Not exact matches
Chop the coriander
into tiny pieces and
mix with the avocado and broccoli in a
salad bowl.
As an example, Ziegler notes the company has packaged different colors of sugar
into packs for Duncan Hines, crushed and combined three different manufacturers» candy brands
into one
mix and created
salad toppings specific to restaurant - customer requests.
I use the powder in my morning smoothie,
mix the seeds
into my granola as well as sprinkling them onto
salads and toast, and then I use the oil as a cold dressing in
salads and dips so it is so easy to add it
into your diet.
Next, steam the beans for 5 minutes, allowing them to cool before
mixing them
into the
salad.
For a cialledda, you
mix stale bread of the rustic pugliese type (see Notes), cut
into chunks and moistened a bit, with a simple, vinegarless tomato
salad.
I use it for
mixing into my seafood
salads!
No longer do
salads dredge up imagery of wilted lettuce leaves with a few sorrowful tomatoes thrown
into the
mix.
If you're making a healthy
salad or smoothie, consider throwing some dandelion greens
into the
mix.
Place the parsnip back
into the pan to keep them warm while you
mix your
salad.
Mix the dressing
into the
salad and serve cold or at room temperature.
Thank you for this, I use this on everything — my favourite is
mixing it
into a tuna
salad, it's perfect
1) Peel and slice the onions thinly 2) De-seed red bell pepper and cut
into small cubes 3) Saute red bell pepper cubes and sliced onions until onions turn slightly soft and transparent 4)
Mix sauteed red bell pepper, onions, and corn together with eggs, milk cream and cream cheese 5) Season with salt, pepper and ground nutmeg to taste 6) Pre-heat oven to 200 deg cel 7) Grease a round baking tray with olive oil 8) Stretch a tart shell and cover the baking tray entirely 9) Pour in the corn - filling mixture over the tart shell, spreading it out evenly 10) Cover the filling with the second stretched tart shell 11) Use a fork to poke holes in the top tart shell, and then press down on the shell so the juices spill out 12) Sprinkle top of tart with a generous amount of sugar 13) Bake in oven at 200 deg cel for around 30 — 40 minutes or until tart shell is golden brown 14) Serve with a side of vegetable
salad (optional)
And the idea to throw mango
into the
mix (basically, this
salad is a blend of what my brain has extrapolated from the blood, sweat and tears of Isa & Terry!
Put all the olive oil, vinegar, water, salt and pepper
into a pot and head up to boil once it start boiling turn it off and pour over your
salad and
mix well.
They are fine to
mix into a
salad, but I would not put them out in a dish for company.
Add the
salad ingredients
into a small bowl and
mix to combine.
This
salad is also tasty
mixed into cooked elbow macaroni for a ham and macaroni
salad or as a sandwich filling.
Restaurant - Style Salsa is great with chips, of course, but also works well
mixed into salad dressings and enchilada sauce.
The single tablespoon of maple syrup that's
mixed into this creamy, yet calorically light dressing, makes this
salad stand out from the rest of its sweet opponents.
I used to just eat
salad on the side, but I soon realized my
salad tasted better if I
mixed it
into my chicken or whatever it was I was eating.
I love the sweet, spicy, tangy and salty flavors
mixed in one bowl and eaten guilt free as a
salad or may be as my Husband insists that salsa is incomplete without chips so he makes sure to dip salty tortilla chips
into the Cherry Orange Salsa.
With a fork or knife remove some of the avocado and
mix it
into the kimchi
salad.
Method: Drain and chop the tofu and hearts of palm
into 1 inch pieces Rinse and chop the celery and scallions Combine in a medium
mixing bowl Directly
into the bowl, add the dressing ingredients and stir to combine Season to taste Serve with cracker, in a sandwich or on top of a
salad
When we make our dressing at home, we use this
Salad Dressing
Mixer Bottle that you can just add all your ingredients
into and give a good shake and you are done.
It turns out,
mixing firmly scrambled eggs
into a
salad of romaine lettuce creates a crazy - tasty
mix of textures, temperatures and flavors.
The last thing you add
into salad then
mix all together.
Sure you could add a side
salad into the
mix or even pair it with a perfectly grilled steak, but what I want on the first day of a busy week is something that's both easy and comforting.
This is a bright and super flavorful sauce that is great on tacos, eggs,
mixed into a
salad dressing or even to top a burger!
