Not exact matches
You can
scramble your eggs
with coconut oil and
season them
with tyme, turmeric, salt (I only use pink), ground
black pepper and parsley flakes.
A
seasoned tofu
scramble with homemade salsa verde, spinach,
black eyed peas and red
peppers, wrapped in a whole wheat, flaxseed tortilla.
For breakfast,
scramble a few eggs in extra-virgin olive oil, Italian
seasoning, turmeric, and
black pepper,
with a handful or two of chopped veggies, like spinach, tomatoes, mushrooms, and bell
pepper; enjoy
with a side of fresh fruit.