Sentences with phrase «salad with it instead»

Serve with your favorite tortilla chips, use it in wraps, or top your favorite Mexican salad with it instead of using dressing!

Not exact matches

A decade ago it would have been difficult to imagine a McDonald's menu offering the salad choices of today or a Happy Meal with options for apple slices and yogurt snacks instead of fries.
I served mine with your avocado, mango and pomegranate salad (slightly modified as I used pumpkin seeds instead of sunflower seeds) but I have to say the mango chilli dressing is by far the BEST salad dressing I have EVER tasted!
Used the same dressing to make a similar salad tonight with chinese leaf cabbage instead of kale.
Aaaand I served it with a yogurt sauce on whole wheat tortilla instead of a salad and inside of pita bread.
This salad is great made with boiled instead of roasted potatoes.
I made my caponata with fresh tomatoes instead of paste to give it a lighter taste, and simply stirred in my al dente red lentils to make the salad.
;) Have you ever made potato salad with mustard instead of creamy stuff?
All carbs have sugar because they basically become glucose in the intestines, if you are trying to cut out sugar from your diet, consider eating these burgers with a big salad instead of a bun or eating a low - glycemic grain such as buckwheat as part of dinner.
This delicious riff on a Niçoise salad — minus the hard - cooked eggs and with salmon instead of tuna — comes together in about 30 minutes when you have leftover Cedar - Planked Salmon.
Mel went for a Chicken Burger with Superfood Salad instead of a bun...
Instead, satisfy your craving with this delicious shrimp filled salad recipe.
Of course you could always make an egg salad sandwich with them, but why not make Crab Deviled Eggs instead?
I used kale in this salad because it's what I had on hand and my kids are totally down with it, but feel free to use romaine instead if that's what you prefer.
Oookay... so those freakishly perfect grocery store grape tomatoes I just purchased are now going into the oven instead of on top of the salads that I was planning to make to go with the * double * batch of your buttermilk dressing that I just made!
Since I can not have a traditional shrimp pasta salad on the Paleo diet, I decided to see if I could come up with a Paleo shrimp salad recipe instead.
If a fruit salad would work you can do the pico de gallo de frutas from Paleo Planet (page 251) with blueberries instead of kiwis — super patriotic.
Fuji apple chicken salad with no tomatoes and feta instead of blue cheese (sometimes I add avocado) with broccoli cheese soup and iced green tea, please.
Add it fresh to greens drinks and smoothies, use it instead of lettuce in your salad or sauté it with some garlic, onions and a squeeze of lemon and you'll get a healthy dose of protein along with the iron and vitamin content that it's better known for.
The original recipe called for twice the amount of dressing which I cut in half, and I recommend tossing the dressing on at the end instead of all together with the salad, to avoid any mushiness and to keep the veggies fresh and crunchy.
Instead I plated it with a side of Moroccan Spinach Salad with Pistachios & Apricots — I'll share the details on that another day.
In Greece, Greek salads do not have lettuce, instead they are made with fresh cucumber, tomatoes, bell pepper, olives, red onion, oregano, lemon juice, olive oil, and fresh feta — delicious!
I did a salad almost identical to this a few weeks a go, with Orzo instead of couscous caprese salad in tomato cups.
If they happen to involve food, how about instead of hauling a generic pasta or potato salad to your celebration, you surprise everyone with this snazzy Chicken Cordon Bleu Pasta Ssalad to your celebration, you surprise everyone with this snazzy Chicken Cordon Bleu Pasta SaladSalad?
This smooth and creamy salad dressing is bursting with flavor, and because it's made with natural fats instead of refined oils, it's great for weight loss,
I learned a long time ago that instead of critiquing what the boys consume when they're out with their friends, I have to accept that they are not going to go for the salad or nutritiously well - balanced meal when so many other crave - worthy choices are staring them straight in the face.
