matches

Fruit salsas are a delicious sweet, savory and spicy side dish to eat with chips, but fruit salsa is also good on grilled chicken, pork or fish and even in salads.
with a side salad with light poppy seed dressing - not sure if I am a fan of this dressing because its a bit on the sweet side
I know that tonight for dinner I am making honey mustard chicken with kale salad and sweet potatoes on the side.
Base Ingredients lettuce wrap or whole wheat bun Toppings red onion, tomatoes, relish, ketchup, mustard (choose dressings with minimal processed ingredients) Pair with on the side salad, curly fries (as shown in photos), regular sweet potato fries Other Ideas these burgers are a great source of protein so they can replace chicken / tofu in a salad
My version of this salad is more tangy / acidic while the restaurant version was much more on the sweet side.
On the healthier side, the «Insalata Di Pizza» is a white pie on wheat crust with sweet grilled onions and once it comes out of the oven, is topped with a chopped salad dressed in Harry's BC's traditional vinaigrette, grape tomatoes and blue cheese crumbleOn the healthier side, the «Insalata Di Pizza» is a white pie on wheat crust with sweet grilled onions and once it comes out of the oven, is topped with a chopped salad dressed in Harry's BC's traditional vinaigrette, grape tomatoes and blue cheese crumbleon wheat crust with sweet grilled onions and once it comes out of the oven, is topped with a chopped salad dressed in Harry's BC's traditional vinaigrette, grape tomatoes and blue cheese crumbles.
The only difference between a fruit salad dressing and the one you drown your lettuce in is that fruit salad dressing should be on the sweeter side.
Sides include a varsity lineup of sweet cabbage slaw, borracho beans, and tangy buttermilk potato salad, but the mascot has to be «chicharoni macaroni,» a San Antonio twist on macaroni and cheese with Oaxaca cheese and fried pigskin cracklin's called chicharrones.
«In Australia we have a huge range of fresh fruit and vegetables that are also great for cooking on the barbecue such as potato, sweet potato, corn cobs, onion, capsicum or as an accompaniment in salads and side dishes,» Sonia says.
As most varieties have a naturally sweet flavor, peas are great as a side - dish, snack, addition to a stir - fry or topping on a salad.
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