It's so easy to want to rush on to the next thing but it's worth slowing down to
savor what you already have, isn't it?
And in some seasons, you just pause for awhile and
savor what you already have and avert your eyes from things you will deal with another day.
Active Constructive Listening is a wonderful way to reinforce your partner's strengths and to let
them savor what they really are and what they are good at.
Teachers can enhance students» pleasure and success in reading by showing them how to slow down and
savor what they read.
To
savor what little we have left of summer weather, wear a gingham button down with a basic pair of jean shorts.
I grip the pages a bit tighter and
I savor what is to come because I know that I am experiencing paradigm - shifting information, first hand.
The gathering — which Buffett calls the Capitalist Woodstock — could top the previous attendance record of 42,000, Buffett recently told an Omaha newspaper, as Berkshire (BRK - A) shareholders
savor what could be one of the last opportunities to see both Buffett, 87, and Vice Chairman Charlie Munger, 94, hold forth at the annual meeting.
The quiet sound the leaves make as they crunch and float around the sidewalk whisper a gentle reminder that change is in the air, but
savoring what we have right now is how we prepare for all the good things that can come through a new season.
Still
savoring what may be our last seventy degree day so please don't rush me.
Not exact matches
A key to
savoring is
what Bryant calls «thanksgiving,» or expressing gratitude for the blessings that come your way, large and small.
What's more, there's a $ 150 sign - up bonus after spending just $ 500 within three months of account opening, among other valuable perks worth reading about in our full Capital One ®
Savor ® Cash Rewards Credit Card review.
I
savor, result in I discovered just
what I was looking for.
I
savor, lead to I found exactly
what I was having a look for.
Jeremy Myers, i think you are wrong and David is right, so many out there are preaching you can live any way you want and be right that Grace covers any sin, they really believe that, that is not
what the bible says, God was very concerned about sin so much he sent Jesus his son to die on a cross for us, if we accept Jesus as our
savor then we are to obey his commandments, not break them, we are to live a righteous and holy life as possible, the bible plainly list a whole list of things if we live in will not to to heaven unless we repent, if we die while in these sins, we will not go to heaven,
what is the difference, between someone who said a prayer and someone who did not, and they are living the same way, none, i think, if we are truly saved it should be hard to do these things let alone live and do them everyday, i would be afraid to tell people that it does not matte grace covers their sins, i really think it is the slip ups that we are convicted of by the Holy Spirit and we ask for forgivness, how can anyones heart be right with God and they have sex all the time out of marriage, lie, break every commandment of God, i don't think this is meaning grace covers those sins, until they repent and ask for forgiveness, a lot of people will end up in hell because preachers teach Grace the wrong way,, and those preachers will answer to God for leading these people the wrong way, not saying you are one of them, but be careful, everything we teach or preach must line up with the word of God, God hates sin,
I am frugal with my glass of wine; so eager to
savor my glass, to keep it full, I would rather swirl the liquid around the cup and look at my potential than experience
what is inside.
What I call «The Crostata Golden Ratio» is that perfect amount of crust and filling, allowing you to
savor the buttery flaky crust and the sensible layer of fruit topped with some sugar allowing the crust to stay crispy and flaky in every bite.
What a delicious and simple way to
savor the summer through the winter.
As I was
savoring second helpings, I wondered
what a cherry crisp cake would be like.
This post is shared at 104 Homestead, Allergy Free Wednesdays, Create Link Inspire, Creativity Unleashed, Do Tell Tuesday, Family Fun Friday, Fat Tuesdays, Fight Back Friday, Foodie Friday, Foodie FriDIY, Free From Fridays, From the Farm, Frugal Days, Sustainable Ways, Full Plate Thursday, Get Him Fed Fridays, Gluten Free Fridays, Gluten Free Recipe Fix, Growing Homemakers, Healing With Food Friday, The HomeAcre Hop, The Homestead Barn, Let's Get Real, Link»N Blogs, Mama Moments Mondays, Mostly Homemade Mondays, Natural Family Fridays, Raising Homemakers, Real Food Fridays, Real Food Wednesday, Proverbs 31 Thursdays,
Savoring Saturdays, Simple Lives Thursdays, Simple Meals Friday, Thank Goodness It's Mondays, Tuesday Talent Show, Tuesday's Table, Unprocessed Fridays, Waste Not Want Not Wednesday, Weekend Potluck, Weekend Retreat, Weekend Wind Down, the Wednesday Showcase, Welcome Home Wednesdays,
What To Do Weekends,
What'd You Do This Weekend?
And it didn't hurt to learn (and
savor)
what paired well wine-wise with each course — hint: strategically stick to wines from Rioja.
«With
SAVOR, you're not going to get
what was done in another city, you're going to get something unique, something which defines the location as a special place.»
Strawberries and champagne are a famously decadent pairing, and
what better way to
savor them than as a refreshing, ultra-light yet sinful dessert?
The more bloggers such as yourself and Jennifer (from
Savoring the Thyme, above in the comments) join in the fun and let others know about it, the more great sponsors that will see
what a fantastic venue it is for promoting their products (and the more work for everybody!).
SAVOR: Think about
what you're tasting.
Honestly, we're still wrapping our heads around Isa, absorbing it and
savoring it — and wondering just
what Somer will do next.
