Sentences with phrase «sauce for chicken»

So the USDA, searching for new ways for schools to use the foods, created a plum puree, which can be mixed with ground beef to create lower - fat hamburgers and with turkey to make hot dogs, a raisin barbecue sauce for chicken nuggets, and cookies with dates and almonds.

It even proves to be a great sauce for chicken or fish.

* To make this dish vegetarian, substitute vegetable broth and soy sauce for the chicken broth and fish sauce.

It works really well with oatmeal, yogurt, breads, baked goods, and even barbecue sauce for chicken or pork (just make sure you cook those last two well so you avoid any parasites or bad bacteria).

I know the meal needs a vegetable, but wouldn't a pasta dish be an ideal place to squeeze in some green or orange vegetables in an unobtrusive way — carrots chopped very fine and mixed into the sauce for the chicken, for example?

Not only does this Thai - inspired wrap pack great tastes and textures, the protein - rich sesame - peanut dressing is loaded with flavor and makes an amazing sauce for the chicken filling.

His favorite drink is a jack and coke, and he loves when I make Jack Daniel's sauce for chicken wings.

The shellfish glace really accentuated the natural flavors of the shrimp, and the Thai Mari - Base that I chose made it so easy to cook a quick and delicious sauce for the chicken.

Optional: If you want more intense smokey flavor and heat use Bigfat's 5o8 chipotle as a dipping sauce for your chicken.

This sauce is great to use as a dipping sauce for chicken wings or a gourmet cheese plate.

I don't know how you're celebrating National Hot Sauce Day, but I'm working on a blueberry nasharab sauce for some chicken.

When I saw how creamy and rich the sauce for the chicken was, I thought there was no way I was going to be able to fully enjoy it without a generous helping of basmati rice to pour it over.

Two mustards mellowed with honey and yogurt make a terrific sauce for chicken — or even fish or pork.

The second sauce is going to double as a sauce AND a stir fry sauce for our chicken.

Add almond butter to your stir fry, or use it in place of cream when you make sauce for chicken or meat.

You can use it as a dipping sauce for chicken, a salad dressing, or just dip your finger in it and eat it.

Tip: Make a little extra honey mustard mayonnaise and use as a dipping sauce for chicken nuggets!

Try this dressing on chopped kale and sliced apples or use as a marinade and dipping sauce for chicken kabobs.

This quick romesco takes 5 minutes to make, and is the perfect sauce for chicken, steak, pork, potatoes, and vegetables.

We came up with this sauce for chicken wings but found ourselves slathering it on ribs, burgers, and hot dogs too.

Tangy, fruity tamarind, popular in Latino and Asian cuisines, is the secret ingredient in our favorite new barbecue sauce for chicken wings.

I used both minced peppers and adobo sauce for the chicken salad, and the resulting flavor was perfectly spicy for our taste buds.

There was also a lot of oily juice left over, but I still made a side sauce for the chicken: a 1/4 cup of honey dijon mustard & a 1/4 cup of maple syrup.

Try the dressing as a dipping sauce for chicken tenders or serve it with Grilled Salmon over a salad for another delicious idea!

The rich, creamy sauce for the chicken is also begging to be poured over a side of roasted or mashed potatoes.

I love to make up a batch of Alfredo Sauce and use it immediately over a hefty helping of fettuccine and refrigerate the remaining sauce and use it as a sauce for chicken or shrimp the next evening.

Serve as dipping sauce for the chicken.

It is perfection on a large salmon fillet, ideal for bbq shrimp and of course the must have basting sauce for chicken and ribs.

Aromatic onion and garlic, round out the perfect, mild sauce for chicken or Baha style fish tacos.

Meal prepping includes washing salads, chopping the veggies, grating the cheese, cutting and marinating the meat, etc... Make everything you can in advance — like Tomato Sauce for Chicken Parmesan dinner, or Honey Mustard Dressing for your favorite lunch salad.

Not only is this pesto delicious on pasta, it makes a fantastic sauce for chicken, fish, risotto, and bruschetta.

The adobo sauce and chipotle peppers are blended with cilantro and lime to make the sauce for the chicken wraps.

The cream sauce for chicken is easy - to - make and makes the chicken very flavorful and not boring at all!

Make sure to reserve some pasta water as you will DEFINITELY need it to add to the cream sauce for chicken to make it less thick and more smooth:

To serve toss the sauce with the hot penne pasta, but save a little sauce for the chicken.