Then a can of tuna, shredded, and
mixed in with the
salad — not blended
into the mayo like you would do for vitello tonnato.
Mix olive oil with balsamic vinegar and pour
into salads.
Roasted Root Vegetable Bread
Salad Extra-Virgin Olive Oil 3 - 4 medium beets 2 medium / large yams, peeled and sliced 3/4 ″ thick 2 leeks, washed and sliced on a bias into 1/2 ″ thick pieces favorite day - old bread (we used Essential Bakery's Rosemary Diamante), cut into 1 ″ cubes mixed salad greens balsamic vinaig
Salad Extra-Virgin Olive Oil 3 - 4 medium beets 2 medium / large yams, peeled and sliced 3/4 ″ thick 2 leeks, washed and sliced on a bias
into 1/2 ″ thick pieces favorite day - old bread (we used Essential Bakery's Rosemary Diamante), cut
into 1 ″ cubes
mixed salad greens balsamic vinaig
salad greens balsamic vinaigrette
I whisked Matcha Japanese green tea powder
into grapeseed oil, freshly squeezed orange juice, honey, sea salt and water for a lovely
salad dressing served over
mixed greens, orange slices and goat cheese.
If you want to turn this
into cucumber
salad sandwiches, then I recommend mashing up the chickpeas well before
mixing them in, so that they don't roll out of the sandwich when you try to eat it.
If you want to add more protein
into the
mix, this
salad is amazing with tuna or grilled chicken tossed in.
Stands up well
mixed into salads and pasta dishes.
Mix the dressing
into the
salad until all the ingredients are well combined.
Traditionally they are served as an appetizer, cooked in tomato sauce, but their large size and creamy texture is also great
mixed into salads (try out this grilled octopus one), stirred
into soups, and cooked alongside braised meats.
ingredients SPICY ORANGE GLAZED CHICKEN THIGHS: 1 cup orange juice (freshly squeezed) zest of 1 orange 2 tablespoons honey 2 teaspoons hot sauce 2 teaspoons thyme (leaves only, finely chopped) 8 chicken thighs (bone in, skin - on) 1/4 cup parsley (finely chopped, to garnish) 1/2 cup store - bought tzatziki (to garnish) Kosher salt and freshly ground pepper (to taste) SHAVED CARROT
SALAD: 1 orange 1 tablespoon apple cider vinegar 1 teaspoon Dijon mustard 1/2 cup olive oil 6 cups
mixed greens 4 large carrots (peeled, shaved
into long strips) 1 cup feta cheese (crumbled) Kosher salt and freshly ground black pepper (to taste)
I love to top a
salad with an egg... a good egg:) and have it's yolk
mix into the
salad.
While it makes a good treat, it's even better chopped and
mixed into a
salad of sweet fruit.
For the
salad: 1 1/2 lbs zucchini 1 lb cherry or grape tomatoes, sliced in half 1/2 lb cucumber, sliced
into half moons (about 1 1/2 cups) 1/2 cup finely diced red onion 1/2 cup roasted, salted peanuts 1 cup fresh herbs, such as: Thai basil, mint, cilantro (or a
mix of all three), chopped
Tear the chicken apart, easiest to use your fingers, and
mix it well
into the tahini
salad.
Pickling berries is a great way to make the most of seasonal produce and adds an instant burst of extra flavor when
mixed into any kind of
salad.
Add them
into a
mix of other grilled vegetables for a
salad, or serve simply on their own, drizzled with oil and topped with shaved parmesan.
Ready to eat or
mix into salad, soups or stews!
Salad: 2 salmon fillets, grilled or poached 6 cups spinach or
mixed greens 1 avocado, sliced 1/2 large cucumber, diced or cut
into long chunks for baby 1 carrot, grated 1 bundle of soba noodles 1/4 cup pumpkin seeds
2) Simply put, I had to use too many dishes - a large bowl for marinating my chicken (large bowl morphed
into a zip lock bag, but I'm still washing the large bowl), a flat pan to roast the sweet potato (in the oven), frying pan to cook the chicken, another bowl to
mix the chick pea «
salad» (more on that later) and then a plate to serve it all on.
Your recipe is an inspiration to
mix the smoked fish
into a
salad.
Place the contents
into a large
salad bowl and add the mint, arugula and lemon juice and
mix well.
A fantastic addition to sweet and savory dishes alike,
mix Mulberries
into yogurt, oatmeal, green
salads or lentil, bean and grain dishes for a simple superfood boost.