Last night was a SK cook - a-thon: kale and wild rice gratin, date and almond breakfast bars (double batch so I feel like a superstar having backups in the freezer), and a variation of your shaved zucchini salad (I used carrots instead, for a sweeter crunch paired with the gratin).
I wanted to switch it up and instead of doing a roasted version or a shaved salad, I could fuse the two and create a brussels sprout salad with hot bacon vinaigrette.
I made these tonight (with olive oil instead of ghee) with the intent to include these in a salad with bitter greens and pears for Thanksgiving.
Avocado and Grilled Chicken Chopped Salad with Skinny Chipotle - Lime Ranch - Cooking Classy can use trader joes cilantro dressing instead
Dearborn has Arabic restaurants as ubiquitous as most places have Chinese: and instead of egg - drop soup and eggroll, you get red lentil soup and a salad with sumac spices!
Tonight I made with pears instead of grapes and sprinkled the crushed pistachios and crumbled goat cheese over the salad instead of making the balls b / c of time.
Instead of the same old boring salads you see at every Fourth of July BBQ, why not live things up with this tasty salad iInstead of the same old boring salads you see at every Fourth of July BBQ, why not live things up with this tasty salad insteadinstead?
My partner likes a lot of meat so it was 2 servings instead of 4 main dish salads with no leftovers.
Most recipes we've seen use this sunflower seed tuna as a spread or as a tuna salad (often with the addition of celery and herbs) but we instead added it to a tomato sauce and served it with penne, creating a classic Italian poor mans dish.
However, a little while ago I started experimenting with different ways to make the dressings for chicken salad, swapping out the mayonnaise entirely for other options, like this recipe where I used a base of Greek yogurt instead).
This healthy homemade chicken salad served inside an avocado instead of with bread is just the ticket.
I started with the Tomato - Mozzarella Caprese instead of a salad and added the Grilled Zucchini and Squash as a side to my meal.
There are many ways to make this Belgian salad but they all center around green beans, potatoes, bacon, and onion / shallot with a little vinegar and usually a drop or two of bacon grease (but you can sub an oil of choice instead).
Request salsa instead of salad dressing for a low - fat, low - calorie replacement, or just go with a squeeze of lime over the top for a kick of citrus flavor.
I eat most of my calories during the day so dinner is usually a giant salad of tender greens, some shaved veggies and a vinaigrette made with the juice of a fresh orange instead of lemon.
Instead of craving a heavy, carb - filled lunch, we would go on a hunt for piping hot soup (with a side of salad) during our lunch breaks.
Your salad looks great, but it would be 100 % authentic if: 1) you used real wine vinegar instead of lemon juice — Greeks do nt» t mix tomatoes with lemon 2) you chose REAL G - R - E-E-K feta.
I imagined, instead of hunks of stalky, unyielding crowns, this salad would have crisp, crunchy slivers of broccoli, surrounded by a light and creamy dressing and flecked with sweet cranberries, tart apple slices and nutty almonds.
Luckily, I had a bag of whole wheat penne, so we're having baked penne instead with a salad of mixed greens and edible flowers.
The next time I make this, I think I'll divide it into 6 portions instead... it did seem pretty filling and was great with a salad but I think I'll be happier with slightly bigger pieces at 404 calories each.
Add the onion to the skillet with the bacon fat and cook over low - medium heat until well caramelized, 10 - 15 minutes (if leaving the bacon out of the salad, cook your red onion in a couple of tablespoons of olive oil instead).
I look forward to trying a chicken salad with your suggested dressing instead of mayo.
Instead, I gravitate towards lighter fare such as salads, lightly cooked soups, oat porridge, green and superfood smoothies, fruit, raw vegetables, small amounts of healthy fats (peanut butter, olives, coconut, raw almond butter, raw nuts and seeds, etc.), and more raw entrees along with steamed vegetables or the occasional roasted vegetable, legume and grain dish.
I changed the dressing up a bit... i added a bit of garlic and some agave nectar and instead of white vinegar, i used basalmic... just a personal preference but its really tasty and works well with all the flavors of the salad..
a b c d e f g h i j k l m n o p q r s t u v w x y z