4 Position
the seam side down on the work surface and roll the candle lightly a couple of times to bind the edge.
Place the pastry,
seam side down, on the prepared baking sheet.
Transfer to a platter,
seam side down, and cover with a damp paper towel.
Place
seam side down on the lined baking sheet.
Place
seam side down on a sheet pan lined with parchment paper.
(will look like an envelope) Place
seam side down on panini maker.
Roll up tortilla with sauce and chicken inside and place
seam side down in pan.
Turn pastries
seam side down.
Place roll,
seam side down, on a cutting board.
To Warm the Crêpes: Place filled crêpes,
seam side down on a parchment covered baking sheet and heat at 400 ° until the cheese has melted and crêpes are warmed through - out.
Place
seam side down in skillet to cook, flipping after one side browns.
When the oil comes up to temperature, place the eggrolls
seam side down and fry 1 - 2 minutes or until crisp.
Press seam to seal and transfer dough,
seam side down, to the loaf pan.
Roll then place the enchiladas
seam side down into a casserole dish, and then repeat.
Roll up and place in the baking pan,
seam side down.
Place strudel,
seam side down, on a baking sheet coated with cooking spray.
Place lasagna roll ups
seam side down in dish.
Roll up each chicken breast, and place
seam side down on baking sheet.
Place each roll,
seam side down, in an 8 1/2 x 4 1/2 - inch loaf pan coated with cooking spray.
Place fritter,
seam side down, in a 12 - cup muffin pan coated with cooking spray.
Roll up the corn tortilla and place
seam side down in the dish.
Brush a big, preferably non-stick, pan with a little bit of leftover oil and add a few stuffed crepes to the pan
seam side down.
You'll stretch the dough down each side and bring the seams together on the underside - leaving the tops smooth, and
the seam side down in the 9x13 pan.
Fold ends (or sides) in, then roll tightly and place
seam side down in a 9x11 baking dish.
Place the triangle
seam side down on the sheet.
Place on the baking sheet
seam side down and continue with the remaining dough.
Place in the prepared pan,
seam side down.
Divide the mashed sweet potato and black bean mixture amongst 5 - 6 tortillas, and place
seam side down in the baking dish.
Place the breasts
seam side down on the sheet pan.
Gently roll up again and place
seam side down on a serving plate.
Roll cabbage leaf and place
seam side down in pan.
Lay the chicken rolls
seam side down on the pan.
butter, then continue rolling up omelet and turn out onto a plate,
seam side down.
Roll up the black bean mixture in corn tortillas, then arrange
seam side down on a baking sheet.
Place roll,
seam side down, on a platter.
Place in a 8 by 12 inch glass baking dish,
seam side down.
Place each burrito
seam side down on individual sheets of aluminum foil and wrap before storing them in the freezer.
Turn
seam side down and mold gently into a ball.
Pinch the ends to seal and place
them seam side down in two greased 8 ″ X 4 ″ loaf pans.
-RRB-, then flip it over so that it's
seam side down and use you hands to cup and roll the dough.
Roll then place the enchiladas
seam side down into a casserole dish, and then repeat.
Wrap the shaped dough,
seam side down, in a generously dusted kitchen towel (no terry cloth).
Roll up and place on baking sheet,
seam side down.
Place
seam side down a plate, and continue with the remaining chard leaves.
Place
seam side down in prepared pan and cover with plastic.
With your spatula, finish rolling up the omelet, then tip the skillet up and over the plate, using the spatula to help you flip over the omelet so it sits
seam side down on the (warmed) plate.
Pat and tuck dough into a rough cylinder and place,
seam side down, into prepared pan.
Once the omelet is rolled and all the way at the other end of the pan, tip the pan over onto the center of a plate, using your spatula to help you get the omelet to sit
seam side down.
Place
seam side down in prepared baking dish as you go (enchiladas should be nestled right up against each other).
Fold the dough over the pepperoni, like a burrito, and place on a parchment - covered baking sheet
seam side down.