Break up the rings of onion and
scatter over the asparagus.
Not exact matches
Flip the potatoes,
scatter the
asparagus over the pan and roast for another 25 to 30 minutes, or until everything is golden and crisp.
Lay fish fillet in the middle third of each piece, then
scatter the
asparagus, mushrooms, and ginger
over each.
Sprinkle in the rice and the parsley, stir lightly to evenly distribute the rice around the pan, then
scatter over the cooked beans,
asparagus, courgettes, peas and artichokes and shake the pan gently so that they all bed down slightly into the rice.
Scatter asparagus evenly
over the pizza.
Scatter the
asparagus and spinach evenly
over the surface of the pizza, followed by the dried tomatoes.
Scatter the onions
over the
asparagus and drizzle with the remaining vinaigrette.
Scatter the halved radish,
asparagus and carrots
over the baking dish, drizzle with olive oil and sprinkle with salt and pepper.