Sentences with phrase «scallions one»

1 tablespoon olive oil 1 medium white onion, roughly chopped 1 tablespoon minced fresh ginger 1 garlic clove, minced 1/2 teaspoon cumin 1 teaspoon kosher salt 1-1/2 pounds carrots, peeled and roughly chopped 4 cups vegetable stock Chopped fresh chives and scallions for serving

2 Tablespoons olive oil 3 cloves of garlic, minced 1 medium onion, thinly sliced 2 green bell peppers, medium diced pinch of red pepper flakes 3 seitan cutlets, thinly sliced (or 2 packages of store bought seitan, sliced) 1/2 of a 15 oz can of diced tomatoes w. juice 1 cup water 1 beefless bouillon cube 1/4 cup agave syrup 1/2 cup tamari (or soy sauce) 1 Tablespoon arrowroot powder (or cornstarch) 1 bunch of scallions, thinly sliced, approx. 3/4 cup

Place flour, sriracha, egg, scallions, liquid aminos, sriracha, garlic, and ginger.

We ended up going with the Funghi (porcini cream, roasted mushrooms, roasted onions, fresh thyme, mozzarella, pecorino), the Panna e Pancetta (cream, pancetta, parmigiano, mozzarella, ricotta, scallions), and a special pizza with spicy Calabrese salami, roasted red pepper, arugula pesto, bocconcini, and red onion.

I replaced the fish oil with soya sauce, added coconut sugar instead of regular one, some zocchini, asparagus, spinach and scallions leaves..

Prepare dressing by combining avocado, almond milk, lemon juice, almond butter, chutney, pickled jalapeno, parsley, scallions, garlic and sea salt in a food processor until smooth.

There is something about scallions and swiss cheeses that just compliment one another so well.

Hey don't laugh, some people don't like scallions.

He makes Mu Shu Chicken, loaded with stir - fried veggies and served with homemade, Chinese Crepes With Scallions and a smear of hoisin sauce to taste.

Bacon, spring onions (scallions), tomato salsa and beans.

In a heatproof bowl combine the onion, the scallions, the bell pepper, the garlic, the chili, the salt, and the thyme.

2 Tbsp + 1/4 c canola oil, divided 1 large red bell pepper, coarsely chopped 4 scallions, thinly sliced 1 1/2 c yellow cornmeal 1/2 c whole grain pastry flour 1 3/4 tsp baking powder 1/2 tsp salt 1/4 tsp baking soda 1/8 tsp freshly ground black pepper 1 c fat - free plain yogurt 1 large egg 2 large egg whites 2 tsp brown sugar 3/4 c drained canned vacuum - packed corn kernels (about 1/2 an 11 - ounce can)

Spoon each lettuce leaf with the filling and garnished with the scallions.

COOK»S NOTES: * If you prefer, and it's too warm, grill the eggplant in slices, cut it up afterward, and stir in fresh chopped tomatoes with just a tablespoon or so of minced onion — perhaps scallions — along with only half the garlic.

Place the chicken in a large bowl and add the hot sauce, pepper, cheese, and scallions, and toss to combine.

Cook scallions, garlic, and ginger, stirring frequently, until softened, about 4 minutes.

** Tip: You can also just chop some fresh flat - leaf parsley and use that instead if you don't like scallions.

Garnish with chives and scallions.

Add cooled cauliflower mixture, cheddar, scallions and Tabasco and stir to combine.

I see the picture shows scallions, but no mention of them in the recipe.

1 cup quinoa (soak overnight in warm water, then drain and rinse thoroughly) 1/2 medium cucumber (semi-peeled, quartered lengthwise and sliced) 1/2 cup cranberries 3/4 cup cherry or grape tomatoes, sliced in half 3 - 4 scallions, sliced 1 red pepper, seeds removed and diced Salt and pepper (to taste)

Filed Under: Anjana's Recipes, Chinese, Egg, Soups & Salads Tagged With: black pepper, broth, chicken broth, egg drop soup, ginger, homemade, homemade broth, scallions, spring onions, vegetable broth

Add ginger, garlic and scallions, and cook until fragrant, about 1 — 2 minutes.

To serve: Place meatballs on romaine leaves, top with fresh mint or cilantro, diced scallions, and sriracha.

Add in the Ener - G, dill, Old Bay, salt, sriracha and scallions.

I want some lemon grass i want to cook it in some rice with coconut water instead of water with some scallions on top does nt that sound good.

Add the scallions and ginger and cook for about 3 minutes, until the scallions turn translucent.

In a large bowl combine cabbage, scallions, and cranberries.

4 cups of black rice cooked according to package instructions 4 large carrots, peeled and diced 2 celery stalks, chopped 4 cloves of garlic, minced Olive oil Leftover black beans (1 cup or so) 1 jalapeno, diced 1 pepper, diced 1/2 cup of toasted slivered almonds Salt 4 scallions, trimmed and slices 6 - 8 chives, chopped Balsamic vinegar or 1 cup of fresh or jarred salsa would also be a great dressing!

I liked the crunchy raw scallions with the texture of the soup.

Serve immediately with the spicy vegan mayo, lemon wedges and chopped scallions.

Just made this, sans the scallions (I'm not a fan), used a small minced onion instead, and it is delicious!

When the potatoes are browned, add the scallions, onions, and peppers to the pan and cook, stirring, until softened and tender, about 5 minutes.

Add the mashed sweet potatoes to the bowl along with the seafood seasoning, half of the cracker crumbs, the egg, thyme, hot sauce, scallions, and parsley.

thinly sliced scallions, crumbled roasted nori sheet, mild - flavored fried or baked tofu of choice, Gochujang Kimchi Sausages (page 38)

Served with sriracha cashew sauce and scallions.

This satisfying ramen noodle side dish is made with sautéed savoy cabbage and flavored with a spicy, sriracha - garlic butter, scallions and cilantro.

Posted by Jovina Coughlin in Bacon, Balsamic Vinegar, beets, Fish, Garlic, Salad, scallions, Shallots, tomatoes, Vegetables, zucchini Tags: cooking seasonal vegetables, what is in season in April

I added Sambal Oelek (chili paste) topped with extra scallions, cilantro, and ginger slivers for layered cooked and raw flavors.

Filed Under: Entrees Tagged With: buffalo, carrots, cayenne, celery, chickpeas, gluten free, potatoes, scallions

Sprinkle the garlic and scallions over the zucchini.

Then, divide the rice between two bowls and top with the beets, mango, cucumber, scallions, and avocado.

This dish can be served as a side, or be made an entrée with tofu, peanuts, scallions and more.

The cilantro topping (minus the scallions, in this case) is the perfect foil.

Melt 1 Tablespoon of butter in the skillet, then add the mushrooms, scallions / green onions and garlic.

A bed of spinach (getting my calcium anywhere I can), a drizzle of olive oil, a sprinkle of fresh herbs and scallions, and an egg white omelet packed with herbs.

Stir in the oil, scallions, dill, chives, and lemon zest.

Filed Under: Bigger Bites, Gluten - Free, Power Bowls, Recipes, Vegan Tagged With: Avocado, beet, cucumber, Mango, power bowl, rainbow bowl, Scallions, Sesame Seeds, sushi, Vegan

I used carrot, scallions, and green cabbage for my vegetables.

To serve, scoop a bit of rice into each bowl and top with the beets, mango, scallions, cucumber, and avocado.