Sentences with phrase «sauce out of zucchini»

Not exact matches

Take the zucchini out of the oven and spoon the sauce into the pieces of zucchini, pouring any extra around the zucchini.
Burst Tomato and Zucchini Spaghetti with Avocado Sauce -(Pinch of Yum) A love - letter to summer (written in the depths of winter), Lindsay puts her spiralizer to work on the zucchini, rounds it out with whole wheat spaghetti, and tosses it all with a triple green avocadZucchini Spaghetti with Avocado Sauce -(Pinch of Yum) A love - letter to summer (written in the depths of winter), Lindsay puts her spiralizer to work on the zucchini, rounds it out with whole wheat spaghetti, and tosses it all with a triple green avocado sSauce -(Pinch of Yum) A love - letter to summer (written in the depths of winter), Lindsay puts her spiralizer to work on the zucchini, rounds it out with whole wheat spaghetti, and tosses it all with a triple green avocadzucchini, rounds it out with whole wheat spaghetti, and tosses it all with a triple green avocado saucesauce.
As turkey is known for drying out at times, I added plenty of moisture in the form of grated zucchini, grated onion and soy sauce.
So instead of pasta, make «zoodles» out of zucchini and serve with tomato sauce or pesto (and drop in a few mixed veggies for still more servings!)
They also sell prepared food like zucchini noodles with raw sauce, collard green wraps, cauliflower rice, and raw carrot cake cupcakes (though they were out of the cupcakes when I was there!)
Our garden is overflowing with zucchini, and after eating it 5 out of the 7 nights last week with dinner sauteed, added in sauces and cut into cold spears, it's time to bake.
In my last post, I mentioned that while my husband and I were busy snacking on these Asian quesadillas with hoisin sauce, chicken and zucchini, T was busy fashioning a leprechaun trap out of a cardboard box, complete with a door propped open with a toothpick.
I made these, excellent flavor, mine fell apart, I will wring out zucchini in the future, served mine on a salad with lemon and olive oil dressing, put a dollop of cilantro, mayo, garlic, lemon, soy sauce, and sesame oil concoction....
For breakfast, drizzle maple syrup over Ellie Krieger's Whole Wheat Apple Pancakes, blend Fuji and Golden Delicious apples together for Alton Brown's 10 Minute Apple Sauce and eat a warm, hearty Zucchini and Apple Bread fresh out of the oven.
Perhaps I didn't wait long enough for the zucchini to dry out (grated and squeezed it in a towel, waited 20 minutes) or was my defrosted homemade sauce too liquidy and perhaps too much of it on the crust?
The tartness of the beets plays off the sweetness of the sweet potato, and the zucchini and summer squash add coolness to balance out the heat from the sauce.
We also use it as a sauce for raw spaghettis (made out of zucchini), or as a sauce for a raw pizza.
Served separately as a soup, or as a sauce for raw spaghettis made out of zucchini, or as a sauce for a raw pizza (dough recipe coming soon).
The raw version can be served separately as a spicy soup, or as a sauce for raw spaghettis (made out of zucchini), or as a sauce for a raw pizza.
I do have a lot of extra sauce, but am now out of zucchini... any suggestions on what else I could use the sauce on?
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