Sprinkle it with the rest of the goat cheese, chopped mint leaves and a sprinkle of
sea salt and pepper before serving warm.
Not exact matches
Then I use almond meal instead of flour here, mix it with paprika, minced garlic,
sea salt, cracked
pepper, dunk it in an egg
and almond milk bath, then twice coat these babies
before baking them.
2 fresh corn cobs, corn sliced off
before cooking 4 cups fresh kale with stem removed (tear leaves away from the center stem) 1 tablespoon olive oil 1/4 cup garlic butter (see below)
Sea salt and fresh ground black
pepper
Just
before the kale shrinks down in size entirely, add avocado pieces
and sea salt or
pepper to taste.
Season with
sea salt and pepper and add chicken sausage just
before serving.
I prepped the birds (rinsed, patted dry
and added chopped fresh thyme, sage, olive oil,
sea salt and pepper under the skin)
before picking my oldest son up from school.
Add shallots
and cook for 1 minute
before adding the shredded Brussels sprouts, garlic,
sea salt and pepper.
Taste once more
before serving
and adjust
sea salt and pepper to your liking.
You will want to sprinkle some
sea salt and fresh ground
pepper on top of this soup
before you eat it.....