A general theme of callers was that humans were to blame, whether it was
sea lice from fish farm salmon, forestry, or global warming due to humans.
It has now been established that
sea lice from farms kill up to 95 % of juvenile wild salmon that migrate past them.
«
Sea Lice from Fish Farms May Wipe Out Wild Salmon.»
As a result,
sea lice from those farms could have spread to adjacent farms, hampering area - wide control of the outbreak.
Small fish called wrasse painlessly peck
sea lice from the skin of farmed salmon, enabling salmon farmers rely less on powerful pesticides that can harm other marine life.
Not exact matches
Significant technical limitations inhibit the more rapid expansion of organic aquaculture, especially access to organic food sources, but also production of larvae, protection
from parasites such as
sea -
lice and removal of competition
from unwanted species in open cages.
I think you might want to avoid Atlantic Salmon, AFAIK, it's farmed, which means things like
sea lice and the pesticides used to get rid of them, lack of access to what Salmon normally eat, toxins
from the feed, artificially colored, lower Omega 3's, though it has higher fat (which means worse O3: O6 ratios), etc..
Rock and Roll to Break Your Writer's Block To — Spencer Kornhaber listens to Courtney Barnett and Kurt Vile's Lotta
Sea Lice, which charmingly riffs on the question of where inspiration comes
from.
The evidence shows that densely populated open net - pen salmon farms can result in both farmed and adjacent wild fish becoming unhealthy, primarily
from piscine reovirus and
sea lice.