Sentences with phrase «save the juice for»

1 teaspoon baking powder pinch salt 1 cups sugar 1/2 cup olive oil zest from 1 medium orange (save the juice for the raspberry compote) 2 large eggs 1/2 cup sherry, cognac, or Grand Marnier

Squeeze the oranges and save the juice for another recipe or drink.

They were on the brink of missing the playoffs, and his attitude was, «I'm just gonna save my juice for the playoffs, which we might not make?»

They're taking meetings and checking new product reels, hoping to save their juice for the fall.

But the company saved some juice for IFA in Berlin, as today it announced a trio of new wearable devices.

There are power saving modes on the device that would be quite helpful when you want to save the juice for the long traveling you have planned on.

Not exact matches

It's a fantastic tool for saving, organizing, and discovering amazing visuals to get your creative juices flowing.

Make sure to save some excess juice for finishing.

1 garlic clove juice of one lime 1 small jalapeno, seeded and stemmed 1 small bunch basil 1 small bunch cilantro, some saved for garnish 1 cup good quality mayonnaise 1/2 tsp.

:D These Ribs came out fantastic, I used the B sauce and orange juice one, I also used baby back pork ribs... Ate a half rack and saved some for later.Cook time I used was 3 hours.

As I peeled and segmented each one, I collected the juice in a bowl to save for the dressing in this citrus salad with smoked almonds & goat cheese.

Add the zest to a bowl with condensed milk, whipped topping, key lime juice and toasted coconut (save a little coconut for garnish.)

I don't drink any sodas or any juices (just coffee, tea and water for me), but if my fiance did this with me, are those beverages considered sweets or are they just not addressed to save everyone some sanity?

I have been buying Mamma Chia for the past few weeks now, and then the other day I stumbled across your article, whilst trying to figure out a way to bulk order the drinks to save some money, and after a bit of research into some other recipes to make it taste more like Mamma Chia (3 tbl spoon chia seeds + 1 cup of water + 1 of your favorite juice) and a short trip to Whole foods, I'm now enjoying my own Chia juices from home at a much better price!

Reserve 1/2 c. of the juice for the drink, and save the rest for drinking, smoothies, etc..

6:30 am: breakfast - baby oatmeal (made with milk and prune juice), fruit, waffle / pancake, variations of this recipe or this recipe, plus a smoothie (we make double and save for later)

10 dried red New Mexican chiles, stems removed, seeds removed and saved 10 chiltepíns (or more to taste), seeds removed and saved 4 pounds pork tenderloin, sliced into strips 1/4 to 1/2 inch thin * 3 large cloves garlic 1 teaspoon Mexican oregan 1 teaspoon salt 1/2 cup cider vinegar 1/2 cup water Corn or flour tortillas 1 small cabbage, chopped Juice of 4 limes * For easier slicing, freeze the pork slightly, then slice

With a sharp knife, cube the meat into the smallest pieces you have patience for, saving all juices.

Juice can be saved in the fridge in an airtight jar for up to 48 hours.

I saved my green juice for a mid-morning snack.

If you do not want a green hue to your cashew sour cream, peel the zucchini and save the peels for another recipe (I like to use them in juices).

Save the stems for juicing or soup.

Shred the Napa cabbage with a sharp knife or food processor fitted with the slicing wheel (if you use the food processor you will need to do this in small batches and place in a large bowl) Chop the cilantro — NOTE: Use only the leaves and the tender stems near the leaves (save the thick stems for juicing).

Rinse and halve the lemon; squeeze the juice of 1 half into the bowl (save the rest for another use).

Halve the lemon; juice 1 half into a small bowl (save the rest for another use) and add Sir Kensington's Fabanaise, mustard, 1/4 teaspoon garlic powder, the chives, and a pinch each of salt and pepper.

Save the lemon rind you juiced for use later.

tomatoes; peeled, seeded and chopped (not in season; use a small can of diced petite tomatoes, drained of most of juice and save for another recipe); divided — save some to garnish

Rinse and halve the lemon; squeeze the juice from one half into a large bowl (save the other half for another use) and add the remaining tablespoon oil.

While the rice and fish both take care of themselves, toss thin slices of cucumber with shallots, lemon juice (or some of Monday's spiced vinegar), cilantro, and salt (make a double batch of those cucumbers too, while you're at it, and save half for tomorrow night's dinner).

When the beets are done and have cooled enough to handle them, pour off the juice from the dish and save it for the dressing you will make later.

The apple's excess water can be saved and added to other recipes calling for juice (like smoothies).

Laura, I save my broccoli stems for juice as well, which is such a great tip.

Save one lemon to extract 2 Tbsp juice and use the remaining lemon for another purpose.

