As a foodie and a veggie lover, I love fresh
seasonal fall veggies like brussels sprouts, butternut squash, and the lovely purple sweet potato!
Not exact matches
What's
seasonal depends on where you live — but here at the Academy of Culinary Nutrition headquarters, we like to roast winter
veggies, garlic and onions for our recipe - free dinner bowls during the
fall and winter and add asparagus, tomatoes, bell peppers, eggplant, zucchini and even fresh fruit during the spring and summer months.
Pick your favorite salad greens,
veggies (even roasted ones) or
seasonal fruit (I love berries in the spring and summer and apples and pears in
fall), maybe some olives
My favorite in the
fall is roasted
seasonal veggies over pasta.
I wrote last week about how much I love all of the
fall fruits and
veggies so, for the next few weeks I will be sharing some great
seasonal eats with you all.