Not exact matches
My pans
say not to use above
medium heat.
It
says «
medium heat» not «
medium high» * doh!
I had it on
medium heat on my stove, it started lightly bubbling as you
said it should, I constantly stirred for about 5 minutes, and it began to get really thick and instead of gooey, it was crystalizing... I immediately took it off the stove and mixed in the other ingredients and threw it in the oven.
This also means, once you've passed the 2 hour simmer period, turn it to
medium - high
HEAT versus what your stove actually
says is
medium - high.
Quick question: I'm in possession of a brand new Le Creuset dutch oven and the instructions that came with it
say never to put the oven over anything higher than
medium heat.
My question is, for the vegetables you
say «grill in the oven» so do you mean, cook under a grill (if so, should it be on high,
medium or low
heat?)
If I had to guess, I would
say that I added about 1/4 cup to 1/3 cup of oats, cashews, and coconut flour to about 1 1/2 cups of the bean - olive - sweet potato mixture, formed it into four patties, about 1 - inch thick, and pan fried both sides over
medium to
medium - high
heat for a couple of minutes in a skillet liberally coated with non-stick spray.
Also, I may have done something wrong because the tofu took at least 10 minutes per side to brown on
medium heat, not 4 as the recipe
said.
I'd
say this recipe has a
medium to hot
heat; if you'd like it to be less spicy, reduce the amount of Buffalo Wing Sauce used (you can go as low as 1/2 cup).
I started by measuring 2 cups of fruit — I opted for frozen strawberries, but Crum
said any fruit would work — and combining it with 1/4 cup of sugar and a pinch of salt in a small saucepan over
medium - low
heat.
vegetable oil and chorizo over
medium heat in a skillet until all of the liquid has evaporated and fat has rendered,»
says Rick, «Continue cooking until chorizo is deep brown / red color, scraping up the browned bits from the pan.
I just want to add one teensy thing... after you put the «other 1/2 cup» of water into the small pot with the honey, maple syrup, sea salt (and vanilla — the recipe forgot to
say that), cook it to 240 degrees F over
medium - low
heat and remove it right when it hits 240.
The winds may
heat the surrounding intergalactic
medium enough to prevent it from condensing, which halts the growth of the galaxy, he
says.
I would
say to put the jar in a saucepan with warm water and
heat it on the stove (at a
medium - low temp).
Use it in salad dressings or it «is great for sautéing [on
medium heat] and roasting vegetables and meats,» Nahai
says.
That
said, they will cook fine over a
medium consistent
heat and enough coconut oil to grease a pan.
If any of the your go - to looks require using a hot tool or two, the stylist
says to have them set on a low to
medium setting, and to always prep hair with a
heat protectant spray.
I did read the recipe but I failed to really take in the Low -
Medium heat warning and the first set got a little messy, just as you
said.
Harris
says that while there were concerns about the kittens getting too hot, they don't: A covered
heating pad, kept at
medium heat, is placed on the floor of the cubby, with a segment of the pad pulled up against the wall to leave a 2 - inch, nonheated space.
Brandon C
says: June 26, 2014 at 4:52 pm «It results in the «correct» answer to be sure, but it leaves the ridiculous situation of adjusting down past temps so that recorded exceptional
heat events, in many alternate
mediums such as news, correspond with average or cold temps in the «new and improved» temp records.»