Not exact matches
I avoid processed
fats, like margarine or canola oil, but whole
fats from olives, avocados,
coconuts, seeds, nuts, and humanely raised animals (butter, lard, suet, schmaltz) are a necessary part of the diet, and lead to feeling
full in ways that allow people to cut down on sugar (which is less healthy, as you
say).
Just a clarifying question: when you
say full -
fat, are you referring to not using light
coconut milk, but just a normal can of
coconut milk?
Shredded seasoned chicken, fresh avocado halves stuffed with
said shredded chicken that's baked to perfection, and finally a dreamy cilantro lime cream sauce made with
full -
fat coconut milk drizzled over the aforementioned shredded - chicken stuffed avocados.
About how much would you
say you were able to skim off the top of a can of
full -
fat coconut milk?
When you
say «
full fat coconut milk» are you talking straight out of a can (like Thai Kitchen, etc)-- or the milk you buy ready to drink?
When you
say «
coconut milk»... is it the
full fat kind in the can, or the
coconut milk you could put on cereal, in a box?