Sentences with phrase «same grain i used»

I found this article about these guys at the Tel Aviv University that made the genome of the model of wheat, the same grain I used and just made a light bulb light up and I just contacted them and within a few days I had several kilograms of this material, we just started to process and eventually is this beer that we're drinking.

Not exact matches

When shaving up against the grain, you'll want to turn the razor over and (using the same three fingers) hold it how you would a pencil with the handle resting against the middle finger.
I don't think it's so much about the levites being paid for their service it's about us doing what's right toward Pastors that must feed and tend to the flock of GOD if GOD has called them.JESUS even said in luke 10:7 that the laborers are worthy of their wages.In luke 8 1 - 4 it's says even JESUS HIMSELF recieved financial support from the women who ministered to him with their possessions.Now most people today would say he should have been ashamed of taking money from those poor women but JESUS accepted their support and they was blessed for sowing onto the LORD»S work.1 Corinthains 9:1 - 15 says dint muzzle the ox while it tread out the grain was GOD talking about oxes no he was talking about those who labor in the ministry.Who goes to war at their own expense.Or who goes to war but pay for their clothes, guns, etc.No one because the goverment if that country provide these things because of the soilders service.Who plants a vineyard and don't eat from it.Who tends a flock and don't drink the milk of it.I think it's just spiritual sense to support a pastor that's teaching you the word, casting out devils, laying hands and healing is manifesting in people lived, going to hospitails, prisons, and house calls to pray for the sick and shut in, going to graduations and funnerals, praying and fasting for himself and the flock.I think a person who think a pastor shouldn't be paid for their service either don't know they need to be paid and need to be taught or they are demonic in their thinking and either hate GOD, PASTORS, AND GOD»S PEOPLE.Why do nt you hear people saying anything against the dope dealers, strip clubs, dope houses, liquor stores, etc.It's only when people give into the LORD»S work that evil minded or misinformed people have a problem with it.No sir we don't have to use the old testament to show that we should support out pastors.You don't use the law, love tells me to support the pastor.Under the new testament LOVE is the greatest of all.Love for GOD and man.If GOD asked for 10 percent under the law to support the levites who didn't have all the responsibilities of Pastor today.Church rent, gas for vans of thd church, insurance fir the church and church vehicles, feeding and clothing the poor, light, gas, and water bill, mantience on the church or vehicles, not to mention the Pastor own house, cars, children, insurance, etc.If would be foolish for one to think that a pastor should take care if his house and GODS HOUSE without people supporting the work of the KINGDOM OF GOD.If we love GOD we are going to support HIS KINGDOM and HIS PASTOR.If under the law GOD asked for 10 percent how much should we give under the LOVE COVENANT?Example I love my wife and if I had 300 dollars I would surley give her more that 10 percent which would be 30 dollars because I love her.The law says you must give LOVE says I chose to give because I love GOD and man.Again we don't have to use the law just love and spiritual sense because hate and a carnal senses will not understand.Now I have given you scriptures please do the same when you respond not your opinion.Please respond right away I await your answer.GOD BLESS.
That way I can use the same weight of grain as you are using flour.
When someone left a comment on my water kefir post asking if it was possible to use the same grains to make milk kefir, I figured I'd give it a try.
While meatloaf traditionally relies on breadcrumbs to get its texture, it can also use other grains, like oatmeal to do the same thing.
This means it is a non-grassy plant used in much the same way as cereals and grains with a similar nutritional profile.
Our Ezekiel 4:9 ® Buns are made with same combination of sprouted organic whole grains as all of our Ezekiel 4:9 ® products These delicious buns can be used to make individual veggie pizzas, veggie burgers, or as dinner rolls among other ideas.
Dark Chocolate Chestnut Cake Made using roasted chestnuts, coconut milk, vanilla, dark chocolate, butter, eggs, and maple syrup, this sweet and simple cake is a perfect way to enjoy seasonal nuts and cake at the same time, all while avoiding the holiday influx of grain and sugar - filled treats.
This will act the same in all your favorite recipes, without you having to get used to baking with whole grains, but you won't be exposed to the harmful pesticides used in non-organic farming practices.
Though oats are inherently gluten - free, they may endure cross contamination from other gluten - containing grains harvested nearby and / or processed using the same equipment.
I used Minute 100 % Whole Grain Brown Rice, which has the same nutritional values as regular long cooking brown rice, but cooks in just 10 minutes.
When served with fruits, vegetables or whole grains, cheese may help increase consumption of the paired foods and at the same time, boosts the nutrient density of the entire dish.3 Health professionals, foodservice professionals and world - renowned chefs can easily use cheese to meet consumer health and wellness needs and at the same time help make foods more nutritious, delicious and enjoyable.
