Sentences with phrase «seafood cuisine at»

Not exact matches

David Abella, Executive Chef at West Steak and Seafood, was born and raised in Honolulu, Hawaii, where he started his career alongside Roy Yamaguchi, the pioneer of Euro - Asian cuisine.

Guests can casually dine on imaginative regional cuisine, seafood and steaks at the Pink Elephant, situated along the scenic Boca Grande Bayou.

Stay at the Rio Las Vegas and you can enjoy worldwide flavors from the Asian inspired cuisine of KJ Dim Sum & Seafood and Pho Da Nang Vietnamese Kitchen to the tastes of India at Royal India Bistro.

Amid the flowing champagne, towers of seafood and passed plates of Wolfgang Puck cuisine, one of the most bizarre moments following Sunday's telecast happened at the Governors Ball when a partygoer swiped McDormand's freshly engraved statue.

At the Sofitel Quiberon, Breton culture is at the heart of the hotel's décor and its gourmet cuisine, which focuses on the region's seafood and local producAt the Sofitel Quiberon, Breton culture is at the heart of the hotel's décor and its gourmet cuisine, which focuses on the region's seafood and local producat the heart of the hotel's décor and its gourmet cuisine, which focuses on the region's seafood and local produce.

Savor chef Patrick Barbin's sophisticated seafood cuisine in one of our restaurants at the Sofitel Quiberon Thalassa: light bites at the Blue Bar, salads and burgers at the Bistrot de l'Océan or an elegant seafood meal with sea views at La Presqu «île.

Where to Eat: Iceland's cuisine is seasonal and largely consists of meat - based entrees, but ordering steak or seafood at a local favorite restaurant will cost over $ 35 USD.

With authentic Thai dishes served at the rustic, fisherman's village - style Ta Khai, Italian cuisine presented at Red Sauce, simply prepared seafood savored at The Shack and a chic poolside ambiance prevailing at Mai, guests discover an array of sophisticated culinary journeys among the best on the island.

The Seafood Festival happens in May at the Gorge Harbour Marina, and offers some incredible cuisine to the palate.

At Thila you can enjoy fresh seafood, salads, pizzas and Turkish cuisine.

Spice Fort is in the heart of Fort Cochin, Kerala with 27 contemporary rooms, air - conditioned restaurant serving organic international cuisine, a seafood grill by the pool and a lounge offering organic coffee from our farm at Elephant Valley.

Spice Fort, in the heart of Fort Cochin, Kerala has 27 contemporary bedrooms, an air - conditioned restaurant serving organic Indian and international cuisine, a seafood grill serving fresh catch of the day and a lounge offering 100 % organic coffee from the hotel group's own farm at Elephant Valley.

Chef John Downey sources the best local produce at the Farmers» Market and prepares outstanding cuisine using local seafood, naturally raised meats and poultry.

The private chef at Villa Cielo specialises in traditional Thai cuisine and seafood.

Dine poolside at Azure, sample Asian cuisine at Spice or indulge with contemporary seafood dishes on the beachfront at Eight Degrees South.

Dining journeys at Anantara Sanya Resort & Spa draw on Anantara's Thai roots, Sanya's flavourful local specialties, fresh local produce and seafood bounty, as well as the region's trade routes to deliver gourmet international cuisine.

Enjoy seafood and international cuisine at Shore House, where the terrace seating features views of both the pool and the Arabian Gulf.

Dinner is buffet style at the Samana restaurant features international cuisine from curries, pizzas, pasta, fried chicken, seafood and salads galore with a decent range of veggie options.

Bali Summer Hotel offers all culinary delicioucies like seafood, Chinese cuisine and European specialties are available at our restaurant, the bar entertains with video program and all popular drinks and cocktails.

Serving up world - class steaks, seafood and sushi, Japengo at Hyatt Regency Maui provides Hawaii's freshest, locally - grown ingredients and exotic Pacific Rim cuisine.

The Restaurant at the Kyle Hotel, offers classic British and traditional Scottish cuisine, specialising in fresh, locally sourced seafood and produce.

Japanese cuisine at The Restaurant uses local produce, including fresh seafood and the renowned Matsusaka Wagyu beef

Delicious traditional cuisine (Malay and Chinese), seafood along with western food is served at the Pom Pom Heart, a beautifully designed open air restaurant.

Browse designer boutiques and dine at cafes and restaurants offering Modern Australian cuisine, seafood, Thai, Italian.

St. George's Dining Room at the Radisson Fort George Hotel and Marina is known for its seafood specialties and international cuisine.

