Sentences with phrase «scoop out solids»

Use a clumping unscented litter and scoop out solids daily.

Be sure to scoop out solids daily and empty it out completely once a week.

Coconut whipped cream: chill 1 can of full - fat coconut milk overnight, then scoop out solids into a bowl, add 2 - 3 tbsp coconut sugar, and whip until fluffy.

150g coconut cream, from a package or scoop out the solid bits from a tin of coconut milk, and save some extra to drizzle on top

Remove one end of the can of coconut milk and carefully scoop out the solid milk, into the chilled bowl, leaving the liquid for another use.

Scoop out the solid cream from 1 can of chilled coconut milk.

Then open the can and scoop out the solid cream part, not the coconut water.

Remove the can of coconut cream from the fridge, and carefully scoop out the solid part, leaving the remaining liquid for some other use.

You can either buy a can of coconut cream, or use a can of full - fat coconut milk, leave it in the fridge overnight, and scoop out the solid cream top that forms.

Step # 3: Open the can and scoop out the solid white coconut cream, you can discarb the leftover water or use it for something else.

You'll scoop out the solid and use it to make the whipped topping.

Once the can has been chilled, remove from the fridge and scoop out the solid coconut cream into the chilled bowl.

To make the coconut whipped cream scoop out the solid cream that has risen to the top of the can and whip it with electric beaters until creamy and fluffy (adding sweetener if desired).

Scoop out the solid white part and save the water for a smoothie.

For the filling scoop out the solid part of the coconut milk which it normally at the top of the tin.

For the coconut cream: remove the lid from the can then carefully scoop out the solid bit from the top into a bowl, leaving the coconut «water» in the bottom of the can.

Open coconut milk cans and scoop out the solid coconut cream from the cans into a chilled mixing bowl.

And, of course, you'll still have to regularly scoop out the solid waste.

I wash the whole unit twice weekly and scoop out solid waste at least twice daily.

Scoop out any solid wastes at least once a day and change the litter entirely at least once a week.

The process starts with a GenieHand that scoops out the solid waste, this waste is deposited in a chamber located in the hopper while fresh water fills the box and this waste is turned into liquid by an impeller for safe and easy removal.

Not exact matches

Scoop out your desired flavor of ice cream (I like this brand for storebought) using a large ice cream scoop, so that you are forming a solid sphere that's about 1 serving Scoop out your desired flavor of ice cream (I like this brand for storebought) using a large ice cream scoop, so that you are forming a solid sphere that's about 1 serving scoop, so that you are forming a solid sphere that's about 1 serving size.

Prepare your whipped cream first by scooping out JUST the solid white flesh from the can and placing it in a bowl.

The top part containing the coconut oil and coconut solids is then scooped out and put into a large «wok,» and the oil is heated for a short time until the curds fall to the bottom.

With a spoon, carefully scoop out the foamy milk solids (be careful to leave the yellow butterfat behind).

To make the whipped cream, open the can of coconut milk and scoop out the top layer of solid coconut cream into the bowl of a stand mixer (sidenote: save the remaining coconut liquid for smoothies!).

Scoop out only the solids into a bowl and whisk until it forms peaks.

Scoop out all of the solid, coconut cream, leaving behind the liquid.

to an hour / Place butter in a small skillet with bay leaves / Cook slowly over low heat until solids at bottom of skillet turn brown, about 10 - 15 minutes / Scoop squash out of skin into a mixing bowl and strain bay butter over it / Mash with a potato masher or immersion blender / Stir in 1/2 -1 t salt and maple syrup.

Coconut cream is the solid fatty part scooped out from a cold can of coconut milk.

It freezes up into a solid block, which means you have to let it sit out for about 10 minutes before you can scoop it.

Then scoop the solids of the coconut milk out of the jar.

Scoop out all of the solid cream into a large mixing bowl and add your agave nectar and vanilla powder.

This oil is then scooped out and put into a pan, like a large wok, and heated for a period of time until the coconut solids fall to the bottom of the pan.

It makes perfectly round balls of ice cream that fall easily out of the scoop, and it can handle the most frozen - solid of ice creams.

Whip cream: Take the refrigerated can of coconut milk and scoop out only the solid portion.

Let's wait for some solid news before we get excited over anything — I've not heard ANY inside scoops coming out at all.

Then turn it upside down and open it from the bottom - you can simply pour off the layer of clear liquid from the top and be left with only the solids to scoop out.

This oil is then scooped out and put into a pan, like a large wok, and heated for a period of time until the coconut solids fall to the bottom of the pan.

Scoop solid coconut milk out of can and place in a chilled mixing bowl.

It will appear solid but will give when you scoop it out or press your finger into it.

So if a recipe calls for 1 cup of coconut milk, do I scoop out 1 cup of solid coconut milk, or am I supposed to shake it up or stir it up or somehow get it back to its original form as a liquid first and then measure 1 cup of it?

So my question always is: when a recipe calls for, say, 1 tablespoon of coconut oil, does that mean one tablespoon of solid coconut oil that you scoop out from the jar, or do you have to scoop some out, melt it and then measure out 1 tablespoon of coconut oil as a liquid and add it to the rest of the recipe's ingredients as a liquid?

I suppose I'm a bit more nonchalant in my use - I don't typically measure it out when I cook, but when I do follow a recipe, I just scoop the oil out of the container - solid or not.

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When you are ready to make the pancakes, open the can and scoop out the coconut milk solids from the top of the can (reserve the clear liquid for smoothies if you want).

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