Not exact matches
Serve this
salsa with tortilla
chips, spoon it
over grilled meats, tacos or veggies or add some to kick up homemade guacamole.
Drizzle a bit of spicy
salsa over your avocado toast, then top with crushed tortilla
chips.
We chatted
over chips and
salsa and leisurely ate our entrees.
We had them with some
chips and MORE
salsa and a side of black beans that I had soaked
over night, then cooked with some Mrs. Dash chipotle seasoning.
You can serve the
salsa right away with some
chips or
over your favorite tacos, or allow the mix to marinate overnight and use the next day.
This
salsa is spicy and tangy and perfect with
chips or spooned
over a grilled chicken breast.
Those seeking direction in their poke experience can opt for one of the creative poke bowls, each inspired by a different region, ($ 9.95 — $ 14.95) such as the West Coast inspired Venice Beach Cali — marinated in
salsa verde, served with avocado, baby heirloom tomato, red onion, crispy lotus and seaweed nori, served
over white rice; Cocoa Beach Florida — marinated in spicy passion fruit
salsa fresca, served with crushed plantain
chips, pineapple, orange, Fresno peppers and quinoa; Punta Hermosa Peru — marinated in aji amarillo lime emulsion, tossed with red onion, sweet potato, avocado and cancha, atop green rice; and the Jumunjin Beach Korea — marinated in Kimchi dressing and served with white sesame seeds, Kimchi, seasoned crushed cashews and scallions, finished with Yuzu tobiko.
Serve the
salsa with
chips or sprinkled
over cooked fish, or mix it with a little olive oil and some canned tuna for a colorful tuna salad.
The pineapple
salsa is actually great with just
chips and would work well on grilled chicken or served
over brown rice.
I may have had just enough left
over to have some
chips and
salsa for a snack
Sprinkle the remaining ingredients (except the
salsa and optional guacamole)
over the
chips in the order given.
You can serve this summer
salsa over fish, chicken or pork, or just eat with tortilla
chips.
Good Eats: Beet Falafel Bowls and Pita Sandwiches Cinnamon Toast Crunch Roasted Chickpeas Rainbow Farro Salad Crispy Hash Brown Crust Pizza Fish Taco Balls
Over Pico de Gallo Slaw Peanut Butter and Jelly Smoothie Bowls Mini Cuban Naan Pizzas 21 + Instant Pot Chicken Recipes Gluten - and Dairy - Free Instant Pot Recipes Avocado and Feta
Salsa 42 Fantastic Vegetarian Recipes Fudgy Greek Yogurt Trail Mix Brownies Lemon Curd Chia Parfaits No - Bake Peanut Butter Blondies Chocolate
Chip Paleo Blondies Wild Blueberry Banana Bread with Lemon Glaze Barbecue Bourbon Burgers Sheet Pan Bacon Wrapped Chicken with Broccoli and Potatoes Chocolate
Chip Toffee Banana Bread 17 Plant - Based Meals
You can serve it with
chips or crackers, but the savory hummus combines perfectly with the fresh
salsa served
over the top!
Hot
Salsas are a compliment for many dishes, some like Cholula, Valentina, or Buffalo can be poured
over tacos, tostadas, hamburgers, hot dogs, eggs, burritos, chicken wings as well as beverages and all type of snacks like potato
chips, pork rinds (Chicharrones), churritos (corn snack sticks), peanuts, nuts, and on fruits like the famous Chamoy; a sweet and spicy sauce.
The avocado verde
salsa is super flavorful and has just the right amount of kick to it when dolloped all
over the
chips.
Our neighbor came
over while we were grilling so I brought the homemade
chips and
salsa out and after one bite he said «this is outstanding.»
A delicious salty sweet
salsa is great with
chips,
over meat, or even in a salad!
● Pair the Souped - Up Street Corn Salad with fresh guacamole,
salsa, and organic corn tortilla
chips, or serve it with grilled flank steak or shrimp
over fresh corn tortillas for a fun lunch or dinner.
To kick off the new summer menus, Delta offered free
chips and
salsa and margaritas to passengers on select transcon flights
over the Cinco de Mayo weekend.
At Christmas she came
over and gave us a basket containing homemade
salsa and tortilla
chips!