Sentences with phrase «school food service industry»

A School Food Institute Certificate gives professionals a competitive edge in the school food service industry and equips them with the knowledge, skills, and strategic vision to operate top - notch school meal programs and to make real change to support the health of our children.

A School Food Institute Certificate gives professionals a competitive edge in the school food service industry and equips them with the knowledge, skills, and strategic vision to operate top - notch school meal programs and to make real change to support the health of our children.

Not exact matches

Octopus Investments also invests, on behalf of its customers, in a range of different businesses and industries through its Ventures and Specialist Finance Teams, these will include construction of housing, schools and hospitals, delivery of tech solutions to every day services (such as entertainment, property and social), food distribution, private jet services, chauffeur services, distribution of healthcare products.

Revolution Foods has been making waves in the natural foods industry with both its packaged foods innovations and its school food service operations around the country.

Michael Gove, Sir Michael Wilshaw (head of Ofsted), the Department of Health, Public Health England, Jamie Oliver, charitable organisations and representatives from all the major school food providers — from private industry to local authority caterers — have agreed to do their bit to increase take - up and create a truly first class school food service.

Each year since 2007, Winston Industries has demonstrated its commitment to food service by awarding one school the Winston Industries Equipment Award Grant.

In what may be the first ever detailed look into how industry rebates dominate school food service, documents I obtained under the Freedom of Information Act indicate that more than 100 companies paid rebates in recent years to the food service management company hired by D.C. Public Schools — Chartwells — for everything from breakfast cereal, hamburger patties and canned green beans to paper cups, armored car services and drug counseling for employees.

At Louisa May Alcott School, the first of the three, students are now getting all - organic lunch choices partially subsidized by the food service industry.

His life in the food service industry took a big turn four years ago when he became foodservice director and head basketball coach at Mesabi East Independent School District in Aurora, Minn..

More than 100 stakeholders, including school food service and nutrition directors, teachers, current students, youth ambassadors, district and school administrators, and representatives of the state departments of education, U.S. Department of Agriculture, Parent Teacher Association, nonprofit organizations, and industry, attended a meeting October 16 - 17, 2014, in Washington, D.C., hosted by the... Read More

Specifically, GAO reviewed relevant federal laws, as well as USDA regulations, guidance, and studies; interviewed USDA officials and groups of food service officials and relevant industry representatives; and visited eight school districts.

The Kitchen Infrastructure, Training, and Equipment in Schools Workshop, which took place in Chicago July 28 - 30, 2013, included insights of food service directors, school administrators, industry representatives, nonprofit organizations, foundations, and financiers.

Over the decades the food industry, school food service directors, farmers, and the rest of agribusiness have won many battles with nutritionists and the medical profession over government policies on what Americans should eat.

School districts faced several challenges implementing the new lunch requirements in school year 2012 - 2013, according to the eight districts GAO visited and food service and industry officials GAO interviewed from across the country; and the U.S. Department of Agriculture's (USDA) response to some of these challenges has been liSchool districts faced several challenges implementing the new lunch requirements in school year 2012 - 2013, according to the eight districts GAO visited and food service and industry officials GAO interviewed from across the country; and the U.S. Department of Agriculture's (USDA) response to some of these challenges has been lischool year 2012 - 2013, according to the eight districts GAO visited and food service and industry officials GAO interviewed from across the country; and the U.S. Department of Agriculture's (USDA) response to some of these challenges has been limited.

More than 100 stakeholders, including school food service and nutrition directors, teachers, current students, youth ambassadors, district and school administrators, and representatives of the state departments of education, U.S. Department of Agriculture, Parent Teacher Association, nonprofit organizations, and industry, attended a meeting October 16 - 17, 2014, in Washington, D.C., hosted by the...

The School Nutrition Association, representing thousands of school food service workers across the country, has embraced a «study» promoting chocolate and other sugar - enhanced milk that was paid for by the dairy industry, conducted by a firm that specializes in devising corporate marketing schemes, and which the dairy group refuses to release for close inspeSchool Nutrition Association, representing thousands of school food service workers across the country, has embraced a «study» promoting chocolate and other sugar - enhanced milk that was paid for by the dairy industry, conducted by a firm that specializes in devising corporate marketing schemes, and which the dairy group refuses to release for close inspeschool food service workers across the country, has embraced a «study» promoting chocolate and other sugar - enhanced milk that was paid for by the dairy industry, conducted by a firm that specializes in devising corporate marketing schemes, and which the dairy group refuses to release for close inspection.

Robert Smith, a vice president of food service at Pilgrim's Pride Corp., which produces school lunch foods, said his industry receives mixed messages from the community, which demands low - fat products but fails to buy large quantities of them.

We also get large districts working together to push industry in a new direction by researching and communicating their demand for more wholesome, healthful products for school food service.

This was not new territory for Waters, since she'd spent the previous two decades working in the school food industry, serving as food service director in Rockdale County and Decatur City Schools in Georgia; assistant director in Gwinnett County, Georgia; and as a school nutritionist in Louisville, Kentucky.

Milk issues As a dietitian who works with school food service providers, I'm disappointed that the dairy industry is trying to force chocolate milk into schools («Chocolate milk lovers have a cow about bans,» Page 1, Nov. 12).

LCI has earned the reputation as the premier culinary school in the south for graduating culinary professionals in the food service industry.

Michael Gove, Sir Michael Wilshaw (head of Ofsted), the Department of Health, Public Health England, Jamie Oliver, charitable organisations and representatives from all the major school food providers — from private industry to local authority caterers — have agreed to do their bit to increase take - up and create a truly first class school food service.

He holds a majority controlling share in Reliance Industries Limited (RIL), a company with a market capitalisation of $ 47 billion and global business interests that include petrochemicals, oil, natural gas, polyester fibre, Special Economic Zones, fresh food retail, high schools, life sciences research and stem cell storage services.

We also like that Green Tooth services a number of industries, including restaurants, caterers, food processors, churches, schools, businesses, and even individuals too.

Even if you're not interested in becoming a library page, this resume format and its content would help you find a job in any industry such as sales, retail, food service, child care, cashiering, construction, lifeguarding, or any other employment opportunities commonly given to high school age students.

I worked in the Insurance Industry for 15 years from 1987 to 1996 (part - time for 2 years) Raised children for 10 years, starting working managing a food service school program for Aramark for 3 yrs then at a non-for-profit building a Culinary Arts Training Program and cafe within the organization.

LCI has earned the reputation as the premier culinary school in the south for graduating culinary professionals in the food service industry.

Most applicants qualify with a high school diploma and several years of work experience in the food service industry as a cook, waiter or waitress, or counter attendant.

My last two companies cover 11 years on my resume, and before that, I was doing a mix of school, food service gigs and temp work for several years, with another chunk of junior work in my current industry back before that.

LCI has earned the reputation as the premier culinary school in the south for graduating culinary professionals in the food service industry.