Sentences with phrase «sauce in a pan over low heat»

Not exact matches

Heat the butter and oil together in a sauce pan, add the bacon, and cook for five minutes over low hHeat the butter and oil together in a sauce pan, add the bacon, and cook for five minutes over low heatheat.

I slowly melted mine in a sauce pan over a low heat, until smooth and shiny.

We actually don't use a microwave but in a small stainless steel sauce pan over very low heat and constant stirring... It comes out perfect!

For the ganache, in a heavy sauce pan, melt the chocolate with the cream over low heat; stir until smooth.

Melt corn syrup, sugar, vanilla, and butter in a medium sauce pan over medium low heat.

In a small sauce pan, over medium low heat, pour in the almond milk, maple syrup, peanut butter and vanillIn a small sauce pan, over medium low heat, pour in the almond milk, maple syrup, peanut butter and vanillin the almond milk, maple syrup, peanut butter and vanilla.

In a deep frying pan or sauce pan, put vegetable oil and set over medium heat, when hot, add onions, sprinkle in some salt and reduce the heat to medium loIn a deep frying pan or sauce pan, put vegetable oil and set over medium heat, when hot, add onions, sprinkle in some salt and reduce the heat to medium loin some salt and reduce the heat to medium low.

Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.

heat cranberries and honey in a small sauce pan over medium - low heat for about 7 - 10 minutes, or until it becomes a sauce.

Melt butter in large sauce pan over low heat.

In a medium sauce pan over low heat melt together the butter, peanut butter and chocolate chips.

Meanwhile, heat the vinegar in a small sauce pan over medium - low heat; whisking often to avoid burning.

In a large sauce pan over medium - low heat, melt butter.

Combine jelly and chopped pepper in a small sauce pan and cook over low heat until jelly is melted, about 3 minutes.

While the bacon is cooking, place the chocolate chips in a small sauce pan or in a double boiler, and melt over medium - low heat.

Meanwhile, in a large sauce pan, cook pasta according to package directions, drain and put back in the sauce pan over medium - low heat.

Combine the Marinara ingredients together in a small sauce pan and bring them to a simmer over med - low heat.

Combine corn syrup, white, and brown sugar in a large sauce pan and cover over low to medium heat for several minutes until the mixture becomes smooth.

Heat olive oil in a large sauce pan set over medium - low hHeat olive oil in a large sauce pan set over medium - low heatheat.

Melt coconut oil and peanut butter together over low heat in a small sauce pan.

Melt the butter in a large, high sided fry pan or sauce pan over low heat and stir in the peanut butter until combined.

1) Cut the chicken breast into thin strips, marinade them with 2 tablespoons of soya sauce, and let it rest for at least 15 minutes 2) Slice and cut your vegetables 3) In a saucepan, heat up a little oil and sauté the onions until transparent, then add the marinated chicken strips until cooked through, the remove the chicken from the pan and set aside 4) Using the same saucepan, cook an omelet using the three beaten eggs, and remove from pan once cooked, then slice into small strips 5) In a large pot, heat up a little more oil, and start sautéing the leeks, and then add in the rest of the vegetables, cooking them over low heat 6) Meanwhile, cook rice noodles according to package instructions, then drain well 7) Add cooked rice noodles to the pot of vegetables, stirring well, and pour soya sauce over evenly 8) Add in strips of fried egg, chicken, stir well and then servIn a saucepan, heat up a little oil and sauté the onions until transparent, then add the marinated chicken strips until cooked through, the remove the chicken from the pan and set aside 4) Using the same saucepan, cook an omelet using the three beaten eggs, and remove from pan once cooked, then slice into small strips 5) In a large pot, heat up a little more oil, and start sautéing the leeks, and then add in the rest of the vegetables, cooking them over low heat 6) Meanwhile, cook rice noodles according to package instructions, then drain well 7) Add cooked rice noodles to the pot of vegetables, stirring well, and pour soya sauce over evenly 8) Add in strips of fried egg, chicken, stir well and then servIn a large pot, heat up a little more oil, and start sautéing the leeks, and then add in the rest of the vegetables, cooking them over low heat 6) Meanwhile, cook rice noodles according to package instructions, then drain well 7) Add cooked rice noodles to the pot of vegetables, stirring well, and pour soya sauce over evenly 8) Add in strips of fried egg, chicken, stir well and then servin the rest of the vegetables, cooking them over low heat 6) Meanwhile, cook rice noodles according to package instructions, then drain well 7) Add cooked rice noodles to the pot of vegetables, stirring well, and pour soya sauce over evenly 8) Add in strips of fried egg, chicken, stir well and then servin strips of fried egg, chicken, stir well and then serve.

