Sentences with phrase «scheduling staff shifts»

Through my experience, I have become adept at leading employee training programs, scheduling staff shifts, enforcing quality standards, and driving production goal achievement.
Scheduled all staff shifts.
Operations Coordinator Clentec, Los Angeles, CA 2013 — Present • Manage daily office administrative issues • Organize and supervise daily correspondence • Serve as a liaison between employees, management, and external clients • Coordinate staff meetings and schedule staff shifts regularly
Scheduled staff shifts to cover peaks and lulls in customer inquiries... and resolved customer inquiries and complaints in an empathetic manner.

Not exact matches

When I Work offers mobile accessibility so that staff can see their schedules, trade shifts among themselves and request time off while on - the - go.
Real - time shift management — Enable self - service scheduling and offer staff control over their work - life balance.
Unlike hospital or birth center staff, private doulas don't work in shifts or on a set schedule — they follow your timetable.
Staff members were enrolled into the study when working a schedule of day or evening shifts, or days off, followed by at least 3 or 4 consecutive night shifts.
In one high school we visited, the staff shifted to block schedules, creating longer learning blocks for students; they started shifting students across teachers to accommodate different skill levels, and built more time for collaborative planning among staff.
(Roetlin, How the Iowa City School schedule changes were made (Feb. 14, 2016) The Gazette; Morris, Iowa City public schools will start almost an hour earlier next year (Feb. 11, 2016) Little Village Mag.; Hines, School board: Elementary to start earlier next year (Feb. 10, 2016) Press - Citizen; KCRG - TV9 Staff, Iowa City Schools Approve New Start Times (Feb. 10, 2016) KCRG - TV9; Hines, Earlier K - 6 start time on the table for ICCSD (Jan. 26, 2016) Press - Citizen; McCarthy, Parents protest new bell times for Iowa City schools (May 27, 2016) The Gazette; Phillips, Bell times will shift this fall for Iowa City students (May 13, 2015) The Gazette; Hines, Board approves new school start, end times (May 12, 2015) Press - Citizen.)
Schedule Note: The Kindle Chronicles staff with this episode will shift to a bi-weekly schedule till Labor Day, the better to enjoy the summer rhythms of Ocean ParkSchedule Note: The Kindle Chronicles staff with this episode will shift to a bi-weekly schedule till Labor Day, the better to enjoy the summer rhythms of Ocean Parkschedule till Labor Day, the better to enjoy the summer rhythms of Ocean Park, Maine.
To ensure the safety of our shelter staff and pets and to maximize our efficiency, we require that all «routine» volunteers train with an experienced handler for at least three shifts before being assigned to a regular schedule.
Unlike the majority of our volunteer shifts, this opportunity is scheduled directly through the staff managing our outreach activities.
Schedule — 16 - 20 hours per week, including one eight hour weekday shift at the gallery working alongside staff as well as working remotely on video content, and visiting artists at their studios to film video content.
Tuesday, October 9 - Wednesday, October 24: Employers will receive their updated interview schedules upon request but as staff slots in alternates and works closely with students these may shift right up until the day before the event.
Believes exceptional customer service is essential to retail... Skills Excellent customer service skills Hourly shift management Personnel development Customer relations... schedule Oversee House staff and volunteers Customer Service Associate / Assistant Store Manager, 06/2009
JOB SKILLS: * Excellent written and verbal communications skills * Managed / Worked Multi Shift Operation * Relationship Oriented Team Leader * Employee Training * Staff Scheduling * Proficient in Microsoft Word, Excel and PowerPoint * Hiring / Selection of New Hires
Beverage Managers oversee the operations of a bar at a restaurant or casino and are responsible for training staff, maintaining inventory and scheduling work shifts.
Catering Supervisors are responsible for the everyday operations of a catering service or company and have duties like recruiting and training staff, creating menus, planning schedules and shifts, budgeting, enforcing health and safety regulations, maintaining inventories, and ordering supplies.