You can use white verjus as you would use white wine vinegar, lemon juice, or white wine — it is good in beurre blanc, or other sauces for chicken or fish.

Not exact matches

Edelman, who teaches in the Negotiation, Organizations & Market unit of the school, was apparently irked to learn that the restaurant's menu on its website hadn't been updated to reflect the prices he was charged for shredded chicken with spicy garlic sauce, stir fried chicken and other dishes.

In the late 1800s, Miners used gunpowder wrapped in paper for their work, calling the charges tacos; «In retrospect,» Pilcher writes, «it's easy to see the similarity between a chicken taquito with hot sauce and a stick of dynamite.»

It was in Buffalo, in 1964, that Teressa Bellissimo, then co-owner of the Anchor Bar, fried up some chicken wings and coated them in hot sauce as a late - night snack for her son and some friends.

But Shaich asks: What else is left in those McNuggets and what ingredients are in the sauces that come with the chicken (for the record, he says those sauces include problematic sugars, flavors, and colors).

by Dave DeWitt, with recipes for Sweet - Hot Mulberry Jam, Chicken with Chipotle - Mulberry Barbecue Sauce, Grilled Lamb Chops with Mulberry Salsa, Country Cobbler, and Mulberry Ice Cream

By Patrick Holian Recipes: K.B.'s Goat Pepper Sauce K.B.'s Bird Pepper Rub Bahamian Conch Salad Doug's Blackened Conch Goat Pepper Fried Chicken Goat Pepper Coconut Chicken Story and Photos by Patrick Holian Illustration by Harald Zoschke Editor's Note: Patrick's story conjured up quite a memory for me, because the first chile pepper dish I ever ate was not in...

There are several commercial bottling companies that make a fantastic line of fruit BBQ sauces, and with the predominance of roadside stands selling «just - picked» berries, it's easy for anyone to grab a handful of berries, put them in a saucepan with some spices (garlic, salt, pepper, paprika, savory, cumin, etc.) and whip up sauces which are heavenly on chicken, turkey, and just about any fish filets or steaks.

If you're using it for chicken wings add 1 teaspoon Tabasco sauce or 1 teaspoon of cayenne pepper.

However, meat lovers don't despair; as there are mouth - watering options for you as well, including crispy chicken parts with sake sauce, miso pickles and Japanese pepper flake; churro lamb leg with summer squash, roasted tomato, olive, crumbs and mint; and fish in the form of pink grouper with avocado, grapefruit and carrot furikake atop brown rice.

These include gyros, chicken gyros, Italian beef, French dip, Italian sausage, pure beef hamburger patties, Marathon Chicken Burgers, pita bread and tzatziki sauce, as well as many other Greek and Mediterranean food products for the foodservice and retail markets in addition to private labeling for chain acchicken gyros, Italian beef, French dip, Italian sausage, pure beef hamburger patties, Marathon Chicken Burgers, pita bread and tzatziki sauce, as well as many other Greek and Mediterranean food products for the foodservice and retail markets in addition to private labeling for chain acChicken Burgers, pita bread and tzatziki sauce, as well as many other Greek and Mediterranean food products for the foodservice and retail markets in addition to private labeling for chain accounts.

The company says it offers premium, pit - smoked whole muscle meats with customer injections, rubs, flavors and spice blends for retail or foodservice; oven - roasted pork loins, turkeys and chicken breasts; and custom - blend batches of sauce.

You can use the same satay sauce recipe for beef or chicken too.

1 tablespoon unsalted butter 1 tablespoon olive oil 1 medium yellow onion, small dice 4 medium cloves garlic, thinly sliced 2 teaspoons ground cumin 1 (3 - inch) cinnamon stick Salt and freshly ground black pepper 1 pound butternut squash, large dice 3/4 pound red potatoes, large dice 2 cups low - sodium chicken or vegetable broth 2 cups cooked chickpeas, drained 1 (14 - ounce) can diced tomatoes, with juices Pinch saffron threads (optional) 1/2 preserved lemon, finely chopped 1 cup brined green olives (Aida recommended Cerignola) Steamed couscous, for serving (directions here and elsewhere on the web) Fresh cilantro leaves, roughly chopped, for garnish Toasted slivered almonds, for garnish Plain yogurt, for garnish Hot sauce of your choice (for serving)

Mesquite Grilled Chicken Tacos with Honey Hot Sauce Crema are easy to prepare for a quick weeknight meal.