Sentences with phrase «saute chicken»

Saute the chicken pieces in the same pan until golden.

Heat oil in a nonstick pan and saute chicken breast for 5 minutes on each side.

Saute chicken breast, and put it over this Quinoa recipe..

In a large frying pan coated with olive oil, saute the chicken and add the Cajun seasoning.

Saute the chicken breast in the oil, until browned and slightly crisp.

Saute chicken in the vegetable oil.

In a large skillet heat olive oil on medium - high heat (until hot but not smoking) and saute chicken breast for about 5 minutes on each side, until nicely browned.

Saute the chicken breasts until cooked thoroughly.

Meanwhile, melt the butter in a 10 - inch saute pan and saute the chicken and ham pieces.

Saute the chicken in olive oil in a large saute pan over medium heat for approx. 6 minutes on one side.

Saute chicken, Olive Oil, and Greek Seasoning over medium - high heat for 15 minutes (or until cooked).

Alternately, you can saute the chicken breasts in a large skillet over medium heat for about 6 - 8 minutes on each side.

In a large skillet over medium heat, saute chicken in butter until no longer pink and juices run clear, about 5 to 7 minutes.

Simply saute the chicken before you fry the mushrooms and peas.

Saute the chicken until done (internal temp of about 165 - 170).

Our other go - to weeknight meal at my house is to saute some chicken thighs — mostly just with olive oil, salt, and pepper — warm some corn tortillas directly on another burner, smash some fresh avocado onto the tortillas, squeeze a little fresh lime juice over the avocado, and top with the chicken, for the easiest, basic - est chicken avocado tacos.

Lately we have been eating Gyro chicken, I just use gyro spice and saute the chicken make quick tzatziki sauce and we have it over pita or lettuce cups... talking about lettuce cups I have been putting anything and everything in lettuce cups.

Just saute the chicken in the oil until no longer pink and proceed as above.

Be my guest and just saute the chicken.

Saute chicken sausage in a pan over medium high heat using cooking spray until they are browned on both sides, about 2 minutes.

Saute chicken breasts in olive oil in a big soup pot until lightly browned but not cooked all the way through.

Heat Dutch oven with 1/2 tsp of oil to coat and saute chicken sausage until browned and internal heat is 165 degrees.

Saute the chicken breasts until they are fully cooked (about 6 to 8 minutes).

Fresh spring flavors of broccoli florets, garlic, lemon juice and zest with sauteed chicken and whole - wheat pasta.

Note: To serve, toss sauce with cooked pasta or serve over grilled or sauteed chicken breast or white fish.

I didn't bother breading and frying the chicken in oil though — I just sauteed the chicken, then added some sauce near the end to coat it.

I hope you enjoy these Sauteed Chicken Breasts with Tomatoes and Olives as much as I did.

Scoop the mushrooms on top of sauteed chicken, steaks, burgers, or even onto baked potatoes with an additional pat of butter.

Think roasted veggies, crispy potatoes, sauteed chicken or soft boiled egg, grape tomatoes, chopped nuts, coconut chips for crunch and tahini dressing.

Added sauteed chicken that was cut into bite - sized pieces.

Sauteed chicken strips mixed with chopped celery and hot sauce and baked with provolone cheese and ranch dressing on hoagie rolls.

They also make a tasty addition to breadcrumb or panko toppings for sauteed chicken breasts or fish.

We try to eat liver once a week mostly as sauteed chicken nuggets.

Sauteed the chicken then cut to bite size pieces and tossed w / buffalo sauce & onion.

I let this sit for a couple of hours before I sauteed the chicken.

Last night I sauteed chicken and made this delicious Tuscan Panzanella salad I'd seen online.

Panko breading laced with cayenne, cumin and chili powder wraps around tender sauteed chicken breast.

Categories: 30 Minute Meals - Quick and Easy, American, Casein - free, Chicken & Poultry, Corn - free, Dairy - free, Egg - free, Frugal, GI - Low Glycemic, Gluten - Free, Lactose - Free, Low - Carb, Nut - free, Paleo Diet, Refined Sugar - free, Soy - free, Top 8 Allergen - Free, Wheat - free Tags: 30 minute meal, easy chicken dinner, gluten - free chicken recipe, sauteed chicken breasts

Chopping and sauteing chicken.

Not exact matches

, stews, pastas, sauteed vegetables, roasted chicken, fish, salad dressings, sauces, and even hummus.

About 5 minutes of effort: I chopped all the vegetables (including the ginger) into big chunks, sauteed onions and garlic, added everything else (including still - frozen chicken broth).

Basically, I use sauteed onion / garlic, black beans, salt, pepper, cumin, chili powder, bay leaf, a bit of tomato sauce, chicken or vegetable broth, + a pinch of nutmeg.

Chicken sausage — 2 links Sauteed Mushrooms 3 cup Spinach 3 oz Goat cheese Angel hair pasta

The dish was a sauteed julienned breast of chicken with steamed green tomatillo and serrano chiles and onions served on top of a corn tortilla pocket filled with a puree of spice black beans paired with a delicious sangria... mmm take me back

Add sliced mushrooms (add another 1 tablespoon olive oil if needed) and saute for about 2 more minutes (or a little bit more), until chicken is cooked through and mushrooms are softened.

Saute for a minute and then stir in the chicken broth.

Cheddar, Ham and Corn Chowder Makes 12 - 13 Cups 5 Strips of bacon, cut 2 Cups Onion, chopped 1 Cup Celery, chopped 1/4 Cup Flour 1 teaspoon salt 1/4 teaspoon turmeric a pinch of cayenne pepper 6 Cups Chicken broth 3 Medium Potatoes, diced (peeled is optional, I have done both peeled and unpeeled) 4 Cups of Corn 1 Cup diced or leftover ham 1 Cup heavy cream (I have used 1/2 and 1/2 with good results) 1 Cup Sharp Cheddar Cheese 1 Ounces Cream Cheese (I use lite with fabulous results) Saute bacon in skillet.

Spaghetti squash topped with tomato - basil sauce and sauteed spinach, served with a roasted chicken patty from Trader Joe's on the side.

The most common way I prepare it is to make it into a pilaf, sauteing just a little onion & garlic in the beginning, cooking it in chicken broth, and topping it with toasted pine nuts or slivered almonds.

If all the chicken does not fit in the pan, saute it in 2 batches.