Results - focused team player able to take charge in fast - paced, challenging situations.Certifications and LicensesRegistered Nurse, State of California — 2004 - Present ACLS, BLS, CPR, and First Aid CertificationsSkill HighlightsStaffing Training and development Resource allocation Patient care HIPPA complianceDuty assignments Performance review Clinical proficiency Medical terminology Infection controlProfessional ExperienceSeptember 2007 to Current Jefferson County Hospital New Cityland, CA Nursing Shift CoordinatorDetermine staffing needs and schedule staff for optimal patient coverage and care ratios.
Work activities mentioned on a Retail Store Assistant Manager example resume include overseeing sales staff activity, attaining sales targets, solving customer complaints, preparing sales reports, assigning tasks, and scheduling shifts.
Food Service Supervisors work in establishments serving food and are responsible for: checking quality, solving customer complaints, maintaining stocks, monitoring food preparation, scheduling shifts, training and motivating staff, and making sure safety guidelines are followed.
Common job duties of a Restaurant General Manager include: implementing strategies and plans, recruiting and coordinating staff, planning menus, scheduling shifts, solving customer complaints, negotiating with suppliers, greeting customers, adhering to food hygiene standards, and maintaining stock levels.
Performed managerial duties such as scheduling shifts for yard workers and recommending salary changes for staff
Based on our collection of sample resumes, common Retail Operations Managers duties include recruiting and motivating staff, making sure sales targets are attained, maintaining inventories, developing product displays, scheduling shifts, and implementing marketing campaigns.
Process incident reports, complete various monthly client intake and billing reports, staff scheduling for trainings and shifts, authorize time cards, maintain compliance for all staff trainings and certifications, complete large volumes of scanning, filing, faxing, and documenting daily.
Their duties include: directing food preparation, training new staff, disciplining employees when needed, scheduling shifts, ordering supplies, and so on.
Common work activities described in a typical Front End Manager resume include handling customer requests, training employees, implementing front end policies, assessing staff performance, and scheduling shifts.
Duties listed on a Retail Assistant Manager resume sample include supervising the sales staff, making sure the store's sales targets are attained, solving customer complaints, scheduling shifts, checking product displays, and writing sales reports.
Monitored the program budget, completed payroll and created schedule of staff shifts, Lead interdisciplinary meetings and completed meeting minutes.
Career, Employment, Jobs, Opening, Shift, Schedule, Staff, Department, Unit, Office, Occupation, Compensation, Salary, Benefits, Description, Days, Evenings,...
Work duties listed on a Production Supervisor resume sample include scheduling shifts, making sure quality standards are respected, training staff, making sure production goals are attained, and taking disciplinary action when needed.
Supervise 2 LPNs and 8 CNAs each shift, directing daily duties, managing schedules, answering questions, and assisting other staff, when needed.
Responsible for scheduling staff on all shifts for 365 - day operation; managed payroll, hiring, sales / service training, staff motivation and conducted performance reviews
A well - written resume sample for this position showcases the following duties: scheduling shifts, recruiting and training employees, motivating staff, implementing proper procedures, and finding ways to increase production efficiency.
Essential job duties seen on a Front Office Administrator example resume are greeting visitors, taking phone calls, ordering and replenishing supplies, scheduling shifts, training front office staff, solving customer complaints, sorting and distributing mail, and adhering to company policies.
Shift Coordinators are found in a variety of industries, from healthcare to fast - food restaurants, and are responsible for determining staffing needs and scheduling staff in an optimal manner.
If you are looking for a pizza shift manager who knows all there is to know about pizza making procedures, staff scheduling processes, vendor liaison, customer services and retention, and leading crews to successful delivery of exceptional services, then there are many reasons to meet.
