Sentences with word «sativus»

, Satiereal, a Crocus sativus L. Extract, Reduces Snacking and Increases Satiety in a Randomised Placebo - Controlled Study of Mildly Overweight, Healthy Women, 2010

Although there are hundreds of different varieties of Cucumis sativus, they are divided into two basic types: slicing and pickling.

Artichoke Powder (Cynara scolymus Leaf), Turmeric Powder (Curcuma longa Root), Capsule Shell, (Hydroxypropyl Methylcellulose), Bulking Agent (Cellulose), Dandelion (Taraxacum ofifcinalis Root),, Black Radish Powder (Raphanus sativus var nigra Herb), Anti-Caking Agents (Magnesium Stearate &, Silicon Dioxide).

Saffron comes from the crocus sativus plant, and is incredibly labor intensive to produce.

The cucumber (scientific name Cucumis sativus) is a widely cultivated plant belonging to the same family as -LSB-...]

Ingredients: Camellia sinensis (green tea) seed oil *, oenotherus biennis (evening primrose) seed oil *, persea gratissima (avocado) seed oil *, cucumis sativus (cucumber) oil, daucus carota (carrot) seed carrier oil **, rosa rubignosa (rosehip) seed oil *, rubus fruticosus (blackberry) seed oil, caprylic / capric triglyceride (from coconuts), tocopherol (vitamin e), polianthes tuberosa callus (tuberose) extract.

Water, Hamamelis virginiana (witch hazel) leaf extract, Kosher vegetable glycerin, Cucumis sativus (cucumber) fruit extract, Lavandula angustifolia (organic lavender) flower oil, Mentha piperita (organic peppermint) leaf oil

Sacha Inchi (Plukenetia volubilis) Saffron (Crocus sativus) Sage (Salvia officinalis) Saw Palmetto (Serenoa repens) Scots Pine (Pinus sylvestris) Senna (Cassia senna) Skullcap (Scutellaria lateriflora) Soy (Glycine max) Spinach (Spinacia oleracea) St. John's Wort (Hypericum perforatum) Stevia (Stevia rebaudiana) Stonebreaker (Phyllantus niruri) Sweet Wormwood (Artemisia annua)

In a new study published in Pharmacopsychiatry, Crocus sativus L. versus citalopram in the treatment of major depressive disorder with anxious distress: a double - blind, controlled clinical trial, saffron (Crocus sativus L.) has been shown to have both antidepressant and antianxiety effects.

On the other hand, the smell of saffron mixes delightfully with the luscious and exotic properties of saffron (Crocus sativus) petals.

Did you know that cucumber, or Cucumis sativus, is considered a medicinal food for the treatment of dyslipidemia (high cholesterol)?

Here's a highlight of the health benefits of the cucumber, Cucumis sativus.

sativus) is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivars exist The History, development and evolution of the carrot

The cucumber (or Cucumis sativus) is a commonly cultivated plant that belongs to the gourd family.

One of the most attractive is the saffron crocus, Crocus sativus.