Chicken with Oyster Mushrooms, Portobellos, & Napa Cabbage (adapted from Every Grain of Rice by Fuchsia Dunlop) 3 skinless chicken breasts (~ 1.5 lbs without the bone), thinly sliced ~ 1 lb mushrooms (we used 2 big portobellos and 3 big oyster mushrooms), thinly sliced 1 small head garlic (about 6 large cloves), thinly sliced about the same quantity ginger, thinly sliced 1 napa cabbage (a bit on the small side), cored, quartered, and sliced into ~ 1/4 ″ thick pieces safflower oil (or any other neutral oil with a high smoke point) 2 scallions, green part only, thinly sliced 1 tsp salt more salt and freshly ground black pepper to taste for the marinade 1 tsp salt 4 tsp Shaoxing rice wine (plus more for deglazing the wok, later on) 4 tsp corn starch 1/2 tsp ground black pepper 1/2 tsp ground Sichuan peppercorn
I'm doing exactly the same thing, and I'm even hoping to write and photograph a cookbook on that very topic — GF baking that uses as many whole grains and as little starch and gum as possible.
It's got a nuttier and a richer flavor than rice or couscous but can be used in the same way as those grains.
You can use the same shell over and over again until the kefir grains have used it all.
I serve the patties on a grilled slice of butternut squash to keep these burgers completely SCD compliant, but you can alternatively use sweet potato slices prepared the same way if you are following a less restrictive grain free / Paleo diet.
The most common use of teff is making flour and bread, but it can be used in the same way as any other cereal grain.
Using same strainer, I place the grains over boiling water, cover with a clean dish cloth and lid, and steam for up to 15 minutes.
I even use the same grain to water ratio.
You can probably use the same liquid to soak other grains and beans http://wholehealthsource.blogs…-rice.html
I really appreciate the Against the Grain copycat rolls that I made using your recipe, but it isn't the same as your marvelous bread recipes!
As you can see in the picture, grits are coarsely ground, about the same size grain as the coarsely ground cornmeal that I use for polenta or yellow grits.
For instance, the chili that saved my life after yoga class last week would not have been the same without the large nutty seven - grain roll I used to soak up every last bit of chili in my bowl.
The flour used for the bars is a local Shepherd's grain (the same they use for their homemade pizza crust!)
Our other favorite grain is couscous, small wheat granules that are actually the same semolina used to make pasta.
«But we were also delighted to discover that that same master alloy showed much greater grain refinement in Al - Si alloys than titanium and these are much more widely used than Mg - Al alloys.
ConAgra has started using a winter wheat in its Ultragrain whole grain flour, which is lighter in color and tasty enough to fool those same schoolchildren into thinking it is the refined variety.
By farming insects, we could get more meat from the same amount of grain, use less land for agriculture and cut pollution.
It's a fact: modern grains aren't the same as they used to be a few hundred years ago, or even a few decades ago!
To re-cap we use these oils that are from unhealthy sources at temperatures that make them even more dangerous and then drop in even more of the same unhealthy substances (grains, corn, etc) to round it out.
The alcohol used in alcohol based nascent iodine products is simply ethanol, or grain alcohol, the same alcohol found in alcoholic beverages.
Renee, I know, same here... there are a lot of nuts in the book, but many of the new recipes in the update are grain free, and I tend to use coconut flour when possible.
guest: I haven't watched «Cereal Killers», however I would bet that it uses the exact same arguments and «information» that you get from books like Grain Brain and Wheat Belly and any ole paleo or atkins type site.
If you are apprehensive, I suggest you use the almond recipes, because almonds are a good match for grains as a source of the same vitamins, as shown on this comparison between almonds and couscous.
The grains were passed on to me by a friend who received them from a friend who has been using the same grains for over 25 years.
I am new to wheat / grain free cooking and have learned fr Dr Davis in Wheat Belly Cookbook that tapioca starch / flour, (just learned they are the same) potato starch are «junk carbohydrates» and should not be used.
In his presentation, Dr. Liu explained that because researchers have examined whole grains with the same process used to measure antioxidants in vegetables and fruits & mash; looking for their content of «free» phenolics» — the amount and activity of antioxidants in whole grains has been vastly underestimated.
Many of the grains used in gluten - free mixes are not properly soaked or sprouted so they caused me the same digestive issues that gluten did!
It's not quite as good as using grains, but it's basically the same thing.
I love the fact that whether I put lemon or not, use cow's milk or goat's milk, use milk kefir grains or water kefir grains, I get the same health benefits that I bargained for.
I used to think the same thing, until I started experimenting with the neutral - flavored grain that ranks amongst the best super foods.
You can probably use the same liquid to soak other grains and beans http://wholehealthsource.blogs…-rice.html
I serve the patties on a grilled slice of butternut squash to keep these burgers completely SCD compliant, but you can alternatively use sweet potato slices prepared the same way if you are following a less restrictive grain free / Paleo diet.
If you use the same amount of kefir grains with the same amount of milk and store it at the same temperature everyday, then you will have the exact same consistency of kefir every time.
You could use the same kefir grains in the coconut milk for 3 - 4 days and then switch with the ones that were sitting in milk.
Question: I have been happily making kefir using organic canned coconut milk... However, the kefir grains do not grow or increase... I pretty much have the same amount I started with a couple of months ago!
Now, I do the same, but will opt - out of using sugar (I'm kind of loving how Lakanto sweetener works) and go grain - free when possible.
Start on the back side of doors, using brush strokes in the same direction as the wood grain.
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