Sentences with phrase «seafood tacos»

You do like seafood tacos, don't you?

Our love for seafood tacos started when on a trip to Mexico.

I love seafood tacos!

Eating seafood tacos only when we go to California to visit wasn't an option.

Living in the mid-west I've learned that seafood tacos sometimes have a «that's weird» and «I would never eat that» reaction.

From the limited information we could find, the Baja seemed to have just what we were looking for including incredible scenery, crystal clear waters, white sand beaches, loads of sunshine, and an incredible array of seafood, including the legendary Baja seafood taco.

(Because seafood tacos require numerous bowls of condiments, they are served almost exclusively at speciality carts and stands, not in restaurants.)

So we picked up a map, a tour book, and a book called Cooking with Baja Magic, and set out to find both the perfect seafood taco and a quiet beach to relax on for a few days.

Martha Stewart and chef Sue Torres purees pan-roasted guajillo chiles for seafood tacos with Yucatan salsa.

Hands down the best seafood tacos and ceviche.

I love seafood tacos (and that's something new for me living on the east coast — we didn't have that around when I grew up in Illinois)

Seafood tacos are my favorite — I especially loved shrimp tacos as a kid, and this is a reminder to make them again soon!

I'm sharing with you the best 15 seafood tacos for you to try.

Mary Sue Milliken and Susan Feniger — Taste the bold flavors of Mexico with California flair, through Mary Sue Milliken and Susan Feniger's «Mesa Mexicana» cookbook, with authentic Mexican recipes ranging from margaritas, fruit smoothies, guacamole, seafood tacos, barbecue chicken, tortas and much more.