For the boats 4 medium chicken thighs 4 black peppercorns 2 large garlic cloves, peeled 2 tsp ghee or coconut oil 2 medium onions, finely chopped 1/4 tsp fresh ginger, chopped 1 tsp tomato puree 7 whole dried unsulphured apricots 4 tbsp full - fat probiotic yoghurt 1/4 tsp fresh lemon juice 1 small handful fresh coriander, roughly chopped (save a little for garnishing) 2 tbsp flaked almonds, toasted 6 baby gem lettuces, washed and dried Salt and black pepFor the boats 4 medium chicken thighs 4 black peppercorns 2 large garlic cloves, peeled 2 tsp ghee or coconut oil 2 medium onions, finely chopped 1/4 tsp fresh ginger, chopped 1 tsp tomato puree 7 whole dried unsulphured apricots 4 tbsp full - fat probiotic yoghurt 1/4 tsp fresh lemon juice 1 small handful fresh coriander, roughly chopped (save a little for garnishing) 2 tbsp flaked almonds, toasted 6 baby gem lettuces, washed and dried Salt and black pepfor garnishing) 2 tbsp flaked almonds, toasted 6 baby gem lettuces, washed and dried Salt and black pepper

Remove the toughest parts of the kale stems (save them for a green smoothie, green juice, or add them to a stir - fry!)

I let it cool for about 30 minutes, then pulled it and got rid of most of the fat, but saved the juices.

Parents can save money on Earth's Best organic baby products including formula, jar foods, juices, cereal, teething biscuits and pastina by sending in receipts for the Earth's Best products they purchase.

Cost Saving Tips for Organic Baby Food Why Organic Baby Food Is Better Making Organic Baby Food: Getting Started Flavorful Organic Baby Food Recipes 5 Healthy Toddler Snacks: Easy Recipes and Ideas Organic Juice: Four Tips for Serving Your Baby

Vegan mayonnaise makes a suitable base for salad and slaw dressings — I like cider vinegar (rice vinegar if I'm looking for a sweeter flavor), celery salt, and a little orange or pineapple juice (I save what comes in the fruit cans!)

Town officials said the improvement was due to cost - saving efforts including buying used trucks for the town instead of new ones, coating roads with cheaper beet - juice brine before snowstorms instead of using salt, installing high - efficiency LED streetlights, posting legal notices online instead of in print, and hiring part - time snow plow operators to avoid paying overtime for full - time crews.

You can spend 30 minutes scanning recipes on the internet and saving them for the week's meals, 10 minutes meditating on a Monday, grab a green juice on the way home from yoga on a Thursday, start a blog or join that knitting club.

These combine their chewable gummy vitamins, with the honey and salt remedy I use, and tart cherry juice for a simple nighttime snack that helps them sleep and that I can pre-make to save time.

I personally find celery and parsley have a strong flavor, and since I like my smoothies on the sweeter side, I save those for my pressed green juices (vs. smoothies).

Save the stems for juicing or soup.

Save Print Sweet Hot Cranberry Vinaigrette Serves: 1 serving Ingredients 1/2 cup unsweetened cranberry juice 1/2 cup purified water 1/2 packet Sweetleaf Stevia 1/4 cup chopped onion Sprinkle of cayenne Pinch of tarragon (phase 2 & 3) 1 tablespoon flaxseed oil Instructions Add all ingredients except for flaxseed oil to saucepan and simmer until reduced to 3 to 4 tablespoonfuls or about 1/4 cup.

And if you are already paying $ 40 a bottle for Mangosteen Juice, you should switch to Pomegranate or blueberry to save you money.

We typically save the kale stalks for juicing when we use the leaves for salad.

Healthy At Home Course * Meghan Telpner's website Sign up for Meghan's Culinary Nutrition Expert Program (CNE)-- The Academy of Culinary Nutrition * Meghan Telpner — UnDiet (book) * Meghan Telpner — The UnDiet Cookbook (book) * Josh Gitalis» website Josh Gitalis» Functional Nutrition Certification Program * Meghan Telpner — 5 Essential Oils to Clean Your Home (blog) Find A Spring Squatty Potty * Santevia Shower Filter * Dr. Bronner soap Seventh Generation Ecover Nature Clean Living Libations * Etsy Green Guard OEKO - TEX Global Organic Textile Standard Greenhouse Juice Co. — we did a 1 day cleanse Essential Oxygen * — Use the code «ultimate10» to save 10 % off your order.

If you have SIBO, a combination of low - carbohydrate intake, juicing and herbal cleanses can fix the issue — but this can be pretty difficult to pull off when combined with an intense exercise program, so you'll probably need to save this one for an off - season fix or just take 30 days off while you fix the issue.

Oranges and orange juice are excellent additions to an anti-inflammatory diet and you don't need to save them for breakfast.