Salmon with Parsley Pesto and Peas is an easy spring recipe, featuring quickly pan
seared salmon topped with a zesty pesto.
Not exact matches
Think
salmon topped with a sautéed tomato, tuna
topped with a creamy tofu sauce, hamachi sitting beneath thin slices of jalapeno pepper, fluke under a pine nut studded green salad, chopped eel with sesame and avocado and lightly
seared tuna with an onion mixture and garlic chips.
Top with baked tofu steaks,
seared salmon or marinated tempeh for protein.
A trio of
toppings — a lemony sesame seed sauce, a chunky nut - and - herb «pesto,» and sweet - tart pomegranate — boost the flavor and appearance of simple
seared Arctic char, a fish from the same family as trout and
salmon.
The fish counter guy was
searing a chunk of
salmon filet that had been
topped with a sprinkle of cumin, some lemon zest, a slice of lemon and
topped with a pat of butter.
We really enjoyed this dish, where
salmon is simply
seared and then
topped with a mexican - inspired creamed spinach.
A juicy
seared salmon fillet, sat on
top of soft fluffy smashed potatoes, spiked with scallions and drizzled with horseradish cream.
I made this tonight and
topped with a piece of
seared salmon.