these two cities have an incredible food scene and prices are very affordable comparing to what I'm usually paying in Helsinki for
the same kind of meal.
One school or district may have a partnership with a large corporation, like Whole Foods, allowing them to source some healthier food items for a favorable price; if your school district can't get the same deal, then this will affect whether you can offer
the same kind of meal for the same price as a district which does have a low cost source for better food.
Not exact matches
Such a
meal would not be the
same as the Eucharist, but at least it would express the
kind of community that that
meal has.
I'm the
kind of person who will make a scene at a restaurant, raving loudly about the to - die - for truffle sauce until everyone in the room has agreed to order the
same meal for themselves.
I'm the
same way, I find
meal plans to be
kind of boring, but I'm trying to explore some ways to make them more exciting.
Love this
kind of meal,
same thing for me, I love it when the weather goes down, september is my favorite time
of year!
Cranachan Made Simple: I've made cranachan for years, but, while the recipe was never quite the
same from
meal to
meal, it wasn't until I came across a recipe for «Cranachan Trifle «from BBC Good Food that I tried sweetening the toasted oats, making a
kind of granola, rather than adding a lot more honey -LSB-...]
We never got tired
of preparing or eating basically the
same meal day after day as a way to sample as many
kinds of fish as possible.
Actually I never mix two different
kind of grain in the
same meal, so that's why I would like to try it just with one grain.
Where you
kind of start making the
same meals over and over?
Just dropping in to share the
kind of recipe you, too, might make if you found yourself on a Thursday with a reasonably well stocked pantry, a lot
of kale (or other greens you picked up at the farmers» market back on Saturday), and two sweet Italian sausages that you bought from the very
same farmers» market for way too many dollars and which are threatening to go bad if you don't find a way to integrate them into this week's
meal plan, a
meal plan that has already incorporated more meat than you really like to eat.
This one is a hearty, stick to your ribs
kind of meal — but healthy and light at the
same time.
People will also be able to compare the
same kinds of foods at a glance to see if there's a healthier option, for example, if they are buying a ready
meal.
As co-chair
of my school district's student nutrition committee for the past 8 years, I get exactly the
same kind of feedback from parents and other advocates — some demand farm - to - school, some want only organic, some want to ban HFCS, etc. — and few understand the USDA regs which govern the
meal program, or the limits
of what can be accomplished on the inadequate government reimbursement.
We've
kind of touched on this already — if you deliberately eat the
same foods /
meals repeatedly, even if you're not diligently accounting the actual calories / macros / fats / carbs / etc.
For the BEST and FASTEST results, it's very important you follow the 30 - day program, eat well balanced, nutrient - dense
meals (any
of my
meal plans would give you the
same kind of result as me, as this is exactly how I eat and train), and STAY CONSISTENT.
My sloppy joe stuffed peppers are just the
kind of meal that is super satisfying while being low carb and healthy at the
same time!
When I think
of the Kindle Chronicles, I think
of it as the
kind of podcast that should fall into the
same kind of category as a well - paced, multi-course
meal or a leisurely - paced Sunday morning news show.
The fifth ingredient is salmon
meal and it has the
same kind of nutrition as the deboned salmon except that most
of the water and fat have been removed, leaving a protein concentrate.
If you are wondering what
kind of food do Siberian huskies eat then you should know that the options are pretty much the
same as with Labradors, German Shepherds or Saint Bernards: dry or wet dog food along with homemade
meals.
The Holiday Classic Toy Collection features a stuffed turkey, candy canes, hot chocolate and a gingerbread man, meaning pets can symbolically have the
same kind of food as their owners and participate in holiday
meals without fear
of falling ill.
It's definitely not the
kind of meal you would want two nights during the
same week: — RRB - But it is so much fun to go during different seasons!
Leidy Churchman: «The
Meal of the Lion» Murray Guy 453 W. 17th St., through June 6 On a handful
of occasions over 20 years
of teaching, I've walked into a student's studio and had to catch my breath at the
kind of raw, sheer talent I felt, at the
same time thinking that since there's almost nothing I could say to this artist to improve his or her game, I fell almost instantly into listening as carefully as I could, learning things I never knew I needed to know until I was told them.
But there is a time
of the day when I do nt know what to do or how to approach to my middle son JP
of 6 years a very stong - willing boy because I know he is
kind of challenging me, and the worst thing is that my little girl is starting to do the
same and that time is mealtime, in Mexico we have «lunch» with the family at 2:00 pm when they come back from school and that is his worst time for JP and even when I try to prevent the explosion cooking his favorite
meal, start a conversation about the school, how was their day and give him a little bit more
of the attention I feel he is trying to get, he «sits» on the table and starts saying silly things or calling names to his brother LM 9 (with the one I've always had a hard time «making» him to eat and my attention «was» always on him because he eats just a few things and in a very little portion, he is very thin, etc.etc.
I used to feel the
same way, especially since the woman who introduced me to my husband
of 37 years is a gourmet and when we invited her to dinner my
meal was a disaster... I prepared a jello
kind of pie that didn't set up and I cooked Green Giant veggies in a frozen pouch — when I served them they had little chunks
of ice in them... my husband comforted and encouraged me to continue to try and while I'll never be a gourmet I love to cook and entertain!