Sentences with phrase «season heats up»

As the summer buying season heats up, more and more open houses will pop up in the neighborhood.
Law Shucks adds that «we expect a particularly aggressive round of performance - related (a / k / a «stealth») layoffs in the coming months as annual - review season heats up
When the holidays come around and travel season heats up, «kennel cough» becomes a four - letter word in the dog world.
There is likely more to come from these two brokerages as RSP season heats up however the title of having the lowest commission in Canada is now one that Virtual Brokers will have to share.
As earnings season heats up the stock market went on a roller - coaster ride Thursday, with Facebook stock flourishing and DowDuPont stock floundering.
By the time the holiday buying season heats up, it looks like tablet (and e-reader) shoppers are going to have more options to consider — both in stores, and what's just over the horizon.
The summer movie season heats up with two great performances in two very solid indies.
As Oscar season heats up (forgive that tired cliche) we're getting a look at the contenders bit by bit.
Catch the cream of this year's edition — heartbreaking indies and foreign sensations — before awards season heats up
Hollywood's awards season heats up considerably this week with annual awards coming Tuesday from the National Board of Review, Thursday from the New York Film Critics Circle and Sunday from the Los Angeles Film Critics Association.
As the summer movie season heats up, game adaptations begin to hit the slightly slower release calendar.
And while it's still too early to say for sure, the film looks like it could be a contender on the awards circuit when Oscar season heats up later this year.
Here are the rest of the movies I can't wait to see as the summer movie season heats up!
As the season heats up with the New York Film Critics and the National Board of Review set to announce their winners next week,...
Otherwise, this is one of TIFF's big breakout hits, and one you'll be hearing a lot about as the awards season heats up.
PULLMAN, Wash. — When the wildfire season heats up, agencies around the Pacific and Inland Northwest look to Washington State University to help them see how fires will affect air quality.
While the primary is still more than six months away, the poll also shows the number of undecided voters has now dipped below 30 percent as the campaign season heats up, with debates and rallies now scheduled multiple nights a week.
As the primary season heats up, one of the first things candidates should be concerned about is the kind of people they recruit.
As the local election season heats up I would like to throw my support behind Joe Maloney for District 2 County Legislator.
As the summer season heats up, you're probably planning trips to the beach, backyard barbeques and playground play dates.
Sonoma County 2014 Harvest Season Heats Up Sonoma Countys 2014 harvest season started earlier than normal with the first grapes being picked on July 29 for sparkling wines.
Earnings season heats up.
With an election approaching in 2016, the U.S. administration sees a window of opportunity to finalize and pass TPP before campaign season heats up.
As noted, the earnings season heats up tomorrow morning.
Be sure to snag these early in the month or in late May, but you should be able to find markdowns on marinades and dressings as barbecue season heats up.
With campaign season heating up, public polls that try to get a pulse on American attitudes toward education are likely to play into the policy prescriptions of candidates who are critical of the Common Core and supportive of hot - button issues like charter schools.
With the summer travel season heating up, countless consumers will soon face a question they have little idea how to answer: Would you like to purchase supplemental rental car insurance?

