Sentences with phrase «saying fermented cabbage»
It's a toss up between sauerkrut and kim chi, but I guess I'm safe saying fermented cabbage is my favorite!
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Although fermented cabbage, pickled cabbage or sauerkraut (literally sour cabbage) as it is commonly known, is most often associated with Germany, it is thought that the original food originated in China over 2,000 years ago, where it is said to have been a staple food for the laborers building the Great Wall.