Sentences with phrase «sauce while cooking»

Semi-pearled farro has had some of its outer kernel removed, which allows the starch to release and create a creamy sauce while cooking.

Add the tofu and stir - fry until browned, adding 1 tablespoon of the soy and a sprinkling of curry powder sauce while cooking.

Spiced Cranberry Sauce — Add a cinnamon stick and a few whole cloves to the sauce while cooking.

You can make the sauce while cooking the pancakes or prepare ahead of time and store in a covered container in the refrigerator.

Brush the meats well with the Satay Sauce, and grill the satays until tender, brushing occasionally with the sauce while cooking.

not sure if the pan was to hot (although I don't think so) but the fumes from the sauce while cooking the chicken was a bit much....

Other regions (Kansas City, for example) apply sauce while cooking, using a «sauce mop» but Texas BBQ is always cooked without sauce.

I reckon (although I haven't tried it yet) that it would work pretty well in the slow cooker too — but by mixing the feta through or lying it on top of the sauce while it cooks in the day then mixing it through.

Grill the skewers on all sides until cooked through, basting with the reserved teriyaki sauce while they cook.

Be sure to cover the sauce while it cooks, otherwise the thick mixture will spatter all over the stove.

SERVE SAUCE ON THE SIDE Texas barbecue masters don't «mop» meat with sauce while it cooks; the same is true of Lone Star grillers.

Begin preparing sauce while it cooks.

I added salt and pepper to both sides of the chicken while also lightly coating the chicken in the Frank's Red Hot sauce while it cooked.

Not exact matches

Scoop the simmering sauce over the cauliflower every now and then while it's cooking.

Salsas retain their texture while a sauce is cooked and then usually pureed until smooth.

While your pancakes cook, make the hot chocolate sauce by melting the coconut oil, maple syrup and cacao powder together.

While they cook make the raspberry sauce.

While the cauliflower is cooking in the oven, make the sauce.

Cooking Tri-tip — a triangular chunk of bottom sirloin that most of the country ignores — they use a simple marinade, mop and sauce comprised of virgin olive oil, balsamic or cider vinegar, and finely chopped fresh garlic, which is brushed onto the meat while on the grill, using long rosemary branches tied together like a short broom.

Cook while stirring over low heat for 10 minutes, until the sauce is heated through and the jelly is completely dissolved into the sauce.

Cover the sauce pan and keep warm while you cook the steaks.

While the vegetables are simmering for sauce, add ingredients to a large, deep skillet and cook on medium - low until meat is brown and cooked through.

While the sauce is cooking, boil the pasta to an al dente texture according to the package directions.

While the rice and lentils are cooking, make the miso - ginger sauce: In a small bowl, whisk together the miso, Mirin, lime juice, ginger, and brown sugar.

While squash is cooking, make Full Flavor Foods Alfredo Sauce mix according to directions.

The sauce, of which there is plenty (I like a little chicken with my sauce), is built from tomato and yogurt (no coconut milk this time) though I did accompany with a coconut infused brown basmati (just add 1 Tbsp of coconut oil to the rice while cooking, works like a charm), the boys love it too.

While cooking, I brush them generously with pineapple BBQ sauce (more on that below), and cook them until they are tender, juicy, and slightly charred.

While fillets are cooking, add mayonnaise and sriracha sauce to a small bowl.

The arrowroot starch helps the cooked apples achieve a glossy, thick sauce while the honey sweetens it just enough.

I was able to make the cheese sauce and cook the beef and vegetables while the potatoes were in the oven, so this dinner took about an hour to make, start to finish, including baking time.

I reduced the sauce while the tofu was cooking - BE CAREFUL - this is spicy and when hot if you lean over you can choke yourself

While vegetables are cooking prepare the tomato sauce.

While meatballs are cooking combine all the sauce ingredients together in a small pot.

While the pork is finishing up in the slow cooker and your broiler heats up, combine 1/2 cup brown sugar, cornstarch, rice vinegar, COLD water, and soy sauce in a small saucepan.

While you cook the cauliflower, prep all the sauce ingredients.

Be prepared to lick the sauce out of the blender while you wait for your pasta to cook and your tofu to crisp.

I have Fridays off this semester so I can stay home while this fragrant sauce simmers away, but if you have to work you could start the sauce in the morning before you leave and finish it in the slow cooker, or make it your Saturday or Sunday tradition instead.

While the rice is cooking, combine 4 tbsp of rice vinegar, 1 tbsp of maple syrup and 1 tbsp of soy sauce in a bowl.

I mixed up the meatball mix first then put the sauce on to cook while I rolled the meatballs.

Chef Puck said that, among other things, the pasta sauce could be used to help keep the fish moist while baking — especially helpful if you don't have a lot of experience cooking fish.

While pasta and chicken cook, make sauce.

While the steaks are cooking melt the butter for the blue cheese sauce in a small saucepan over medium heat.

While sauce is boiling, season chicken with salt and pepper on both sides, grease a skillet and cook chicken on both sides 1 - 2 minutes over medium heat, just enough to brown the very outside.

I made my sauce while the broccoli was steaming and the rice was cooking.

Incidentally, if you're making homemade enchilada sauce, you can make it in 5 minutes while the quinoa is cooking.

While the kebabs are cooking, make the sauce by combining the yoghurt, harissa paste and chopped mint in a bowl until evenly mixed.

While I was cooking the sauce, I cooked my chicken on the grill.

(The recipe makes a lot of sauce and I was grateful, because I dragged more than a few baby carrots through it while the burgers were cooking.)

While pasta is cooking, I make the mushroom sun - dried tomato cream sauce.

My mother - in - law follows the traditional way of cooking it by simmering the tamarind sauce for a while till the raw smell of tamarind disappears and then she adds the chopped greens in it.