Starting with 3 - Cheese Queso to hand - smashed guacamole, Qdoba specializes in delivering flavor - fueled, customizable Mexican entrées, so that guests can
savor exactly
what they are craving — and all at one set entrée price.
It's nearing the end of tomato season and
what better way to
savor summer's harvest than a bacon, lettuce and tomato sandwich.
It was excruciatingly frustrating how close we've come, only to see another team do
what we should've done a year later over the last attempt, but I offer no sour grapes right now, but
savor the flavor of sweet sweet victory.
But there are still a few remaining pleasures of winter (or
what we call winter here, anyway) left to
savor.
Stacey Ferguson, Justice Fergie [«Cheer for Your Cheerleaders»] Kristin Shaw, Two Cannoli [«You Know Your Child Best»] Aviva Goldfarb, The Scramble [«Always the Potential for Good»] Margo Porras, Nacho Mama [«Your Kids Will Do
What You Do»] Emily McKhann, The Motherhood [«You Are Courageous»] Jane Maynard, This Week for Dinner [«
Savor Even the Hard Seconds»] Mary Ann Zoellner, producer at NBC's TODAY [«Play Like a Dad»] Lian Dolan, Oprah.com [«Life is Serious Enough»] Maria Bailey, Mom Talk Radio [«Take Time to Celebrate You»] Christie Matheson, Stroller Traffic [«Nothing Better Than Coming Home»] Carla Naumburg, Psychcentral.com [«You Are Not Your Thoughts»] Jenny Lee Sulpizio, JennyLeeSulpizio.com [«I'm Not Above Mom Jeans»] Kimberly Coleman, Foodie City Mom [«Follow Your Own Inner Voice»] Missy Stevens, Wonder, Friend [«Nice Things Are Still Just Things»] Rachel Jankovic, Femina Girls [«It's Not Supposed to Be Easy»] Megan Brooks, Texas Health Moms [«The Love Language of Listening»] Carissa Rogers, Good N Crazy [«Here's to Embracing Change»] Dina Freeman, BabyCenter [«Learn to Swim in the Deep End»] Elizabeth Grant Thomas, Elizabethgrantthomas.com [«It's Easier to See Light in Darkness»] Wendy Hilton, Hip Homeschool Moms [«They Want to Make Us Happy»] Renée Schuls - Jacobson, Rasjacobson.com [«Beware of Emotional Vampires»] Shannon Lell, ShannonLell.com [«Don't Be Afraid to Sparkle»] Bunmi Laditan, Honest Toddler [«
What Makes You a Writer»] Erin Dymoski, Sisterhood of the Sensible Moms [«
What I'd Tell My Younger Self»] Lyss Stern, Divamoms.com [«Those Who Matter Don't Mind»] Debra Shigley, In Deb's Kitchen [«Feeling Bad?
What's the point of a school garden if the kids can't, in the end,
savor the fruits of their labor?
A
Savor the Bronx video series produced by Bronxnet was also rolled out out for a second year in a row to help highlight some of
what the participating businesses have to offer.
I got to
savor the journey, to discover for myself
what it's like to transition my diet, to clean my body and mind.
Besides, when you
savor something as a treat, it's more of an experience as opposed to a habit, and that's
what can help you stay satisfied and on track for the long haul.
What family traditions are you
savoring today?
What if we decided today to simply
savor everything.
Eating with intention and awareness requires you to genuinely pay attention to
what you're eating: noticing the taste, texture and smell of your food, chewing slowly,
savoring each individual bite of food before moving on to the next.
This might seem like an ironic tip to someone who wishes to eat less... however, many of us overeat because
what we see with our eyes is so intoxicating that we mentally or emotionally want to get in as much as possible, instead of
savoring it.
As a jazz singer, I love scatting a new phrase to enhance a classic song, so when I cook, I
savor the process of improvising new, healthy versions of traditional recipes, depending on
what's in my kitchen or available at the local market.
Drinks, cake, and parties are
what you must
savor today but protein shakes, workouts, and sleep is
what you must
savor from tomorrow.
While I love having a light and quick smoothie before workouts, there are days when I need to
savor every little spoon of
what I'm having for breakfast, and that's when I make smoothie bowls.
I first met Elise inside of Whole Foods — I couldn't get enough of
what she had to say during that initial encounter... and I still can't get enough after having worked with her both one - on - one and in her virtual program,
SAVOR.
Eating paleo does not mean we need to forgo indulgences altogether — rather, we become more conscientious of the quality of ingredients we use and we learn to get in touch with the signals our body communicates —
savoring every bite and becoming intentional about
what we consume — in other words, practicing mindfulness and intuitive eating.
Eating
what we love, in a relaxed manner that allows us to
savor our food, activates our relaxation response.
Inside, you will learn how to be more aware of
what you eat, get to know your fullness and hunger cues, and how to
savor and appreciate every bite.
What would it be like to really
savor your food?
I believe we should LOVE
what we do in the kitchen and
savor the creativity and accomplishments.
Wan na check out
what's been shared in past
Savoring Saturdays parties?
By figuring out your choices and pinpointing
what you want you can
savor every bite and eat less — thereby cutting calories without depriving yourself of your favorite foods!
Focus on
what you're eating I really try to chew my food, taste it, and
savor it rather than inhaling.