In a medium sauce pan heat olive oil over medium - low heat.

In a sauce pan, simmer the soy sauce and juice over lower heat.

Place butter in a sauce pan and melt over low heat.

In a medium size sauce pan over low heat, combine the 3 cups water and tomato paste.

While dough is mixing, combine the GLAZE ingredients in a small sauce pan and simmer 15 minutes over low heat, stirring often.

In a medium sauce pan with a lid, combine the onion, ginger, sugar, salt, and butter over low heat.

Warm the oil in a small sauce pan over medium - low heat.

While the waffles are cooking, prepare the drizzle by heating all the ingredients in a small sauce pan over low heat until you have a smooth sauce.

In a small sauce pan, gently heat the coconut milk over low heat until warm.

In a sauce pan over medium low heat, put butter, chocolate chips, condensed milk and vanilla.

While the tortillas are cooking, heat the beans in a small sauce pan over medium - low heat for 2 to 3 minutes.

Heat the almond butter and maple syrup in a small sauce pan over a low heat until melted and smoHeat the almond butter and maple syrup in a small sauce pan over a low heat until melted and smoheat until melted and smooth.

In a small sauce pan, over medium to low heat, heat the sauce until thicken stirring occasionally.

Optional: I like to put the meatballs in a pan with marinara sauce over low heat to keep them warm.

Cook the sauce over medium - low heat in order to prevent it from burning and sticking on the bottom of the pan, but be careful to cook it enough, until you can't taste the flour and is thick enough.

Once the sweet potatoes are done, place the black beans in a small sauce pan, add cumin and warm over low heat.

Recipe is as follow: (Serves 1 as a low FODMAP recipe) Ingredients 100g chicken (breast or thigh), diced1 egg, scrambled, diced10 green beans, diced1 / 4 capsicum, cleaned, diced1 tbs peanuts, lightly crashed5g coriander, sliced3g ginger, julienne1 tsp soy sauce (use gluten free soy sauce for a gluten free option) 1 tsp sugar1 tsp sesame oilsalt to tastecooking oil (I use olive oil) Method Over high heat, bring the frying pan to medium - hot temperature; remove the frying pan from heat, toss in peanuts, and shake briefly until aromatic; transfer the peanuts to a plate to cool.

Reheat caramel: While making ganache, warm remaining caramel sauce in a separate small pan over low heat just until it begins to bubble; remove from heat.

Melt the chocolate chips in a thick - bottomed sauce pan over very low heat until smooth.

In a small sauce pan, melt 2 1/2 tablespoons of the butter over low heat.

In a medium sauce pan gently toast the cumin over low heat until fragrant, about 4 minutes.

Heat the coconut oil over low heat in a medium sauce Heat the coconut oil over low heat in a medium sauce heat in a medium sauce pan.

Heat the oil in a medium sauce pan (I use my Le Creuset Dutch oven), and sauté the onion over medium low heat for 3 to 4 minuHeat the oil in a medium sauce pan (I use my Le Creuset Dutch oven), and sauté the onion over medium low heat for 3 to 4 minuheat for 3 to 4 minutes.

Meanwhile, in a small sauce pan over low heat melt the peach habanero jelly, soy sauce and sriracha together and warm until it begins to bubble.

In a small sauce pan, over medium - low heat, melt the butter.

2 / Melt chocolate, sugar and water in a sauce pan over low heat.

In a sauce pan melt the honey and coconut oil over low heat.

Next, warm half a bag of marshmallows in a sauce pan over low heat.