A local
seafoods business led by Peter Hutchinson and David Lock has had a positive debut on the ASX, after raising over $ 18 million from investors and completing a major corporate restructure.
Louisbourg Seafoods is a family operated
seafood business.
With a strong focus on the foodservice industry, Weitzer says Arista Industries»
seafood business thrives because of the company's connection to its customers.
In fact, the director of quality control for The Fish Market — a California - based casual seafood dining chain — says he has to stay abreast of countless changes in
the seafood business, ranging from government regulation to ever - shifting consumer trends to pricing in a recession.
«They were amazed at the scope and depth of
our seafood business.
A big fish heading for an even bigger pond, Young's Seafood, the UK's number one fish and
seafood business, is diving into the US arena to provide consumers with the authentic taste of the British chip shop.
The prestigious
seafood business competition Fish 2.0 recently announced the eight winning companies who are working to make the seafood industry more sustainable, traceable and socially conscious.
We are developing a series of factsheets and guides on product integrity for
seafood businesses, covering the main areas where seafood products may be affected.
Seafish aims to improve marine and fisheries management and seafood supply chains to enhance the sustainable profitability of UK
seafood businesses.
Opening in 1760, the film quickly dispatches with the tortured mythology of the Collins family, which left for the New World and established itself on a Maine seaport, where it staked such a claim in
the seafood business that the town was named Collinsport.
«I learned so much during my years running
the seafood business that I really think I could make it work this time.»
These felines look like regular housecats, but they've become used to living in the wild, foraging for food around garbage sites and
seafood businesses.
For more than 30 years Seaford Scallop Company ran
its seafood business with only an occasional intrusion from a pesky raccoon.
Not exact matches
Canadian
Business: You founded a very successful
seafood company.
JR: The power of
business mentorship to me resonated with me when I started [selling
seafood] back in the»70s.
The power of
business mentorship to me resonated with me when I started [selling
seafood] back in the»70s.
The challenge:
Seafood is a particularly big challenge for any conscientious food
business: «It's this big blue ocean that is unregulated,» Jammet says.
A fast food
seafood joint, Nordsee is one of the oldest fast food chains in the world, and originally started out as a 19th century fish supply shop before settling into the restaurant
business.
For example, John owns a
seafood restaurant
business in New York and has a big event coming up in a week that can make or break his
business.
ThisFish is a world leader of
seafood traceability technology that improves
business efficiency and increases trust and transparency in
seafood products.
Thanks to the founders»
business acumen and hard work, Clearwater
Seafoods has grown by leaps and bounds.
More than 30 Canadian
businesses already sell through Alibaba, such as vitamin maker Jamieson, juice and snack company Sun - Rype Products, Clearwater
Seafoods.
The U.S. government and major
business leaders are renewing their call on the Thai government to crack down on slavery in its fishing fleets, and to punish people who force migrant workers to catch
seafood that can end up in the United States.
A
seafood processing
business, C.F. Gollott & Son also has a sister company, D'Iberville Cold Storage, which was launched in the 1990s for blast - freezing shrimp and storing of product.
Whitney and Son
Seafoods (W&SS) Inc. owner Mark Whitney's grandfather started the
business in 1920, selling
seafood in the Chicago area.
Before getting involved with the sustainable
seafood movement, Richard graduated from the University of California at Santa Barbara with a degree in
Business Economics.
Wales also runs clusters focused on nutrition foods, fine foods,
seafood and fast - growing
businesses, each of which was set up to meet industry needs.
«Whichfish will make it easier for
businesses to determine which
seafood to source by providing them an independent assessment of the risks associated with wild caught Australian
seafood,» s aid Patrick Hone, managing director of FRDC.
The new system is based upon Coles Supermarkets Australia's Responsibly Sourced
Seafood framework that helps food
businesses source fish responsibly.
By ensuring the safety and integrity of a wide range of chilled, frozen and canned / preserved fish and
seafood products, x-ray inspection systems can prevent harmful contaminants and substandard products from reaching consumers, as well as protect your
business from brand - damaging product recalls.
I ended up at my local fish market, University
Seafood & Poultry, just off the Ave.. They have been in
business for 60 + years and when it comes to fish, they know what they are talking about.
«We are proud to be an Oregon family - owned company and thankful for our fellow Oregonians that we do
business with providing quality, healthy
seafood,» said Dulcich.
Four years ago, the Bellevue, Wash. - based
seafood supplier made the decision to slowly exit the wholesale part of its
business and transition to e-commerce, selling only to consumers.
Global
Seafoods started its e-commerce
business with the goals to educate consumers about its
seafood and the health benefits, as well as provide recipes and instructional videos on its website.
As a pioneer in the wholesale
seafood industry, John Nagle Co. explains that the
business has grown from one man and a handshake to a leader in the wholesale industry.
The specialties division is run like a
business within Gary's
Seafood by Tom Neeley, specialties manager.
Atlantic
Seafood Co. of Hampstead, N.C., follows a very simple philosophy when doing
business: «We treat people the way we want to be treated,» Secretary and Treasurer Joseph J. Smith Jr. says.
As president and CEO of Pier Fish Co Inc., a
seafood processor that has been in
business for 100 years, Barry should know.
Pacific
Seafood celebrates it 75 - year anniversary in
business in 2016.
Moving forward, Global
Seafoods will continue to focus on growing its e-commerce
business that Nikitenko says is already seeing impressive growth.
The company is the latest
seafood - related endeavor for the family, which has been involved in the
business since its first generation arrived in what is now Louisiana from France in the 18th century, says company President Mike Voisin, who co-owns Motivatit with his twin brother, Steve.
Tenner served as the chef and executive culinary director for Legal Sea Foods, a family owned restaurant group that focuses on delivering the freshest
seafood in the
business.
With more than 50 percent of all U.S.
seafood harvested from the Bering Sea, sustainability is a major concern of scientists, the government and fishing industry so that both the fish population and
businesses can thrive.
Aloha
Seafood avoids doing
business with fishing vessels based in third - world countries, as they often violate fishing quotas or sustainability practices, he says.
Seafood Expo Asia is where top seafood buyers and sellers meet and do business in the expanding Asian
Seafood Expo Asia is where top
seafood buyers and sellers meet and do business in the expanding Asian
seafood buyers and sellers meet and do
business in the expanding Asian market.
By Sarah L. Brew, Kristin R. Eads and Kiri Somermeyer 136 128 > 1 ArKay Beverages Inc. > 1 Giant Snacks > 1 Clipper
Seafoods Inc. 28 32 36 > 1 Center of Plate Procurement Specialist 38 126 food & drink • summer 2012 • www.fooddrink-magazine.com http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Summer 2012 Food and Drink - Summer 2012 Tableside Chat Table of Contents In the Safe Zone
Business Strategies Shopper Marketing Big Appetites Fast - Casual Branding Wine and Food Festivals Sustainability McDonald's Lactalis American Group Inc..
If you are a professional
seafood buyer, do not miss this one - of - a-kind opportunity to meet and do
business with
seafood suppliers from every corner of the globe.
The Monterey Bay Aquarium
Seafood Watch program helps consumers and
businesses make choices for a healthy ocean.
This belief drives their
business model, making sure all parts of their production are done in a sustainable manner that produces superior quality
seafood products for their end customer.
Wondering what you * might * suggest in place of the coconut milk — I'm allergic to all things coconut, which is sometimes tough, living a mostly plant - based, almost vegan (though I eat
seafood like no one's
business!)