Make
a scalloped potato dish and mix in the chopped meat like you would add leftover ham.
I grow rosemary and am going to add it to my next
scalloped potato dish!
Not exact matches
This recipes is a blending of two of our favorite
potato dishes:
scalloped potatoes & funeral
potatoes... yes, funeral
potatoes are a real thing.
Filed Under: Main
Dish, Previous Tagged With: better homes and gardens, breakstone's sour cream, Easter, food, potatoes, recipe, scalloped potatoes, side
Dish, Previous Tagged With: better homes and gardens, breakstone's sour cream, Easter, food,
potatoes, recipe,
scalloped potatoes, side
dishdish
Homemade
scalloped potatoes is a classic
dish and holiday staple!
We're confident that you'll love our healthy
scalloped potatoes recipe, but we'd love to hear your thoughts about the
dish.
Filed Under: Main
Dishes, Side
Dishes Tagged With: cashews, garlic, oats, onion, paprika, pepper,
potatoes,
scalloped potatoes, sosfree, thyme
The
scalloped potatoes were a little watery in the
dish, but they tasted amazing.
Filed Under: Vegan Holiday Recipes, Vegan Recipes, Vegan Side
Dish Recipes Tagged With: gluten - free, plant - based,
scalloped potatoes, Vegan, vegan food, vegan recipe, vegetarian
Move over, mashed
potatoes, Vegan
Scalloped Potatoes are a perfect side
dish for holiday feasts!
Scalloped potatoes are a terrific side
dish to almost any meal.
Full disclosure: I'd become distracted by my dinner date at a hip new Italian bistro and figured a grilled chicken
dish where I subbed another green veggie for the
scalloped potatoes sounded perfectly healthy.
Filed Under: Comfort Food, Featured, Instagram, Recipes, Side
Dishes Tagged With: bacon, comfort food, holidays,
scalloped potatoes, side
dish, thanksgiving
Achieve
scalloped potato perfection with this cheesy, lightly herbed recipe that elevates this staple holiday
dish to new heights!
This vegan, paleo, Whole30
scalloped sweet
potatoes side
dish will SATISFY THEM ALL!
Choose from a variety of selections on our new farm - to - table menu, featuring
Scallops and Prawns Rigatoni with fresh herbs, parmesan and choice of sauce, Hamakua Mushroom Risotto with roasted vegetables, Herb Marinated Wild Caught Fresh Island Fish, and Honu's signature
dish, Charred Beef Tenderloin Tataki served with sautéed spinach, gorgonzola, smashed
potatoes and a green peppercorn glaze.