Sentences with phrase «seafood choices locals»
This got us thinking about the abundance of seafood choices locals and visitors have along Oregon's South Coast.
http://www.oregonsadventurecoast.com/ Not exact matches
Raincoast Trading Co. is a local company, based in Nanaimo, BC, that offers an environmentally friendly seafood choice.
Seafood Watch gives our local troll or pole - and - line caught albacore a «best choice» for sustainability and cooked in olive oil, I'd give it an «excellent choice» in terms of flavor.
And it is popular for East Coast diners looking for fresh catch, a stand - out local choice at a time when 91 percent of seafood on U.S. plates is imported, mostly from farming operations in Asia.
If your date isn't a steak lover they have a choice of local seafood dishes.
The menu changes daily, giving guests utmost choice and variety; seafood is caught from the local ocean and fruit is purchased from local producers, ensuring only the freshest of ingredients.
The island's main town, Corralejo, is great for couples to explore, with its narrow streets and a port providing a treasure trove of local produce and gifts as well as fabulous choices of seafood, fine dining and some trendy pubs and bars.
The trip will last for a whole day, including a delicious and filling local lunch of meat, seafood, rice, vegetables, fresh fruits and booze / beverages of your choice, transportation via Kermit's famous MARAJAW Boat all for only Php1000.
Playa Blanca is a quieter and more discerning choice, ideal for a relaxing family meal in a peaceful local restaurant — seafood dishes and traditional Canarian cuisine are excellent here.
Overlooking the magnificent Jimbaran Bay / Kedonganan Beach with cool refreshing breeze, you could enjoy a choices of tasteful traditionally grilled seafood is serve with soup, steam rice, vegetable, Balinese special sauce and local fruits.
Melia Alicante boasts three gourmet restaurants with a choice of delicious international and Mediterranean dishes including tantalizing tapas, made using fresh local ingredients and seafood caught in the neighbouring bay.
From the superb local seafood at Catch to alfresco dining at casual Sandyfoot Cafe and Bar or a traditional seafood buffet at The Promenade Room, you're spoilt for choice.
Krabi Aquamarine Resort & Spa is located 500m from Nopparat Thara Beach, in a tranquil area of Krabi Province.Nopparat Thara is a two - kilometre long strip of sand mostly frequented by local visitors, its northern end offering nice spots of shades under the pine trees and a genuine fishing village with seafood restaurants.To the south, you find Ao Nang Beach, the most popular holiday destination in Krabi, which is located at only a 15 - minute walk from the resort.Ao Nang offers a large choice of dining, shopping and nightlife, and is also the main departure point to the off - coast Krabi Islands (Krabi counts some 154 islands and islets).
Jadran, one of the locals» top choices when it comes to wining and dining, has been serving delicious seafood since 1976.
Every morning you can try our extensive buffet breakfast, always complimentary; for lunch and dinner, we offer a selection of a-la-carte choices including four types of ceviche, fresh fish and seafood, local meat, and our Costa Rican corner that features delicious local specialties.
You'll find great options to suit any mood or palate with a selection of soups and salads — like seafood chowder with local catches or Caesar salad with shrimp or chicken — as well as heartier choices, from our Marker 92 Burger to a BBQ chicken flatbread featuring fresh mozzarella.
If you want to try the local fish and seafood, make sure you visit La Malquerida in Tulum, where you'll find a top choice of filleted fish, octopus, prawns and lobster.
Sunbathing, enjoying watersports and sampling succulent local seafood make a trip to the beach a popular vacation choice.
HOTEL AWARDS: • TRIP ADVISOR 2016: Arenas del Mar Beachfront and Rainforest Resort, Manuel Antonio, Costa Rica is a 2016 Travelers» Choice Hotel Winner LEARN MORE RESTAURANTS • Our restaurants are focuse on locally caught seafood, fresh greens and vegetables as well as local Costa Rican dishes with a special touch.
French chef Philippe L'Obry has put together a menu that includes local favourites such as satay, rendang and nasi goring, as well as Western dishes including an excellent Australian beef fillet with herbed mash, and a choice of local seafood.
Dining options in Batu Karas are mostly limited to local warungs, but you'll have your choice of fresh seafood and restaurants attached to hotels offer some Western style alternatives.
We visited with locals a great little back river seafood restaurant and we couldn't have been happier with your choice for us in a cottage.