Sentences with phrase «savory breakfast bread»

A savory breakfast bread sensation!

Not exact matches

Filed Under: Desserts, Recipes Tagged With: apple, bars, bread, breakfast, brownies, cake, candy, caramel, chocolate, cookies, cupcakes, desserts, doughnuts, drinks, ice cream, links, pie, pumpkin, recipes, roundup, savory, tarts

Whether sweet or savory — these easy - to - prepare little quick breads are perfect for breakfast, snacks, or even dessert.

It's a really nice breakfast bread with a light texture and savory flavors, and goes particularly well with soup.

My family loves savory bread puddings for breakfast... and I am sure they would love this sweet version too!

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

He liked it because it's hearty and strata - like, with pockets of savory breakfast sausage and sauteed kale and shredded cheese amid hunks of crusty bread in a bath of seasoned eggs and milk.

Breakfast gluten free dairy free quick bread recipe Mediterranean olive & summer squash vegan gluten free quick bread recipe savory gluten free quick bread recipe gluten free vegan savory quick bread recipe amazing gluten free quick bread recipe Chewy moist gluten free vegan quick bread recipe perfect breakfast gluten free quick bread recBreakfast gluten free dairy free quick bread recipe Mediterranean olive & summer squash vegan gluten free quick bread recipe savory gluten free quick bread recipe gluten free vegan savory quick bread recipe amazing gluten free quick bread recipe Chewy moist gluten free vegan quick bread recipe perfect breakfast gluten free quick bread recbreakfast gluten free quick bread recipe Bread

I personally decided to go with a sweet version instead because I wanted it to use as breakfast bread and I am not a big fan of savory parts in my breakfast.

Tagged as: avocado, bread, breakfast, brunch, cheese, egg, english muffins, let's get cookin», savory recipes, sourdough

Filed Under: Breads, Breakfasts, Desserts, Pancakes & Waffles, Snacks & Savory Treats Tagged With: almond flour, bread, breakfast, carbs under 5, paleo, pancake

Smoke baking is a great technique to use for garlic bread, pizzas, quiche, or a savory breakfast casserole — whenever you want to bake and get a hit of smoky flavor at the same time.

Filed Under: Anjana's Recipes, Breads & Rolls, Breakfast & Brunch, Condiments & Accompaniments, Egg, Finger Food, Indian Tagged With: bread, cilantro, dates chutney, french toast, french toast rollups, green chilies, green chutney, potato masala, savory French toast, tamarind

Filed Under: Anjana's Recipes, Breads & Rolls, Breakfast & Brunch, Indian, Vegetarian Tagged With: adai, breakfast, dosa, gluten free, healthy, kid approved, lentils, mint chutney, mung beans, savory crepes, South Indian, Tamil cuisiBreakfast & Brunch, Indian, Vegetarian Tagged With: adai, breakfast, dosa, gluten free, healthy, kid approved, lentils, mint chutney, mung beans, savory crepes, South Indian, Tamil cuisibreakfast, dosa, gluten free, healthy, kid approved, lentils, mint chutney, mung beans, savory crepes, South Indian, Tamil cuisine, vegan

I've been craving breakfast sandwiches and breakfast burritos lately so I decided to it was time to create a savory breakfast option that also satisfied my bread - craving.

Discover raw and lighter options such as smoothies as well as more hearty breakfast recipes, i.e. raw and cooked porridges, savory and sweet pancakes, waffles, tartlets, muffins, bread / crackers and hummus, quiche, and omelette.

These savory, low - carb (and gluten - free) «English muffins» use riced cauliflower in place of flour, with a little cheese and egg as binder to make a grain - free breakfast bread.

Tagged: breakfast, biscuits, savory cookies, paleo bread, gelatin, grass - fed gelatin, egg substitute, egg - free, grain - free, gluten - free, paleo, primal, autoimmune paleo, coconut flour, coconut oil, ketogenic, baking, baked good, bread

Your choice of breakfast miso or black bean chili with a smaller version of the House Green, and a savory disc of grilled herb & onion bread.

Categories: Breads, Breakfast, Savoury baked things, Snacks, Uncategorized • Tags: baking, British traditions, Easter food, food writing, hot cross buns, Marmite, savory, seeds, vegetarian recipe •

It has a nutty and somewhat sweet flavor and works best where a cohesive texture is desirable — in spoon bread, casseroles, and savory loaves or as a hot, hearty breakfast porridge.

Breads and Baked Goods, Savory Snacks, Sweet Snacks, Cheese and Yogurt, Chocolate, Sauces / Marinades, Organic, Deli Meats, Cereals and Convenience Breakfast, Candy

Whether you like your sandwiches hot or cold, savory or sweet, these recipes will have you rollin» in bread from breakfast to dessert.

I love quick breads (especially this banana bread), but when I want a savory breakfast I'm torn.

The plan: I would start our day with a relaxed morning where everyone would sleep in until about 9 a.m. and roll out of bed for a quick Indian breakfast of stuffed / savory bread with a dollop of butter on the side.

I've been craving breakfast sandwiches and breakfast burritos lately so I decided to it was time to create a savory breakfast option that also satisfied my bread - craving.

Filed Under: 30 Minute Meals, Breakfast, Dinner A la Diethood, Home, Macedonian Cuisine, Savory Sundays Tagged With: Bread, Breakfast, breakfast recipes, eggs, feta cheese, feta cheese recipes, french bread, french toast, french toast recipe, savory breakfaBreakfast, Dinner A la Diethood, Home, Macedonian Cuisine, Savory Sundays Tagged With: Bread, Breakfast, breakfast recipes, eggs, feta cheese, feta cheese recipes, french bread, french toast, french toast recipe, savory breakfast,Savory Sundays Tagged With: Bread, Breakfast, breakfast recipes, eggs, feta cheese, feta cheese recipes, french bread, french toast, french toast recipe, savory breakfaBreakfast, breakfast recipes, eggs, feta cheese, feta cheese recipes, french bread, french toast, french toast recipe, savory breakfabreakfast recipes, eggs, feta cheese, feta cheese recipes, french bread, french toast, french toast recipe, savory breakfast,savory breakfastbreakfast, thyme

I use it in these soft lemon breakfast cookies and savory breakfast biscuits, as well as pita bread and cakes.

A variety of breads, jams, fruits, smoked salmon, bacon cheese, and other savory breakfast staples.

Wake up and just sit down at our extensive breakfast table with fresh bread, a variety of sweet and savory fillings, an egg, cereals, fruit, pancakes, milk, orange juice and a daily special.

Here are amazingly delicious ways to add oats to your diet, from smart breakfasts to savory lunches, from comforting breads to sweet desserts.