Professional Skills • Proven ability to meet deadlines • Demonstrated effective management skills including shift scheduling, balancing of workload and managing the staff • Ability to ensure smooth café running within budget • Profit loss analysis, setting of business targets for the team and meeting them by month end
Customer Service Supervisor, Charlie's Supermarket, Denver, CO — March 2009 — September 2012 • Lead a team of 12 customer service associates and helped each to set realistic goals for upselling product • Instructed new associates in a series of four trainings designed to promote the standards set by executive management for serving customers • Collaborated with other supervisors to provide suggestions for strategizing, marketing, and pitching the products provided • Oversaw all scheduling and made sure that all shifts were fully staffed
Performed supervisory duties for a staff of 75 + Union and Non-union employees including scheduling, disciplinary action, pre shifts, and training.
RELEVANT EXPERIENCE Brought in to open new location, managing all vendor relations, hiring and training of new restaurant staff, developed and oversaw all restaurant operations, shift schedules, and kitchen schedules.
Initiated and organized procedures used for scheduling staff, coordinated activities of submitting open shifts and filling shifts, and formulated procedures for systematic retention of staff.
Essential job duties of a Front Office Manager are recruiting and hiring staff, replenishing supplies and materials, scheduling shifts, handling complaints, supervising mail distribution, monitoring expenses, adhering to security requirements, and ensuring a friendly service for company customers.
* Coordinate the activities of all staff members by assigning duties at the beginning of every shift and creating the schedule for the upcoming week.
Assisted the clinic manager with shift scheduling and daily medical rotations of staff.
Care Manager • Communicate with patients to assess their individual needs and document findings • Consult with healthcare professionals to determine which health services need to be provided • Contact insurance companies to determine if patients» health plans cover prescribed treatment • Educate patients about general preventative and home care practices • Create and keep record of patients» records and ensure patient privacy constantly • Handle staff scheduling duties and ensure that all shifts are appropriately covered • Manage recruitment, selection, training and placement of healthcare staff • Liaise with medical and non-medical staff such as volunteers and social services • Gather data to ensure that budgets are properly adhered to • Procure supplies and equipment for the facility • Plan and implement strategic changes to improve patient service delivery • Handle facility communications along with clinical governance and audits
• Provide education and orientation to patients and their families regarding hospital procedures • Assist patients in understanding the role medication and medical procedures will play in making them well • Develop care plans in accordance to patients» diseases and symptoms • Monitor and ensure that the care plan is being carried out in an effective manner • Resolve any problems that may affect the progression and efficacy of care plans • Foster peer support and expedite completion of tests • Review doctors» schedules and sync them with patients» appointments • Act as a liaison between care providers and patients • Take patient history and record information in preset hospital database • Work with medical staff to control disease symptoms • Create and implement disease management modules for chronic diseases • Obtain and verify insurance information • Explain the function of each health team member to patients and families • Document patient care initiatives and services on a constant basis • Ensure that appropriate referrals are made for patients not accepted for care • Schedule surgeries and prepare patient charts • Handle payment collection activities and transcribe clinical correspondence • Make sure that patients are kept aware of their progress • File and re-file patient records at the end of each shift • Ensure that all procedures are carried out in a time efficient manner and in accordance to patient care plans
• Special talent for creating menus and correlating recipes in according to gross customer - base's specific tastes • Track record of effectively and efficiently handling staff scheduling duties to ensure appropriate shift coverage • Skilled in investigating and resolving complaints regarding food quality and service • Focused on ensuring exceptional food service delivery through dedicated training programs and conformance to quality control standards • Adept at overseeing food preparation methods, portion sizes and garnishing activities to ensure conformance to presentation standards • Particularly effective in monitoring budgets and payroll records and handling reviews of financial transactions, to ensure authorization of expenditures • Specialized courses in food aesthetics and preparation, aimed at providing customers with novel tastes and presentations • Hands - on experience in overseeing the day to day operations of the restaurant and handling supplies and equipment procurement activities • Proven record of ensuring that all food service programs follow appropriate sanitation procedures • Excellent skills in controlling food costs, ascertaining conformance to sanitation and quality and training food service workers to work optimally
• Direct and manage serving, bar, and kitchen staff of 50 personnel; schedule shifts and assign facility stations; deal with conflicts and resolve issues to maintain a motivated staff and meet the needs of customers.
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