Not exact matches

More from CNBC Disruptor 50: Crazy earnings season for past Disruptors How Lyft is outmaneuvering Uber in the heated ridesharing space Why Warren Buffett is betting on this software start - up
Bowl season is heating up with more games featuring better better teams preparing to take the field in the coming days.
That number is likely to climb higher as discounting heats up during the 2017 Holiday shopping season.
By contrast, some of the highest gold returns of the year have occurred in September, when the Love Trade heats up in India in anticipation of Diwali and the wedding season.
I made my own version of your steak seasoning: Deidra's Home Made Steak Seasoning Ingredients: 3 Tbsp paprika 2 Tbsp granulated garlic 4 Tbsp onion powder 1 Tbsp mustard powder 1 Tbsp brown sugar 1 Tbsp Deidra's sriracha salt 1 Tbsp Deidra's chili powder # 6, Recipe follows 1 Tbsp black pepper 1 Tbsp Deidra's 1 tsp turmeric 1 tsp cumin 1 tsp cayenne Instructions: Mix all of the ingredients together in a used spice container until they are well combined Rub a generous portion into the steaks before cooking Deidra's Chili Powder # 6 Ingredients: 1 Tbsp Guajillo chili powder 1 Tbsp Pequin chili powder 1 Tbsp New Mexico chili powder 1 Tbsp Chile de Arbol chili powder 1 Tbsp Pasilla chili powder 1 Tbsp Ancho chili powder Instructions: Mix ingredients well Store in a cool, dry, and dark place As I'm sure you can tell I'm not quite up to your heat level, mseasoning: Deidra's Home Made Steak Seasoning Ingredients: 3 Tbsp paprika 2 Tbsp granulated garlic 4 Tbsp onion powder 1 Tbsp mustard powder 1 Tbsp brown sugar 1 Tbsp Deidra's sriracha salt 1 Tbsp Deidra's chili powder # 6, Recipe follows 1 Tbsp black pepper 1 Tbsp Deidra's 1 tsp turmeric 1 tsp cumin 1 tsp cayenne Instructions: Mix all of the ingredients together in a used spice container until they are well combined Rub a generous portion into the steaks before cooking Deidra's Chili Powder # 6 Ingredients: 1 Tbsp Guajillo chili powder 1 Tbsp Pequin chili powder 1 Tbsp New Mexico chili powder 1 Tbsp Chile de Arbol chili powder 1 Tbsp Pasilla chili powder 1 Tbsp Ancho chili powder Instructions: Mix ingredients well Store in a cool, dry, and dark place As I'm sure you can tell I'm not quite up to your heat level, mSeasoning Ingredients: 3 Tbsp paprika 2 Tbsp granulated garlic 4 Tbsp onion powder 1 Tbsp mustard powder 1 Tbsp brown sugar 1 Tbsp Deidra's sriracha salt 1 Tbsp Deidra's chili powder # 6, Recipe follows 1 Tbsp black pepper 1 Tbsp Deidra's 1 tsp turmeric 1 tsp cumin 1 tsp cayenne Instructions: Mix all of the ingredients together in a used spice container until they are well combined Rub a generous portion into the steaks before cooking Deidra's Chili Powder # 6 Ingredients: 1 Tbsp Guajillo chili powder 1 Tbsp Pequin chili powder 1 Tbsp New Mexico chili powder 1 Tbsp Chile de Arbol chili powder 1 Tbsp Pasilla chili powder 1 Tbsp Ancho chili powder Instructions: Mix ingredients well Store in a cool, dry, and dark place As I'm sure you can tell I'm not quite up to your heat level, my friend!
I tweaked the seasonings for over two years until I came up with, what I think is, the perfect balance of smokiness and heat.
Summer screams of bbq and we're constantly heating up our grill to cook up what ever flavors epitomize the season.
This is my husband's favorite medicine and with cold season in full swing, I thought I might get a jump on it and have it on hand, ready for heating up.
After prep proceed to cook Aroborio rice in the usual way until it becomes the creamy Risotto we know and love: Sauté shallot in butter for just a few seconds / Add 2 C of rice and cook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lemon.
Turn the heat up to medium and add the chicken, season well with salt and pepper, cook turning to brown on all sides.
Sometimes, I heat things up with some smoked chipotle seasoning or chili powder.
Add in a can of chopped chiles and use hot salsa and taco seasoning to kick up the heat if you want.
If I were in a pinch though, I'd heat up some quinoa, black beans, and tofu, season with olive oil and chili powder, and make a salad or steam some veggies on the side.
- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.
Then when we're ready to eat, I grab a bag, run some hot water in, dump it all in a pan with some seasoning, prep toppings while it heats up, and we are eating in fifteen minutes.
When cooked through, lower the heat to very low and stir in the raisins, chopped up pistachios, za'atar, season with salt and pepper, to taste.
Move over meat, America's # 1 veggie burger is here to heat up grilling season.
Soaked cashews are combined with seasonings and spicy peppers in a blender until smooth and then put on the stove top to heat up.
Heat up the soup a bit, season if needed and serve warm.
Not to worry, there are other spices and seasonings used to kick up the heat, so you can adjust it according to your own taste.
Then the tofu comes out of the skillet, and the rice, kimchi and seasonings get cooked up over high heat, super quickly.
Another way to personalize this versatile recipe is to change up the vegetables used (zucchini instead of broccoli, or green peas instead of snow peas, for example) and you can adjust the seasoning as well, adding more red pepper flakes (or a drizzle or sriracha) for more heat, or using more or less curry powder to taste.
When the heat picks up that can only mean one thing, peaches are in season!
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