Sentences with phrase «sausage with a wooden spoon»

Cook, breaking up sausage with wooden spoon, until browned and cooked through, about 8 minutes.

Not exact matches

Then I added my Italian sausage and broke it up with a wooden spoon to cook.

Add the sausage and cook until browned, breaking up with a wooden spoon or a potato masher, about 7 - 9 minutes.

Cook your sausage over medium heat in a large skillet, breaking it up with your wooden spoon as it cooks.

Cook, breaking it up with a wooden spoon, until the sausage is cooked through and broken into small / bite - sized pieces.

Add the sausages and stir, breaking up the sausages into small pieces with a wooden spoon, until cooked through, about 4 minutes.

Break up the meat with a wooden spoon and cook until sausage is browned.

Place the sausage in a large skillet or saute pan over medium heat and cook for a few minutes, breaking apart with a wooden spoon until the meat begins to brown a bit.

Cook sausage, breaking up with a wooden spoon, until cooked through and browned and crispy in spots, 6 — 8 minutes.

Add the sausage and cook, stirring occasionally and breaking up the meat with a wooden spoon, until no pink is left, about 12 minutes.

When hot, add the sausage, breaking it up with a wooden spoon until it starts to brown, about five minutes.

Once hot, add sausage and begin crumbling it with wooden spoon.

Stir with a wooden spoon, breaking up sausage if necessary, until meat is beginning to brown, 5 to 10 minutes; if garlic begins to scorch lower heat.

Cook the sausage, breaking it up with a wooden spoon, until it is browned and cooked through.

Cook sausage, stirring occasionally and breaking into small pieces with a wooden spoon, until browned and cooked through, 7 — 10 minutes.

Add sausage and cook, breaking up with a wooden spoon and stirring occasionally, until browned, 10 — 12 minutes.

Remove a few chicken sausages from their casings and cook, breaking it up into pieces with a wooden spoon, until sausage is browned and cooked through.

Once hot, add the sausage and cook, stirring and breaking it up with the back of a wooden spoon, until browned, about 5 minutes.

Cook sausage, breaking up with a wooden spoon, until cooked through, browned, and crisp in places, 5 — 8 minutes.

Add sausage to same pot and cook, breaking up with a wooden spoon and stirring occasionally, until browned and cooked through, 8 — 10 minutes.

Add the sausage, crumbling it with the back of a wooden spoon.

Cook the sausage in a large skillet over medium - high heat, breaking it up with the back of a wooden spoon.

Cook the pork sausage over medium heat in a non-stick skillet, breaking it up with a wooden spoon, until cooked through and slightly browned, about 8 minutes.

Heat remaining oil in a large skillet and brown sausage, breaking it up into small pieces with a wooden spoon while it cooks.

Add the shallot and garlic and cook for 1 to 2 minutes, then add the Italian sausage breaking it up with a wooden spoon.

Add the red pepper flakes and sausage to the pot; breaking sausage into small pieces with a wooden spoon and cook until browned.

In a skillet over medium heat, add your sausage and break it up into small pieces with your wooden spoon.

Break the sausage up with the back of large wooden spoon.

Once the sausages and bones have all been browned and removed from the Dutch oven, add the onion and cook over medium - high heat, stirring often and scraping the bottom of the pan with a wooden spoon so that the onion picks up the browned bits.

In a skillet set over medium heat, cook the sausage, breaking it up with the back of a wooden spoon, until browned throughout — 10 to 12 minutes.