At Cap's On The Water, we prepare new coastal cuisine, pairing fresh local seafood with traditional Southern, as well as Mediterranean flavors.

Tantalise your taste buds with local produce, fresh seafood and modern Australian, Mediterranean, Asian and regional cuisine prepared by international chefs at one of the many restaurants that line Macrossan, Wharf and Grant Streets.

Enjoy sumptuous coastal cuisine at the new SHOR American Seafood Grill.

Great for experiencing the local lifestyle, travellers can also enjoy inexpensive regional cuisine and fresh seafood at Phan Thiet Central Market.

Mediterranean cuisine is served at the seafront Il Ristorante, with Phu Quoc's fishing heritage reflected in the selection of fresh seafood dishes on the menu, while Ghe Lounge Bar, also on the seafront, offers international cocktails and drinks.

Savor exotic Asian flavors at Kimonos Teppanyaki - style restaurant and Soy Sushi Bar, authentic Caribbean fare and fresh seafood at a variety of oceanside eateries, exquisite French cuisine at Le Gourmand, delicious small plates at Tapas on the Riviera, and so much more.

At night, enjoy fresh seafood or local cuisine, cooked - to - order by our attentive staff at Café MarAt night, enjoy fresh seafood or local cuisine, cooked - to - order by our attentive staff at Café Marat Café Mar..

Chefs at the restaurant serve international cuisine showcasing seafood, meat and poultry dishes with a regional twist.

Obviously, seafood is not the only type of cuisine served at Cha Cha's, although it can be a good reason to visit the venue.

The menu at Fish boasts signature sharing plates offering the best of fresh Aegean cuisine such as salads, tzatziki, vine leaves, seafood, dressed octopus, salmon, sea - bass, mussels, calamari, pasta dishes and more.

Enjoy breathtaking views, seafood and International fare at La Palapa and dine on Italian cuisine at La Trattoria.

While nightlife here is limited to resort - owned bars and lounges, there are plenty of seafood restaurants and hawker stalls offering authentic local cuisine at affordable prices.

Gili Lankanfushi Maldives presents a sumptuous array delectable Maldivian and international cuisine at several different restaurants around the resort, including freshly caught local seafood using traditional and sustainable Maldivian techniques, fresh salads and vegetables, and another delicious fare.

Expect Southern European cuisine and fresh seafood at its best.

Dine a la carte at the Royal Restaurant, enjoy fine Italian food at the Bella Merit, Chinese cuisine at the Dragon, and some of the best seafood on the island at the beachfront Blue Sea Restaurant.

Delight in superb cuisine at several on - site restaurants, from fresh seafood at the award - winning Rusty's Bistro, to family - friendly fare at the Island Grille and colorful cocktails from Slo Joe's Turtle Bar.

Peruvian cuisine is having a moment — not just in Peru but around the world — thanks to the country's beautiful produce and seafood, and the Lima restaurant scene is at the epicenter of this culinary awakening.

A delicious complimentary breakfast is served at Caroline's River Dining every morning and includes fresh squeezed orange juice and cooked - to - order entrées, and the lunch and dinner menus feature fresh seafood, prime meats and other fresh, locally sourced cuisine.

Enjoy a fusion of local and international cuisine and fresh seafood at the lagoon - front clubhouse Charlie's Restaurant and Bar.

Groups staying at this property can enjoy the finest in dining at any of the 15 on - site restaurants from fresh seafood to traditional Indonesian cuisine or grab a colorful drink in any of the three stylish Bali bars and lounges.

The beachfront Azura restaurant serves seafood, pizza and traditional Italian cuisine, with pizza prepared at an open counter so guests can watch the expert chefs at work.

The Diplomat's signature steakhouse Diplomat Prime serves award - winning steaks, fresh seafood and other fare accompanied by fine wines from around in the world in an elegant, fine dining setting, while celebrity chef, restaurateur, and television star Geoffrey Zakarian serves a menu of creative Coastal American cuisine at Point Royal.

The facilities at this Coconut Boutique Resort includes restaurant serving the traditional Indonesian cuisine and some incredible seafood which is particularly good on the seafood BBQ.

Guests can savour world - class cuisine created from fresh ingredients from the farm of Bedugul and local Jimbaran seafood at Jimbaran Beach Club, at Topeng Restaurant or The Chocolate Cafe.

One thing you have to do while staying at the Parador de Cambados Hotel is try some genuine Galician cuisine at its restaurant, where you can taste a wonderful array of seafood, including shellfish, scallops, barnacles, mussels, crabs, lobster, fish soups and fish dishes galore, all prepared in the inimitable Galician way.