Sentences with phrase «sauce over the chicken so»

Pour the remaining sauce over the chicken so that it is covered by the sauce.

Not exact matches

Using tongs, flip chicken breasts over in sauce so that they have sauce on both sides.
So messy, all the stick sauce all over your hands while you are chopping up the chicken.
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So his chicken dinner for family and friends spoke to me, especially the part where the buerre blanc sauce gets drizzled over the top of everything.
I drizzled the sauce over the top of the chicken over a bed of rice, so it wouldn't get to soggy with the glazing.
pour the sauce over the chicken and stir so that it coats everything.
Drizzle half the sauce over the chicken and lightly toss them so that the chicken pieces are fully coated.
I actually had SO much leftover pesto that I ended up making a simple sauce with it using crushed tomatoes and a little salt / pepper while everything baked to spoon over the chicken.
Cut the chicken breast in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted place your chicken in the pan, on a moderate high heat slightly sear the chicken then finish cooking on a medium heat, once the chicken is almost cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the sauce thickens to a glaze, this will only take a minute or so, place the chicken in the lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over cooking juices, take of the heat immediately, top your sticky sweet glazed chicken with the salsa and finish off with a drizzle of the coconut dressing.
Made it last night with chicken drumsticks, I only had 6 if them, so I took 3/4 the sauce and poured it over the chicken for 4.5 hours on high, then drained it and poured the remaining sauce over it and cooked it for the final 30 min....
This was so amazing, I made this with a beef satay with habanero peanut sauce and was surprised that the chicken was preferred over the beef.
I think I'm going to skip the rice and the sauce altogether next time — the yogurt chicken was so yummy just by iteself — I could eat the whole tray just like that, standing over it in my kitchen!
It's for a chimichurri sauce that tastes especially delicious over steak or salmon, but is so yummy you'll probably want to pour it over all kinds of things (chicken?
I don't have a crockpot so I just browned my chicken in an over safe fry pan and added the sauce and put it in the oven for about 15 - 20 @ 350 and it turned out SUPER!!!
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In fact, the vinaigrette is so good, I like to drizzle it over my chicken or use it as a dipping sauce!
You can't be in Texas and not have BBQ once in a while, so head on over to Lost Pines BBQ just a few blocks further down East Austin Street for beef, pork, chicken, and turkey BBQ with a secret sauce that will blow your mind.
METHOD: Head olive oil in large pan, brown chicken pieces with garlic and thyme over a high heat for 2 - 3 minutes on each side; add vinegar and bubble until reduced by half; drizzle over soy sauce and honey and shake pan to combine juices; pour in a good splash of hot water and add the lemon slices; let liquid bubble and reduce down until syrupy, about 10 minutes or so.
I love grilled chicken and I always put sauces over them so that they do nt get dry.If you want to look at the collection of tips and recipes I have for grilling you can visit www.cookingandgrillinoutdoors.com
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